A. Tsioulpas

761 total citations
8 papers, 597 citations indexed

About

A. Tsioulpas is a scholar working on Agronomy and Crop Science, Food Science and Nutrition and Dietetics. According to data from OpenAlex, A. Tsioulpas has authored 8 papers receiving a total of 597 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Agronomy and Crop Science, 5 papers in Food Science and 3 papers in Nutrition and Dietetics. Recurrent topics in A. Tsioulpas's work include Milk Quality and Mastitis in Dairy Cows (5 papers), Proteins in Food Systems (4 papers) and Infant Nutrition and Health (3 papers). A. Tsioulpas is often cited by papers focused on Milk Quality and Mastitis in Dairy Cows (5 papers), Proteins in Food Systems (4 papers) and Infant Nutrition and Health (3 papers). A. Tsioulpas collaborates with scholars based in United Kingdom, Australia and Greece. A. Tsioulpas's co-authors include Alistair S. Grandison and Michael Lewis and has published in prestigious journals such as Bioresource Technology, Food Chemistry and Journal of Dairy Science.

In The Last Decade

A. Tsioulpas

8 papers receiving 558 citations

Peers

A. Tsioulpas

FS

ACS

PS

SA

ASZ

Larbi Rhazi France

W.F. Shipe United States

Seul Lee South Korea

K.D. Aparnathi India

Ganga Sahay Meena India

Nunziatina Russo Italy

Dubravka Samaržija Croatia

Hanh T.H. Nguyen New Zealand

R. A. Wilbey United Kingdom

Larbi Rhazi France

A. Tsioulpas

152 ×0.6

FS

30 ×0.2

ACS

167 ×1.3

PS

50 ×0.6

SA

110 ×1.3

ASZ

Citations per year, relative to A. Tsioulpas A. Tsioulpas (= 1×) peers Larbi Rhazi

Countries citing papers authored by A. Tsioulpas

Since Specialization

Citations

This map shows the geographic impact of A. Tsioulpas's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Tsioulpas with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Tsioulpas more than expected).

Fields of papers citing papers by A. Tsioulpas

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Tsioulpas. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Tsioulpas. The network helps show where A. Tsioulpas may publish in the future.

Co-authorship network of co-authors of A. Tsioulpas

This figure shows the co-authorship network connecting the top 25 collaborators of A. Tsioulpas. A scholar is included among the top collaborators of A. Tsioulpas based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Tsioulpas. A. Tsioulpas is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

8 of 8 papers shown

1.

Grandison, Alistair S., et al.. (2011). Ionic calcium and pH as predictors of stability of milk to UHT processing.. Milk science international/Milchwissenschaft. 66(2). 197–200. 24 indexed citations

2.

Tsioulpas, A., et al.. (2010). Effects of stabiliser addition and in-container sterilisation on selected properties of milk related to casein micelle stability. Food Chemistry. 122(4). 1027–1034. 35 indexed citations

3.

Tsioulpas, A., et al.. (2008). Effects of phosphates and citrates on sediment formation in UHT goats' milk. Journal of Dairy Research. 75(2). 160–166. 39 indexed citations

4.

Tsioulpas, A., Michael Lewis, & Alistair S. Grandison. (2007). Effect of Minerals on Casein Micelle Stability of Cows' Milk. Journal of Dairy Research. 74(2). 167–173. 130 indexed citations

5.

Tsioulpas, A., Alistair S. Grandison, & Michael Lewis. (2007). Changes in Physical Properties of Bovine Milk from the Colostrum Period to Early Lactation. Journal of Dairy Science. 90(11). 5012–5017. 144 indexed citations

6.

Tsioulpas, A., Michael Lewis, & Alistair S. Grandison. (2007). A study of the pH of individual milk samples. International Journal of Dairy Technology. 60(2). 96–97. 17 indexed citations

7.

Grandison, Alistair S., et al.. (2006). Calcium removal from milk by ion exchange. Milk science international/Milchwissenschaft. 61(4). 370–374. 7 indexed citations

8.

Tsioulpas, A.. (2002). Phenolic removal in olive oil mill wastewater by strains of Pleurotus spp. in respect to their phenol oxidase (laccase) activity. Bioresource Technology. 84(3). 251–257. 201 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact