Immediate Impact

1 from Science/Nature 56 standout
Sub-graph 1 of 23

Citing Papers

Research advances of molecular docking and molecular dynamic simulation in recognizing interaction between muscle proteins and exogenous additives
2023 Standout
Lipid oxidation in food science and nutritional health: A comprehensive review
2023 Standout
2 intermediate papers

Works of B. E. GREENE being referenced

EFFECT OF COOKING METHOD ON TBA NUMBERS OF STORED BEEF
1978
Lipid Oxidation and Pigment Changes in Raw Beef
1969
and 1 more

Author Peers

Author Last Decade Papers Cites
B. E. GREENE 729 31 150 239 166 12 834
Mari Ann Tørngren 617 30 120 294 87 14 794
Luis Martı́nez 581 27 121 446 144 18 954
Mónica Armenteros 762 25 103 270 193 15 942
Y.A. Ziprin 745 20 71 223 204 34 912
A.M. SALIH 544 36 93 189 109 18 721
G. Torrescano 562 39 61 234 71 13 681
Patrick A. Morrissey 603 27 54 248 200 19 972
Zbigniew A. Kruk 576 10 59 167 79 22 890
Dick Whittier 672 25 211 251 114 10 782
Maria Mielnik 510 135 138 232 86 19 751

All Works

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Rankless by CCL
2026