Immediate Impact

1 from Science/Nature 55 standout
Sub-graph 1 of 24

Citing Papers

Fabrication of temperature and pH dual-sensitive semi-interpenetrating network hydrogel with enhanced adhesion and antibacterial properties
2025 Standout
A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
2 intermediate papers

Works of Delphine Passerini being referenced

Salmon Gravlax Biopreservation With Lactic Acid Bacteria: A Polyphasic Approach to Assessing the Impact on Organoleptic Properties, Microbial Ecosystem and Volatilome Composition
2020
Lactic Acid Bacteria Selection for Biopreservation as a Part of Hurdle Technology Approach Applied on Seafood
2017
and 1 more

Author Peers

Author Last Decade Papers Cites
Delphine Passerini 288 279 109 112 27 507
Anette McLeod 242 275 129 62 17 500
Kan Kiuchi 307 215 66 77 47 543
L. A. Black 160 281 108 78 18 547
Annelies Justé 217 238 71 50 16 421
J. S. Lee 203 213 71 64 31 546
D.C. Westhoff 157 305 158 60 42 551
María Luz Mohedano 262 269 84 171 18 528
Tingting Li 132 338 66 60 31 537
Mauro Scarpellini 205 239 75 37 13 433
Grzegorz Leśnierowski 211 182 78 33 36 547

All Works

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Rankless by CCL
2026