A. A. Kader

1.8k total citations
42 papers, 1.1k citations indexed

About

A. A. Kader is a scholar working on Plant Science, Food Science and Insect Science. According to data from OpenAlex, A. A. Kader has authored 42 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 33 papers in Plant Science, 3 papers in Food Science and 3 papers in Insect Science. Recurrent topics in A. A. Kader's work include Postharvest Quality and Shelf Life Management (25 papers), Plant Physiology and Cultivation Studies (22 papers) and Horticultural and Viticultural Research (6 papers). A. A. Kader is often cited by papers focused on Postharvest Quality and Shelf Life Management (25 papers), Plant Physiology and Cultivation Studies (22 papers) and Horticultural and Viticultural Research (6 papers). A. A. Kader collaborates with scholars based in United States. A. A. Kader's co-authors include James R. Gorny, Betty Hess-Pierce, Leonard L. Morris, Mary Lu Arpaia, F. G. Mitchell, María I. Gil, Carl Greve, John M. Labavitch, Elhadi M. Yahia and K. E. Nelson and has published in prestigious journals such as Journal of Food Science, HortScience and Journal of the American Society for Horticultural Science.

In The Last Decade

A. A. Kader

40 papers receiving 948 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
A. A. Kader United States 17 978 206 191 153 69 42 1.1k
José Fernando Durigan Brazil 16 615 0.6× 116 0.6× 163 0.9× 132 0.9× 81 1.2× 82 732
Leonard L. Morris United States 16 913 0.9× 167 0.8× 180 0.9× 80 0.5× 125 1.8× 41 1.1k
Robert E. Hardenburg United States 11 1.0k 1.0× 140 0.7× 285 1.5× 145 0.9× 93 1.3× 23 1.2k
Nigel H. Banks New Zealand 24 1.2k 1.3× 115 0.6× 262 1.4× 327 2.1× 74 1.1× 48 1.5k
M.A. del Río Spain 13 607 0.6× 222 1.1× 228 1.2× 315 2.1× 60 0.9× 33 796
A. White New Zealand 16 856 0.9× 165 0.8× 217 1.1× 60 0.4× 128 1.9× 51 1.0k
Miriam Akerman Israel 15 605 0.6× 137 0.7× 96 0.5× 66 0.4× 56 0.8× 22 697
Sharon Alkalai‐Tuvia Israel 15 617 0.6× 106 0.5× 120 0.6× 134 0.9× 92 1.3× 46 767
Raheel Anwar Pakistan 19 884 0.9× 220 1.1× 243 1.3× 125 0.8× 153 2.2× 72 1.1k
Jacques Joas France 17 677 0.7× 186 0.9× 109 0.6× 54 0.4× 85 1.2× 37 840

Countries citing papers authored by A. A. Kader

Since Specialization
Citations

This map shows the geographic impact of A. A. Kader's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. A. Kader with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. A. Kader more than expected).

Fields of papers citing papers by A. A. Kader

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. A. Kader. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. A. Kader. The network helps show where A. A. Kader may publish in the future.

