A. Bastianini

421 total citations
5 papers, 295 citations indexed

About

A. Bastianini is a scholar working on Molecular Biology, Renewable Energy, Sustainability and the Environment and Oceanography. According to data from OpenAlex, A. Bastianini has authored 5 papers receiving a total of 295 indexed citations (citations by other indexed papers that have themselves been cited), including 3 papers in Molecular Biology, 3 papers in Renewable Energy, Sustainability and the Environment and 2 papers in Oceanography. Recurrent topics in A. Bastianini's work include Algal biology and biofuel production (3 papers), Fermentation and Sensory Analysis (2 papers) and Marine and coastal ecosystems (2 papers). A. Bastianini is often cited by papers focused on Algal biology and biofuel production (3 papers), Fermentation and Sensory Analysis (2 papers) and Marine and coastal ecosystems (2 papers). A. Bastianini collaborates with scholars based in Italy and Spain. A. Bastianini's co-authors include Mario R. Tredici, M. Vincenzini, Liliana Rodolfi, Graziella Chini Zittelli, Lisa Granchi, Simona Guerrini, Massimo Vincenzini, Laura Barsanti, Giancarlo Moschetti and Salvatore Coppola and has published in prestigious journals such as International Journal of Food Microbiology, Journal of Biotechnology and Journal of Applied Phycology.

In The Last Decade

A. Bastianini

5 papers receiving 280 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
A. Bastianini Italy	5	196	72	68	67	37	5	295
Oya Işık Türkiye	9	210 1.1×	59 0.8×	43 0.6×	74 1.1×	39 1.1×	25	344
Carlos Eduardo Nascimento Sassano Italy	7	223 1.1×	38 0.5×	58 0.9×	73 1.1×	12 0.3×	10	289
Digna Garcı́a Spain	8	174 0.9×	16 0.2×	36 0.5×	61 0.9×	36 1.0×	9	309
Tomásia Fernandes Portugal	10	184 0.9×	16 0.2×	36 0.5×	55 0.8×	31 0.8×	16	276
Julia Vega Spain	13	245 1.3×	51 0.7×	54 0.8×	62 0.9×	143 3.9×	34	444
Mafalda Trovão Portugal	8	228 1.2×	18 0.3×	30 0.4×	92 1.4×	21 0.6×	14	292
Marcoaurélio Almenara Rodrigues Brazil	8	191 1.0×	17 0.2×	17 0.3×	70 1.0×	71 1.9×	14	305
Esperanza Del Río Spain	9	521 2.7×	10 0.1×	119 1.8×	161 2.4×	63 1.7×	9	576
Marta de Vicente Spain	3	223 1.1×	19 0.3×	19 0.3×	66 1.0×	14 0.4×	4	271
Megan Kent Australia	6	240 1.2×	10 0.1×	29 0.4×	60 0.9×	16 0.4×	6	413

Countries citing papers authored by A. Bastianini

Since Specialization

Citations

This map shows the geographic impact of A. Bastianini's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Bastianini with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Bastianini more than expected).

Fields of papers citing papers by A. Bastianini

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Bastianini. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Bastianini. The network helps show where A. Bastianini may publish in the future.

Co-authorship network of co-authors of A. Bastianini

This figure shows the co-authorship network connecting the top 25 collaborators of A. Bastianini. A scholar is included among the top collaborators of A. Bastianini based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Bastianini. A. Bastianini is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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5 of 5 papers shown

1.

Guerrini, Simona, A. Bastianini, Giuseppe Blaiotta, et al.. (2003). Phenotypic and genotypic characterization of Oenococcus oeni strains isolated from Italian wines. International Journal of Food Microbiology. 83(1). 1–14. 47 indexed citations

2.

Guerrini, Simona, A. Bastianini, Lisa Granchi, & Massimo Vincenzini. (2002). Effect of Oleic Acid on Oenococcus oeni Strains and Malolactic Fermentation in Wine. Current Microbiology. 44(1). 5–9. 19 indexed citations

3.

Bastianini, A., Lisa Granchi, Simona Guerrini, & M. Vincenzini. (2000). Fatty acid composition of malolactic oenococcus oeni strains exposed to pH and ethanol stress.. Italian Journal of Food Science. 12(3). 333–342. 13 indexed citations

4.

Barsanti, Laura, A. Bastianini, Vincenzo Passarelli, Mario R. Tredici, & Paolo Gualtieri. (2000). Fatty acid content in wild type and WZSL mutant of Euglena gracilis. Journal of Applied Phycology. 12(3-5). 515–520. 32 indexed citations

5.

Zittelli, Graziella Chini, et al.. (1999). Production of eicosapentaenoic acid by Nannochloropsis sp. cultures in outdoor tubular photobioreactors. Journal of Biotechnology. 70(1-3). 299–312. 184 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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