Immediate Impact
19 standout
Citing Papers
Enhancing emulsification properties of pea protein isolate: Impact of heat treatment and soy hull polysaccharides on conformational modification and stability
2025 Standout
Integrating AI with detection methods, IoT, and blockchain to achieve food authenticity and traceability from farm-to-table
2025 Standout
Works of Roua Lajnaf being referenced
Technological properties and biological activities of camel α-lactalbumin – A review
2022
Foaming and air-water interfacial properties of camel milk proteins compared to bovine milk proteins
2021
Author Peers
| Author | Last Decade | Papers | Cites | ||||
|---|---|---|---|---|---|---|---|
| Roua Lajnaf | 305 | 26 | 82 | 51 | 18 | 352 | |
| Ahmed Zouari | 330 | 10 | 64 | 50 | 20 | 377 | |
| Aiko Kimura | 239 | 11 | 126 | 88 | 12 | 372 | |
| Zhengzheng Zou | 218 | 5 | 102 | 47 | 9 | 308 | |
| Aline Silva de Sant’ana | 291 | 9 | 72 | 56 | 10 | 398 | |
| Dimuthu Bogahawaththa | 294 | 4 | 106 | 73 | 14 | 400 | |
| Saeed Mirarab Razi | 289 | 3 | 51 | 61 | 14 | 363 | |
| Jiang Han-hu | 212 | 5 | 143 | 56 | 13 | 351 | |
| Asghar Khosrowshahi | 308 | 5 | 62 | 103 | 15 | 361 | |
| L.C. Laleye | 326 | 5 | 168 | 84 | 20 | 398 | |
| Judith Jiménez‐Guzmán | 205 | 2 | 177 | 101 | 24 | 327 |
All Works
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