Co-authorship network of co-authors of A. A. Kader

This figure shows the co-authorship network connecting the top 25 collaborators of A. A. Kader. A scholar is included among the top collaborators of A. A. Kader based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. A. Kader. A. A. Kader is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Mitcham, Elizabeth, Théo van der Lee, Alberto Martı́n, Shijun Zhou, & A. A. Kader. (2003). SUMMARY OF CA FOR ARTHROPOD CONTROL ON FRESH HORTICULTURAL PERISHABLES. Acta Horticulturae. 741–745. 6 indexed citations
2.
Gorny, James R., Betty Hess-Pierce, & A. A. Kader. (1999). Quality Changes in Fresh‐cut Peach and Nectarine Slices as Affected by Cultivar, Storage Atmosphere and Chemical Treatments. Journal of Food Science. 64(3). 429–432. 99 indexed citations
3.
Gorny, James R., Betty Hess-Pierce, & A. A. Kader. (1999). POSTHARVEST PHYSIOLOGY AND QUALITY MAINTENANCE OF FRESH-CUT NECTARINES AND PEACHES. Acta Horticulturae. 173–180. 1 indexed citations
4.
Estévez, Ana, et al.. (1997). Postharvest storage of "piñones" from Araucaria araucana ((Mol.) C. Koch) under controlled atmosphere conditions.. 185–189. 1 indexed citations
5.
Mateos, M., et al.. (1993). ANAEROBIC METABOLISM OF STRAWBERRIES UNDER ELEVATED CO2 AND REDUCED O2 ATMOSPHERES. Acta Horticulturae. 93–99. 9 indexed citations
6.
Mateos, M., et al.. (1992). MODE OF CARBON DIOXIDE ACTION ON METABOLISM OF ORGANIC AND AMINO ACIDS IN CRISPHEAD LETTUCE. HortScience. 27(6). 603d–603.
7.
Kader, A. A., et al.. (1990). A preliminary survey of mites from the nest of certain birds in the Chittagong University campus.. Bangladesh Journal of Zoology. 18(2). 177–183. 2 indexed citations
8.
Arpaia, Mary Lu, John M. Labavitch, Carl Greve, & A. A. Kader. (1987). Changes in the Cell Wall Components of Kiwifruit During Storage in Air or Controlled Atmosphere. Journal of the American Society for Horticultural Science. 112(3). 474–481. 49 indexed citations
9.
Arpaia, Mary Lu, et al.. (1986). Ethylene and Temperature Effects on Softening and White Core Inclusions of Kiwifruit Stored in Air or Controlled Atmospheres. Journal of the American Society for Horticultural Science. 111(1). 149–153. 19 indexed citations
10.
Kader, A. A.. (1986). EFFECTS OF POSTHARVEST HANDLING PROCEDURES ON TOMATO QUALITY. Acta Horticulturae. 209–222. 70 indexed citations
11.
Kader, A. A., et al.. (1984). Harvest and postharvest handling of Chinese date. California Agriculture. 38(1). 8–9. 3 indexed citations
12.
Kader, A. A.. (1983). PHYSIOLOGICAL AND BIOCHEMICAL EFFECTS OF CARBON MONOXIDE ADDED TO CONTROLLED ATMOSPHERES ON FRUITS. Acta Horticulturae. 221–226. 8 indexed citations
13.
Kader, A. A., Leonard L. Morris, & P. Chen. (1978). Evaluation of Two Objective Methods and a Subjective Rating Scale for Measuring Tomato Fruit Firmness1. Journal of the American Society for Horticultural Science. 103(1). 70–73. 18 indexed citations
14.
Kader, A. A., Gary Chastagner, Leonard L. Morris, & J. M. Ogawa. (1978). Effects of Carbon Monoxide on Decay, Physiological Responses, Ripening, and Composition of Tomato Fruits1. Journal of the American Society for Horticultural Science. 103(5). 665–670. 9 indexed citations
15.
Kader, A. A. & Leonard L. Morris. (1978). Prompt handling reduces processing-tomato losses. California Agriculture. 32(5). 21–22. 7 indexed citations
16.
Kader, A. A., et al.. (1977). Anatomy of Lettuce Tissue Affected by Three Physiological Disorders1. Journal of the American Society for Horticultural Science. 102(4). 426–428. 9 indexed citations
17.
MacLeod, Robert A., A. A. Kader, & Leonard L. Morris. (1976). Damage to fresh tomatoes can be reduced. California Agriculture. 30(12). 10–12. 11 indexed citations
18.
Kader, A. A., et al.. (1976). Stimulation of Ethylene and CO2 Production of Mature-green Tomatoes by Impact Bruising1. HortScience. 11(6). 604–606. 20 indexed citations
19.
20.
Kader, A. A., Joseph Lyons, & Leonard L. Morris. (1974). Postharvest Responses of Vegetables to Preharvest Field Temperature1. HortScience. 9(6). 523–527. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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