Immediate Impact
31 standout
Citing Papers
Bioengineering in Solid-State Fermentation for next sustainable food bioprocessing
2025 Standout
Microbial Fermentation in Food: Impact on Functional Properties and Nutritional Enhancement—A Review of Recent Developments
2025 Standout
Works of Nahemiah Danbaba being referenced
Evaluation of fermented African yam bean flour composition and influence of substitution levels on properties of wheat bread
2020
Effect of germination on the physicochemical and antioxidant characteristics of rice flour from three rice varieties from Nigeria
2015
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| Nahemiah Danbaba | 220 | 188 | 164 | 30 | 333 | |
| Feri Kusnandar | 159 | 125 | 194 | 57 | 303 | |
| Mamudu Halidu Badau | 185 | 149 | 208 | 33 | 359 | |
| O. Faměra | 176 | 210 | 113 | 20 | 362 | |
| Turgay Şanal | 144 | 188 | 95 | 23 | 352 | |
| Faustina Dufie Wireko‐Manu | 126 | 112 | 184 | 44 | 329 | |
| Ocheme Boniface Ocheme | 201 | 126 | 191 | 20 | 306 | |
| E. De Stefanis | 176 | 177 | 99 | 20 | 355 | |
| María F. Díaz | 141 | 184 | 164 | 26 | 311 | |
| Fatoumata Hama-Ba | 165 | 169 | 121 | 30 | 352 | |
| S. K. Kalra | 88 | 204 | 72 | 24 | 304 |
All Works
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