W. Tiefenbrunner

427 citations
21 papers · 318 indexed · h-index 10
Topics
Horticultural and Viticultural Research (10 papers)Fermentation and Sensory Analysis (7 papers)Nematode management and characterization studies (5 papers)
Partner nations
AustriaSpainCzechia

In The Last Decade

W. Tiefenbrunner

17 papers receiving 305 citations

Peers

W. Tiefenbrunner
Comparison fields: 5 of 33
  • Plant Science 244
  • Food Science 234
  • Molecular Biology 117
  • Tourism, Leisure and Hospitality Management 67
  • Insect Science 35
Replace Hong Lin with:
Hong Lin China
Xiuwu Guo China
Yinshan Guo China
Santiago Moreno-Vázquez Spain
Filomena L. Duarte Portugal
Paula Moreno-Sanz Italy
Ana Pontes Portugal
Luigi Falginella Italy
Richard A. DeScenzo United States
Peter Cousins United States
W. Tiefenbrunner relative to Hong Lin China Hong Lin's profile →
Citations per field
00.5×2.5×
Hong Lin · 1×
Citations per year

Countries citing papers authored by W. Tiefenbrunner

Since Specialization
Citations

This map shows the geographic impact of W. Tiefenbrunner's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by W. Tiefenbrunner with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites W. Tiefenbrunner more than expected).

Fields of papers citing papers by W. Tiefenbrunner

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by W. Tiefenbrunner. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by W. Tiefenbrunner. The network helps show where W. Tiefenbrunner may publish in the future.

Co-authorship network of co-authors of W. Tiefenbrunner

This figure shows the co-authorship network connecting the top 25 collaborators of W. Tiefenbrunner. A scholar is included among the top collaborators of W. Tiefenbrunner based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with W. Tiefenbrunner. W. Tiefenbrunner is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 9
2
Influence of artificial interspecies yeast hybrids and their F1 offspring on the aroma profile of wine.
2
3 26
4 0
5 10
6 1
7
An approach to the sensory determination of wine terroir.
2
8 19
9 12
10
Grapevine damaging viruses, bacteria and soilborne vectors in Northern Burgenland.
1
11 44
12 66
13 93
14
The wild vine (Vitis vinifera ssp. silvestris) in the riparian forests of Donau and March (Austria): evaluation of genetic divergence, presence of grape viruses, bacterials and soil-borne vectors.
3
15 5
16
Effects of different types of soil cultivation to grape parasiticic and grape virus vector nematodes.
1
17
Die Verbreitung rebschädigender Nematoden der Familie Longidoridae in den Weinbauregionen Burgenland und Niederösterreich
1
18
Growth inhibiting effect of different isolates of the entomopathogenic fungus Beauveria bassiana (Bals.) Vuill. to the plant parasitic fungi of the genera Fusarium, Armillaria and Rosellinia
11
19
The growth inhibition of three species of Fusarium by means of the entomopathogenic fungi Beauveria bassiana (Bals.) Vuill
1
20 1

About W. Tiefenbrunner

W. Tiefenbrunner is a scholar working on Tourism, Leisure and Hospitality Management, Endocrinology and Plant Science, having authored 21 papers that have together received 318 indexed citations. Recurring topics across this work include Horticultural and Viticultural Research (10 papers), Fermentation and Sensory Analysis (7 papers) and Nematode management and characterization studies (5 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (67 citations), Food Science (234 citations) and Plant Science (244 citations). W. Tiefenbrunner has collaborated with scholars based in Austria, Spain and Czechia. Frequent co-authors include H. Gangl, Ksenija Lopandić, Gerhard Leitner, Amparo Querol, Katja Sterflinger, Nicole Borth, Michael Breitenbach, Susanne Berger, Richard C. Gardner and Matthias Sipiczki. Their work appears in journals such as Applied Microbiology and Biotechnology, European Journal of Plant Pathology and FEMS Yeast Research.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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