Yin‐Ching Chan

3.5k total citations
90 papers, 2.8k citations indexed

About

Yin‐Ching Chan is a scholar working on Molecular Biology, Physiology and Nutrition and Dietetics. According to data from OpenAlex, Yin‐Ching Chan has authored 90 papers receiving a total of 2.8k indexed citations (citations by other indexed papers that have themselves been cited), including 23 papers in Molecular Biology, 20 papers in Physiology and 14 papers in Nutrition and Dietetics. Recurrent topics in Yin‐Ching Chan's work include Hearing, Cochlea, Tinnitus, Genetics (10 papers), Electronic Packaging and Soldering Technologies (10 papers) and Nutrition and Health in Aging (8 papers). Yin‐Ching Chan is often cited by papers focused on Hearing, Cochlea, Tinnitus, Genetics (10 papers), Electronic Packaging and Soldering Technologies (10 papers) and Nutrition and Health in Aging (8 papers). Yin‐Ching Chan collaborates with scholars based in Taiwan, Japan and United States. Yin‐Ching Chan's co-authors include Mingfu Wang, Jiunn‐Wang Liao, Cheng‐Kuang Hsu, Shigeru Yamamoto, I‐Te Lee, Yun‐Chin Chung, Ahmed Sharif, Juen-Haur Hwang, Jin-Cherng Chen and Boon‐Chuan Ho and has published in prestigious journals such as SHILAP Revista de lepidopterología, The Journal of Immunology and PLoS ONE.

In The Last Decade

Yin‐Ching Chan

87 papers receiving 2.7k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Yin‐Ching Chan Taiwan 32 714 505 470 321 282 90 2.8k
Su‐Jin Jung South Korea 28 1.1k 1.6× 289 0.6× 321 0.7× 398 1.2× 722 2.6× 136 3.0k
Yaoxing Chen China 34 1.2k 1.7× 309 0.6× 751 1.6× 54 0.2× 254 0.9× 181 4.3k
Mushtaq Ahmad Ansari Saudi Arabia 42 1.4k 2.0× 266 0.5× 235 0.5× 41 0.1× 416 1.5× 200 4.7k
Weihong Lu China 31 1.4k 2.0× 360 0.7× 307 0.7× 103 0.3× 533 1.9× 211 3.6k
Lilei Yu China 37 580 0.8× 191 0.4× 257 0.5× 124 0.4× 145 0.5× 140 3.7k
Hwei‐San Loh Malaysia 30 1.2k 1.6× 289 0.6× 254 0.5× 168 0.5× 258 0.9× 140 3.2k
Mehdi Mahmoodi Iran 25 541 0.8× 149 0.3× 151 0.3× 95 0.3× 176 0.6× 165 2.9k
Sun‐Young Lim South Korea 29 754 1.1× 807 1.6× 349 0.7× 46 0.1× 122 0.4× 119 2.2k
Hiroyuki Yoshimura Japan 32 1.3k 1.9× 372 0.7× 242 0.5× 37 0.1× 218 0.8× 153 4.0k

Countries citing papers authored by Yin‐Ching Chan

Since Specialization
Citations

This map shows the geographic impact of Yin‐Ching Chan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yin‐Ching Chan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yin‐Ching Chan more than expected).

Fields of papers citing papers by Yin‐Ching Chan

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yin‐Ching Chan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yin‐Ching Chan. The network helps show where Yin‐Ching Chan may publish in the future.

