Standout Papers
- In vitro colonic fermentation of dietary fibers: Fermentation rate, short-chain fatty acid production and changes in microbiota (2019)
- Physicochemical, functional, and biological properties of water-soluble polysaccharides from Rosa roxburghii Tratt fruit (2018)
- Multiscale combined techniques for evaluating emulsion stability: A critical review (2022)
- Current advances in the anti-inflammatory effects and mechanisms of natural polysaccharides (2022)
- Pectin-stabilized emulsions: Structure-emulsification relationships, covalent and non-covalent modifications, and future trends (2025)
Immediate Impact
2 from Science/Nature 52 standout
Citing Papers
4D Printing: A Comprehensive Review of Technologies, Materials, Stimuli, Design, and Emerging Applications
2025 Standout
A broad-spectrum lasso peptide antibiotic targeting the bacterial ribosome
2025 StandoutNature
Works of Xiong Fu being referenced
Effect of molecular structure on emulsifying properties of sugar beet pulp pectin
2015
New Cyclic Peptides from the AscidianLissoclinumpatella
1998
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| Xiong Fu | 7499 | 5987 | 5132 | 302 | 15.0k | |
| Jianhua Xie | 8156 | 5402 | 6967 | 391 | 18.2k | |
| Steve W. Cui | 8505 | 5314 | 7719 | 286 | 15.8k | |
| Xiaoxiong Zeng | 5331 | 2765 | 4865 | 252 | 15.0k | |
| Yi Chen | 4497 | 3061 | 4275 | 516 | 15.5k | |
| Manuel A. Coimbra | 6397 | 2390 | 5652 | 366 | 14.6k | |
| Hang Xiao | 8693 | 3267 | 3545 | 474 | 19.7k | |
| Mingyue Shen | 5345 | 3038 | 4862 | 224 | 11.7k | |
| Xingqian Ye | 9255 | 4207 | 6768 | 501 | 22.3k | |
| Mingyong Xie | 5881 | 3245 | 7383 | 278 | 16.7k | |
| Rekha S. Singhal | 6043 | 3855 | 3322 | 426 | 16.3k |
All Works
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