Immediate Impact

53 standout
Sub-graph 1 of 25

Citing Papers

Effects of different plant polysaccharides as fat substitutes on the gel properties, microstructure and digestion characteristics of myofibrillar protein
2024 Standout
Modification of soy protein isolate and pea protein isolate by high voltage dielectric barrier discharge (DBD) atmospheric cold plasma: Comparative study on structural, rheological and techno-functional characteristics
2024 Standout
4 intermediate papers

Works of M.A. Ayadi being referenced

Influence of carrageenan addition on turkey meat sausages properties
2009

Author Peers

Author Last Decade Papers Cites
M.A. Ayadi 178 96 204 10 370
Xinli Ran 110 81 290 10 397
Saadet Gökdoğan 141 54 141 10 351
Rong Lin 136 33 102 14 347
K. Míková 150 76 216 15 379
Hana Mohd Zaini 78 90 169 17 336
Sorada Wanlapa 85 137 171 8 398
Madaraboina Venkateswara Rao 130 91 208 14 393
Yicheng Ding 192 64 151 21 408
Joëlle Grua-Priol 102 208 222 9 408
Sara Raeisi 99 34 162 8 328

All Works

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2026