Standout Papers

Stevia rebaudiana Bertoni, source of a high-potency natural sweetener: A comprehensive review on ... 2011 2026 2016 2021 495
  1. Stevia rebaudiana Bertoni, source of a high-potency natural sweetener: A comprehensive review on the biochemical, nutritional and functional aspects (2011)
    Roberto Lemus‐Mondaca, Antonio Vega‐Gálvez et al. Food Chemistry
  2. Pectin: An overview of sources, extraction and applications in food products, biomedical, pharmaceutical and environmental issues (2023)
    Carolina A. Contador, Man‐Wah Li et al. SHILAP Revista de lepidopterología

Immediate Impact

1 from Science/Nature 59 standout
Sub-graph 1 of 24

Citing Papers

Optimization of dried garlic physicochemical properties using a self-organizing map and the development of an artificial intelligence prediction model
2025 Standout
Leaf absorption contributes to accumulation of microplastics in plants
2025 StandoutNature
8 intermediate papers

Works of Kong Ah‐Hen being referenced

Combined Infrared-Convective Drying of Murta (Ugni molinaeTurcz) Berries: Kinetic Modeling and Quality Assessment
2013
Stevia rebaudiana Bertoni, source of a high-potency natural sweetener: A comprehensive review on the biochemical, nutritional and functional aspects
2011 Standout
and 3 more

Author Peers

Author Last Decade Papers Cites
Kong Ah‐Hen 1146 552 566 582 51 2.0k
Yuting Tian 1196 391 745 484 68 2.3k
Ayhan Topuz 1714 805 879 463 68 2.7k
Marta Igual 1178 588 536 491 106 2.0k
Prabhat K. Nema 1257 332 555 394 75 2.0k
Salih Karasu 1308 451 369 423 87 1.9k
Ana Heredia 1326 387 550 655 85 2.1k
Luciano Cinquanta 1467 798 891 353 82 2.5k
Bruno Zanoni 1422 604 730 576 125 2.4k
Marc Le Maguer 1151 845 804 272 42 2.3k
Elsa Uribe 1902 601 634 553 66 2.7k

All Works

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2026