Immediate Impact
2 from Science/Nature 58 standout
Citing Papers
Alternation in sequence features and their influence on the anti-inflammatory activity of soy peptides during digestion and absorption in different enzymatic hydrolysis conditions
2025 Standout
Bioengineering in Solid-State Fermentation for next sustainable food bioprocessing
2025 Standout
Works of Benedetta Bottari being referenced
Eating Fermented: Health Benefits of LAB-Fermented Foods
2021
Dynamics of Whole and Lysed Bacterial Cells during Parmigiano-Reggiano Cheese Production and Ripening
2008
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| Benedetta Bottari | 1133 | 914 | 274 | 59 | 1.5k | |
| S. Condón | 1102 | 1028 | 376 | 38 | 1.7k | |
| G. W. Reinbold | 1080 | 801 | 309 | 95 | 1.6k | |
| Franca Rossi | 1028 | 866 | 246 | 69 | 1.7k | |
| Álvaro Cantini Nunes | 950 | 671 | 290 | 64 | 1.6k | |
| E.B. Collins | 1004 | 945 | 395 | 83 | 1.8k | |
| Ángel Alegría | 1169 | 860 | 345 | 26 | 1.5k | |
| Valentina Bernini | 1013 | 728 | 298 | 65 | 1.7k | |
| Koenraad Van Hoorde | 708 | 586 | 204 | 45 | 1.2k | |
| Don Otter | 698 | 822 | 402 | 60 | 1.9k | |
| Hélène Falentin | 1233 | 1284 | 306 | 51 | 1.9k |
All Works
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