Yingying Wu
- Co-authors
- Dingzhong TangHaozhen NieYiping WangYongfang ChenGuangheng WuChunzhao ZhaoYiji XiaAhmed Faik
- Topics
- Plant-Microbe Interactions and Immunity (8 papers)Proteins in Food Systems (4 papers)Food Chemistry and Fat Analysis (4 papers)
In The Last Decade
Yingying Wu
24 papers receiving 751 citations
Peers
Comparison fields: 5 of 84
- Plant Science 438
- Molecular Biology 392
- Food Science 65
- Oncology 62
- Cancer Research 53
Countries citing papers authored by Yingying Wu
This map shows the geographic impact of Yingying Wu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yingying Wu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yingying Wu more than expected).
Fields of papers citing papers by Yingying Wu
This network shows the impact of papers produced by Yingying Wu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yingying Wu. The network helps show where Yingying Wu may publish in the future.
Co-authorship network of co-authors of Yingying Wu
This figure shows the co-authorship network connecting the top 25 collaborators of Yingying Wu. A scholar is included among the top collaborators of Yingying Wu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yingying Wu. Yingying Wu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 3 | |
| 4 | 1 | |
| 5 | 1 | |
| 6 | 4 | |
| 7 | 8 | |
| 8 | 7 | |
| 9 | 19 | |
| 10 | 14 | |
| 11 | 48 | |
| 12 | 114 | |
| 13 | 45 | |
| 14 | 59 | |
| 15 | Application of unlabeled probe by HRM in development of EST-SNPs in Fenneropenaeus chinesis | 1 |
| 16 | 149 | |
| 17 | 42 | |
| 18 | 35 | |
| 19 | 28 | |
| 20 | 76 |
About Yingying Wu
Yingying Wu is a scholar working on Aging, Plant Science and Food Science, having authored 27 papers that have together received 753 indexed citations. Recurring topics across this work include Plant-Microbe Interactions and Immunity (8 papers), Proteins in Food Systems (4 papers) and Food Chemistry and Fat Analysis (4 papers). The work is most often cited by research in Plant Science (438 citations), Molecular Biology (392 citations) and Food Science (65 citations). Yingying Wu has collaborated with scholars based in China, Hong Kong and Australia. Frequent co-authors include Dingzhong Tang, Haozhen Nie, Yiping Wang, Yongfang Chen, Guangheng Wu, Chunzhao Zhao, Yiji Xia, Ahmed Faik, Allan M. Showalter and Azeddine Driouich. Their work appears in journals such as Journal of Biological Chemistry, Journal of Clinical Investigation and PLANT PHYSIOLOGY.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.