Y.-M. Choong
Impact in
- Analytical Chemistry top 5%
- Spectroscopy and Chemometric Analyses
- Analytical chemistry methods development
- Food Science top 10%
- Fermentation and Sensory Analysis
Papers in
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- Advanced Chemical Sensor Technologies 11
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- Analytical Chemistry and Chromatography 9
- Co-authors
- Jih‐Terng Wang (5 shared papers)Meiling Wang (1 shared paper)Nan‐Wei Su (3 shared papers)H.‐J. Lin (1 shared paper)Shaohuang Weng (2 shared papers)Hongbin Lin (1 shared paper)Kyuyoung Heo (1 shared paper)Nan Su (1 shared paper)
- Journals
- Journal of Food and Drug Analysis (10 papers)Food Chemistry (4 papers)Journal of Food Composition and Analysis (2 papers)Food Research International (1 paper)Physica status solidi. C, Conferences and critical reviews/Physica status solidi. C, Current topics in solid state physics (1 paper)
- Partner nations
- TaiwanSouth Korea
In The Last Decade
Y.-M. Choong
19 papers receiving 533 citations
Peers
Comparison fields: 5 of 91
- Analytical Chemistry 104
- Food Science 147
- Biochemistry 40
- Bioengineering 35
- Spectroscopy 103
Countries citing papers authored by Y.-M. Choong
This map shows the geographic impact of Y.-M. Choong's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Y.-M. Choong with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Y.-M. Choong more than expected).
Fields of papers citing papers by Y.-M. Choong
This network shows the impact of papers produced by Y.-M. Choong. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Y.-M. Choong. The network helps show where Y.-M. Choong may publish in the future.
Co-authors
The 8 scholars most cited alongside Y.-M. Choong, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 21 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2002 | 95 | |
| 2 | 2004 | 94 | |
| 3 | 2001 | 91 | |
| 4 | 2003 | 81 | |
| 5 | A rapid method for determination of ethanol in alcoholic beverages using capillary gas chromatography | 2003 | 58 |
| 6 | 2004 | 56 | |
| 7 | 2003 | 36 | |
| 8 | 2020 | 28 | |
| 9 | 2020 | 6 | |
| 10 | 2020 | 3 | |
| 11 | 2020 | 3 | |
| 12 | HPLC/colorimetry combination method for quantitative analyses of sclerotiorin produced by Penicillium sclerotiorum | 2004 | 2 |
| 13 | 2020 | 2 | |
| 14 | Rapid Method for The Gas Chromatographic Quantitative Analysis to Determinate Safrole in Commercial Essential Oils. | 2018 | 2 |
| 15 | rapid gas chromatographic method for the determination of histamine in fish and fish products | 2003 | 1 |
| 16 | 2020 | 1 | |
| 17 | 2007 | 1 | |
| 18 | 2020 | 1 | |
| 19 | 2020 | 1 | |
| 20 | 2020 | 1 |
About Y.-M. Choong
Y.-M. Choong is a scholar working on Biomedical Engineering, Spectroscopy, Animal Science and Zoology, Food Science and Nutrition and Dietetics, having authored 21 papers that have together received 563 indexed citations. Recurring topics across this work include Advanced Chemical Sensor Technologies (11 papers), Analytical Chemistry and Chromatography (9 papers), Biochemical Analysis and Sensing Techniques (5 papers), Meat and Animal Product Quality (4 papers), Fermentation and Sensory Analysis (3 papers), Cholesterol and Lipid Metabolism (2 papers), Cardiac Ischemia and Reperfusion (2 papers) and Phytochemicals and Antioxidant Activities (2 papers). The work is most often cited by research in Analytical Chemistry (104 citations), Food Science (147 citations), Biochemistry (40 citations), Bioengineering (35 citations) and Spectroscopy (103 citations). Y.-M. Choong has collaborated with scholars based in Taiwan and South Korea. Frequent co-authors include Jih‐Terng Wang, Meiling Wang, Nan‐Wei Su, H.‐J. Lin, Shaohuang Weng, Hongbin Lin, Kyuyoung Heo and Nan Su. Their work appears in journals such as Journal of Food and Drug Analysis, Food Chemistry, Journal of Food Composition and Analysis, Food Research International and Physica status solidi. C, Conferences and critical reviews/Physica status solidi. C, Current topics in solid state physics.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.