Immediate Impact
60 standout
Citing Papers
Mung bean protein isolate: Extraction, structure, physicochemical properties, modifications, and food applications
2024 Standout
Comparative study on molecular and higher-order structures of legume seed protein isolates: Lentil, mungbean and yellow pea
2023 Standout
Works of B. Czukor being referenced
Emulsifying properties, surface hydrophobicity and thermal denaturation of pea protein fractions
1998
NMR and FTIR studies of hydrated pea proteins
1997
Author Peers
| Author | Last Decade | Papers | Cites | ||||
|---|---|---|---|---|---|---|---|
| B. Czukor | 167 | 104 | 98 | 110 | 24 | 348 | |
| Lorena Moreno-Vilet | 160 | 153 | 64 | 115 | 16 | 399 | |
| Wei Luo | 237 | 47 | 121 | 79 | 21 | 360 | |
| Serena Carpentieri | 214 | 81 | 93 | 77 | 23 | 399 | |
| Akash Pare | 216 | 99 | 84 | 42 | 22 | 361 | |
| Jae‐Young Her | 235 | 56 | 94 | 51 | 20 | 395 | |
| Juanjuan Xu | 195 | 68 | 77 | 89 | 28 | 352 | |
| Yuan Ma | 154 | 58 | 83 | 61 | 18 | 307 | |
| Patrizia Comandini | 152 | 89 | 100 | 50 | 13 | 368 | |
| Prashant Sahni | 246 | 140 | 90 | 54 | 22 | 386 | |
| Ziping Ai | 252 | 37 | 133 | 66 | 32 | 398 |
All Works
Loading papers...