Co-authorship network of co-authors of Yin‐Ching Chan

This figure shows the co-authorship network connecting the top 25 collaborators of Yin‐Ching Chan. A scholar is included among the top collaborators of Yin‐Ching Chan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yin‐Ching Chan. Yin‐Ching Chan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Rezaie, Ali, Bianca W. Chang, Gabriela Leite, et al.. (2025). Effect, Tolerability, and Safety of Exclusive Palatable Elemental Diet in Patients With Intestinal Microbial Overgrowth. Clinical Gastroenterology and Hepatology. 23(12). 2306–2317.e7. 3 indexed citations
3.
Chang, Yun-Ching, et al.. (2024). Oligonol®, an Oligomerized Polyphenol from Litchi chinensis, Enhances Branched-Chain Amino Acid Transportation and Catabolism to Alleviate Sarcopenia. International Journal of Molecular Sciences. 25(21). 11549–11549. 2 indexed citations
4.
5.
Chan, Yin‐Ching, Ming-Fu Wang, & Juen-Haur Hwang. (2018). Effects of Spirulina on GABA-Receptor Gene Expression in Salicylate-Induced Tinnitus. The International Tinnitus Journal. 22(1). 84–88. 7 indexed citations
6.
7.
Tsai, Sen‐Wei, et al.. (2015). Brain-derived neurotrophic factor correlated with muscle strength in subjects undergoing stationary bicycle exercise training. Journal of Diabetes and its Complications. 29(3). 367–371. 25 indexed citations
8.
Hwang, Juen-Haur, et al.. (2011). Effects of tea drinking on auditory functions in aged subjects. The journal of nutrition health & aging. 16(3). 252–256. 10 indexed citations
9.
Hwang, Juen‐Haur, et al.. (2011). Expression of COX‐2 and NMDA receptor genes at the cochlea and midbrain in salicylate‐induced tinnitus. The Laryngoscope. 121(2). 361–364. 37 indexed citations
10.
Chan, Yin‐Ching, et al.. (2009). Nanonized black soybean enhances immune response in senescence-accelerated mice. SHILAP Revista de lepidopterología. 8 indexed citations
11.
Chan, Yin‐Ching, et al.. (2009). Beneficial effects of yam on carbon tetrachloride‐induced hepatic fibrosis in rats. Journal of the Science of Food and Agriculture. 90(1). 161–167. 12 indexed citations
12.
Lee, I‐Te, et al.. (2008). Effect of cranberry extracts on lipid profiles in subjects with Type 2 diabetes. Diabetic Medicine. 25(12). 1473–1477. 117 indexed citations
13.
Chan, Yin‐Ching, Shih-Chieh Chang, Shih‐Ling Hsuan, et al.. (2006). Cardiovascular effects of herbicides and formulated adjuvants on isolated rat aorta and heart. Toxicology in Vitro. 21(4). 595–603. 65 indexed citations
14.
Liao, Jiunn‐Wang, et al.. (2006). Beneficial effect of Toona sinensis Roemor on improving cognitive performance and brain degeneration in senescence-accelerated mice. British Journal Of Nutrition. 96(2). 400–407. 42 indexed citations
15.
Chan, Yin‐Ching, Kazuaki Hosoda, Chin‐Ju Tsai, Shigeru Yamamoto, & Mingfu Wang. (2006). Favorable Effects of Tea on Reducing the Cognitive Deficits and Brain Morphological Changes in Senescence-Accelerated Mice. Journal of Nutritional Science and Vitaminology. 52(4). 266–273. 58 indexed citations
16.
Chan, Yin‐Ching, et al.. (2002). Effects of Polygonum multiflorum Thunb. extracts on learning, memory and brain morphology in aged mice. 40(5). 370–376. 1 indexed citations
17.
Wang, Mingfu, Yin‐Ching Chan, Yueching Wong, et al.. (2001). Soy Protein Hydrolyzate with Bound Phospholipids Reduces Serum Cholesterol Levels in Hypercholesterolemic Adult Male Volunteers. Bioscience Biotechnology and Biochemistry. 65(1). 72–78. 60 indexed citations
18.
Chan, Yin‐Ching, et al.. (2000). Nutritional status of homebound elderly with disabilities in Taichung county.. 25(2). 82–90. 1 indexed citations
19.
Yamauchi, Keiko, Andrew A. Adjei, Clement K. Ameho, et al.. (1996). A Nucleoside-Nucleotide Mixture and Its Components Increase Lymphoproliferative and Delayed Hypersensitivity Responses in Mice. Journal of Nutrition. 126(6). 1571–1577. 27 indexed citations
20.
Asato, Liu, Mingfu Wang, Yin‐Ching Chan, et al.. (1996). Effect of Egg White on Serum Cholesterol Concentration in Young Women.. Journal of Nutritional Science and Vitaminology. 42(2). 87–96. 40 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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