Standout Papers

Collagen and Gelatin 1985 2026 1998 2012 450
  1. Collagen and Gelatin (2015)
    Dasong Liu, Mehdi Nikoo et al. Annual Review of Food Science and Technology
  2. Edible films and coatings in seafood preservation: A review (2017)
    Samira Dehghani, Seyed Vali Hosseini et al. Food Chemistry
  3. A Collaborative Study to Develop a Standardized Food Protein Solubility Procedure (1985)
    C.V. Morr, Bruce German et al. Journal of Food Science
  4. Effects of high intensity ultrasound modification on physicochemical property and water in myofibrillar protein gel (2016)
    Ziye Zhang, Joe M. Regenstein et al. Ultrasonics Sonochemistry
  5. The gut microbiota as a target to control hyperuricemia pathogenesis: Potential mechanisms and therapeutic strategies (2021)
    Jing Wang, Yong Chen et al. Critical Reviews in Food Science and Nutrition
  6. Isolation, purification, structure and antioxidant activity of polysaccharide from pinecones of Pinus koraiensis (2020)
    Hua Zhang, Pan Zou et al. Carbohydrate Polymers
  7. The fourth industrial revolution in the food industry—Part I: Industry 4.0 technologies (2022)
    Abdo Hassoun, Abderrahmane Aït‐Kaddour et al. Critical Reviews in Food Science and Nutrition
  8. Biological activity of plant-based carvacrol and thymol and their impact on human health and food quality (2021)
    Nikheel Bhojraj Rathod, Piotr Kulawik et al. Trends in Food Science & Technology
  9. Soy protein isolates: A review of their composition, aggregation, and gelation (2022)
    Zheng Li, Joe M. Regenstein et al. Comprehensive Reviews in Food Science and Food Safety

Immediate Impact

2 by Nobel laureates 9 from Science/Nature 62 standout
Sub-graph 1 of 23

Citing Papers

Autocatalytic Interfacial Synthesis of Self‐Standing Amide‐Linked Covalent Organic Framework Membranes
2025 StandoutNobel
Multifunctional layer-by-layer smart film with betalains and selenium nanoparticles for intelligent meat freshness monitoring and preservation
2025 Standout
5 intermediate papers

Works of Joe M. Regenstein being referenced

Green halochromic smart and active packaging materials based on chitosan film loading nanoparticles: Functionality, physicochemical properties and application
2023
Modulating physicochemical, antimicrobial and release properties of chitosan/zein bilayer films with curcumin/nisin-loaded pectin nanoparticles
2022
and 4 more

Author Peers

Author Last Decade Papers Cites
Joe M. Regenstein 4959 5310 5061 309 14.5k
Wonnop Visessanguan 7343 4181 7027 284 14.2k
P. Montero 5603 4459 4846 253 14.2k
Wenshui Xia 3493 3397 3571 276 9.8k
Jianrong Li 4335 3825 3843 406 11.7k
M.C. Gómez‐Guillén 4497 3915 4331 199 12.8k
Joseph P. Kerry 6552 4637 2437 301 13.6k
Fatih Özoğul 3005 3748 4474 286 10.8k
Alaa El‐Din A. Bekhit 4666 3788 3277 293 12.8k
Mirian Pateiro 5104 4817 2895 229 12.0k
Monçef Nasri 2347 3557 9215 407 18.2k

All Works

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Rankless by CCL
2026