Zhipeng Wang

785 total citations
58 papers, 491 citations indexed

About

Zhipeng Wang is a scholar working on Plant Science, Nutrition and Dietetics and Food Science. According to data from OpenAlex, Zhipeng Wang has authored 58 papers receiving a total of 491 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Plant Science, 10 papers in Nutrition and Dietetics and 9 papers in Food Science. Recurrent topics in Zhipeng Wang's work include Food composition and properties (9 papers), Spectroscopy and Chemometric Analyses (6 papers) and Proteins in Food Systems (4 papers). Zhipeng Wang is often cited by papers focused on Food composition and properties (9 papers), Spectroscopy and Chemometric Analyses (6 papers) and Proteins in Food Systems (4 papers). Zhipeng Wang collaborates with scholars based in China, United States and Australia. Zhipeng Wang's co-authors include Yunxiang Ma, Shenggui Zhang, Ruixi Chen, Hui Zhang, Wei‐Guang Zhao, Dingzhen Liu, Zhengming Li, Rongping Wei, Qiang Bian and Guiquan Zhang and has published in prestigious journals such as Nature Communications, SHILAP Revista de lepidopterología and PLoS ONE.

In The Last Decade

Zhipeng Wang

51 papers receiving 484 citations

Peers

Zhipeng Wang
So-Hee Kim South Korea
Zhipeng Wang
Citations per year, relative to Zhipeng Wang Zhipeng Wang (= 1×) peers So-Hee Kim

Countries citing papers authored by Zhipeng Wang

Since Specialization
Citations

This map shows the geographic impact of Zhipeng Wang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Zhipeng Wang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Zhipeng Wang more than expected).

Fields of papers citing papers by Zhipeng Wang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Zhipeng Wang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Zhipeng Wang. The network helps show where Zhipeng Wang may publish in the future.

Co-authorship network of co-authors of Zhipeng Wang

This figure shows the co-authorship network connecting the top 25 collaborators of Zhipeng Wang. A scholar is included among the top collaborators of Zhipeng Wang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Zhipeng Wang. Zhipeng Wang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Wang, Zhipeng, Yassin H. Andaloussi, Jian Xue, et al.. (2025). Benchmarking selective capture of trace CO2 from C2H2 using an amine-functionalized adsorbent. Nature Communications. 16(1). 2598–2598. 8 indexed citations
2.
Feng, Yijia, Han Zhu, Danlu Yang, et al.. (2025). Association of choroid plexus volume with white matter microstructure, glymphatic function, and peripheral systemic inflammation in Alzheimer’s disease. Translational Psychiatry. 15(1). 238–238. 2 indexed citations
3.
Zhang, Sheng, et al.. (2025). Multi-mode collaborative voltage control strategy for low-voltage flexible interconnection systems. International Journal of Electrical Power & Energy Systems. 169. 110805–110805.
4.
Wang, Shuai, et al.. (2025). Comparison of different treatment modalities for perianal abscess in infants: a retrospective cohort study. Scientific Reports. 15(1). 6382–6382.
5.
Wang, Zhipeng, Feng Ma, Hongyan Wang, et al.. (2025). Prediction and calibration of black soil modeling parameters based on response surface methodology and machine learning algorithms. Particulate Science And Technology. 43(4). 534–545. 1 indexed citations
6.
Li, Huiqin, et al.. (2024). Beneficial role of manganese dioxide for reducing surface resistivity to increase surface flashover voltage of vacuum insulating ceramics. Ceramics International. 50(21). 42686–42696. 1 indexed citations
8.
Ma, Yunxiang, et al.. (2024). Inhibition mechanism of different structural polyphenols against α-amylase studied by solid-state NMR and molecular docking. International Journal of Biological Macromolecules. 275(Pt 2). 133757–133757. 15 indexed citations
9.
Tian, Hao, et al.. (2024). Promising real-time fruit and vegetable quality detection technologies applicable to manipulator picking process. International journal of agricultural and biological engineering. 17(2). 14–26. 2 indexed citations
10.
Wang, Yutang, Hongtai Zhang, Meng Li, et al.. (2024). A novel approach has been developed to produce pure plant-based gel soy yogurt by combining soy proteins (7S/11S), high pressure homogenization, and glycation reaction. Food Chemistry X. 22. 101259–101259. 17 indexed citations
12.
Chen, Ruixi, Yunxiang Ma, Zhipeng Wang, et al.. (2024). Fabrication and characterization of dual-functional porous starch with both emulsification and antioxidant properties. International Journal of Biological Macromolecules. 264(Pt 2). 130570–130570. 4 indexed citations
13.
Ma, Feng, Youzhao Wang, Zhipeng Wang, et al.. (2023). Exploring the humification process of municipal sludge in hyperthermophilic composting through metagenomic and untargeted metabolomic. Bioresource Technology. 387. 129575–129575. 21 indexed citations
14.
Ma, Yunxiang, et al.. (2023). Probing molecular interactions of amylose-morin complex and their effect on antioxidant capacity by 2D solid-state NMR spectroscopy. Food Chemistry. 415. 135693–135693. 13 indexed citations
15.
Wang, Zhipeng, et al.. (2023). Grasping perception and prediction model of kiwifruit firmness based on flexible sensing claw. Computers and Electronics in Agriculture. 215. 108389–108389. 7 indexed citations
16.
Ma, Yunxiang, et al.. (2023). Probing covalent and non-covalent interactions between vanillic acid and starch and their effects on digestibility by solid-state NMR. International Journal of Biological Macromolecules. 251. 126304–126304. 6 indexed citations
17.
Wang, Zhipeng, et al.. (2018). Free Vibration Analysis of Rings via Wave Approach. Shock and Vibration. 2018(1). 2 indexed citations
18.
Wang, Zhaopeng, et al.. (2017). Discrimination of brownheart of Korla pear using vibration frequency spectrum technique. International journal of agricultural and biological engineering. 10(2). 259–266. 10 indexed citations
19.
Xu, Zhong, et al.. (2015). Study on gelatinization properties of high amylose corn starch.. Shipin anquan zhiliang jiance xuebao. 6(4). 1429–1433. 2 indexed citations
20.
Wang, Zhipeng, et al.. (2011). Dyeing treatment of veneer from fast-growing poplar by heat-infusing and cold-pressing.. Dongbei linye daxue xuebao. 39(6). 41–43. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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