Immediate Impact

53 standout
Sub-graph 1 of 23

Citing Papers

Bioengineering in Solid-State Fermentation for next sustainable food bioprocessing
2025 Standout
Health-Improving Effects of Polyphenols on the Human Intestinal Microbiota: A Review
2025 Standout
2 intermediate papers

Works of Jae‐Joon Lee being referenced

Comparison of Antiobesity Effects Between Gochujangs Produced Using Different Koji Products and Tabasco Hot Sauce in Rats Fed a High-Fat Diet
2018
Meat Quality and Storage Characteristics of Pork Loin Marinated in Grape Pomace
2017

Author Peers

Author Last Decade Papers Cites
Jae‐Joon Lee 449 237 228 324 147 1.2k
Mitsuo Sekikawa 412 171 310 524 89 1.3k
Mi Jeong Kim 487 193 346 243 170 1.5k
Hongwei Wang 544 123 252 441 71 1.3k
Valeria Maria Morittu 357 134 187 520 63 1.6k
Mei Lü 544 332 337 347 58 1.5k
Kyu‐Ho Han 541 279 537 510 103 1.6k
Pubali Dhar 486 212 287 327 60 1.3k
Ken‐ichiro Shimada 542 232 494 500 80 1.5k
Chao Tang 381 163 197 687 64 1.6k
Bog‐Hieu Lee 314 201 159 281 70 1.3k

All Works

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Rankless by CCL
2026