Immediate Impact

2 from Science/Nature 54 standout
Sub-graph 1 of 25

Citing Papers

A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
Modification of soy protein isolate and pea protein isolate by high voltage dielectric barrier discharge (DBD) atmospheric cold plasma: Comparative study on structural, rheological and techno-functional characteristics
2024 Standout
2 intermediate papers

Works of Pernille Baardseth being referenced

Milk Proteins Affect Yield and Sensory Quality of Cooked Sausages
1996
Roll-in shortenings effects on Danish pastries sensory properties studied by principal component analysis
1995

Author Peers

Author Last Decade Papers Cites
Pernille Baardseth 173 456 336 231 36 864
Amir Daraei Garmakhany 138 604 271 204 53 912
Ümit Geçgel 138 323 269 189 40 749
Ivana Sedej 122 604 215 430 38 939
R. Abdul Rahman 116 508 263 205 49 980
Empar Llorca 190 553 250 262 43 898
Necati Barış Tuncel 90 433 257 334 48 821
Ma Lourdes Vázquez‐Odériz 176 488 401 184 58 1.0k
Małgorzata Starowicz 192 568 214 285 50 1.1k
Hasan Yalçın 192 490 359 214 59 1.1k
Ma Ángeles Romero‐Rodríguez 176 516 421 243 66 1.1k

All Works

Loading papers...

Rankless by CCL
2026