W. Lorri

930 total citations
16 papers, 623 citations indexed

About

W. Lorri is a scholar working on Nutrition and Dietetics, Food Science and Plant Science. According to data from OpenAlex, W. Lorri has authored 16 papers receiving a total of 623 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Nutrition and Dietetics, 5 papers in Food Science and 3 papers in Plant Science. Recurrent topics in W. Lorri's work include Child Nutrition and Water Access (6 papers), Food composition and properties (4 papers) and Salmonella and Campylobacter epidemiology (3 papers). W. Lorri is often cited by papers focused on Child Nutrition and Water Access (6 papers), Food composition and properties (4 papers) and Salmonella and Campylobacter epidemiology (3 papers). W. Lorri collaborates with scholars based in Tanzania, Sweden and United Kingdom. W. Lorri's co-authors include Ulf Svanberg, Andrew Tomkins, Donald A. P. Bundy, C. M. Kihamia, Andrew Hall, B. Kaijser, Georg Lietz, Christiani Jeyakumar Henry, Godwin Ndossi and Generose Mulokozi and has published in prestigious journals such as American Journal of Clinical Nutrition, Journal of Food Science and Marine Biology.

In The Last Decade

W. Lorri

16 papers receiving 538 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
W. Lorri Tanzania 12 377 210 174 79 75 16 623
Kazi M. Jamil Bangladesh 12 404 1.1× 50 0.2× 95 0.5× 71 0.9× 70 0.9× 19 744
Luis Quihui‐Cota Mexico 13 304 0.8× 58 0.3× 68 0.4× 35 0.4× 70 0.9× 54 689
Justin Chileshe Zambia 16 340 0.9× 50 0.2× 148 0.9× 84 1.1× 66 0.9× 41 761
‎Olaniyi Onayemi Nigeria 15 103 0.3× 159 0.8× 122 0.7× 19 0.2× 14 0.2× 58 759
Helyde Albuquerque Marinho Brazil 10 84 0.2× 42 0.2× 75 0.4× 13 0.2× 10 0.1× 38 305
Nurul A. Bhuiyan Bangladesh 19 260 0.7× 344 1.6× 32 0.2× 20 0.3× 15 0.2× 21 895
Abdelrahman Lubowa Uganda 7 176 0.5× 23 0.1× 99 0.6× 28 0.4× 23 0.3× 12 333
Tsige Ketema Ethiopia 12 90 0.2× 74 0.4× 32 0.2× 14 0.2× 49 0.7× 30 509
Jorge Lembcke Peru 8 179 0.5× 43 0.2× 32 0.2× 8 0.1× 19 0.3× 16 328
Ana M. Palacios United States 12 314 0.8× 73 0.3× 32 0.2× 24 0.3× 272 3.6× 29 796

Countries citing papers authored by W. Lorri

Since Specialization
Citations

This map shows the geographic impact of W. Lorri's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by W. Lorri with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites W. Lorri more than expected).

Fields of papers citing papers by W. Lorri

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by W. Lorri. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by W. Lorri. The network helps show where W. Lorri may publish in the future.

Co-authorship network of co-authors of W. Lorri

This figure shows the co-authorship network connecting the top 25 collaborators of W. Lorri. A scholar is included among the top collaborators of W. Lorri based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with W. Lorri. W. Lorri is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

16 of 16 papers shown
1.
Lietz, Georg, Christiani Jeyakumar Henry, Generose Mulokozi, et al.. (2001). Comparison of the effects of supplemental red palm oil and sunflower oil on maternal vitamin A status. American Journal of Clinical Nutrition. 74(4). 501–509. 68 indexed citations
2.
Hall, Andrew, Andrew Tomkins, Christl A. Donnelly, et al.. (2000). The health of enrolled and non enrolled children of school age in Tanga, Tanzania. Acta Tropica. 76(3). 223–229. 45 indexed citations
3.
Tomkins, Andrew, et al.. (2000). The impact of weekly iron supplementation on the iron status and growth of adolescent girls in Tanzania. Tropical Medicine & International Health. 5(11). 794–799. 48 indexed citations
4.
Lietz, Georg, Christiani Jeyakumar Henry, Generose Mulokozi, et al.. (2000). Use of Red Palm Oil for the Promotion of Maternal Vitamin A Status. Food and Nutrition Bulletin. 21(2). 215–218. 16 indexed citations
5.
Tomkins, Andrew, Andrew Hall, C. M. Kihamia, et al.. (1999). The impact of population level deworming on the haemoglobin levels of schoolchildren in Tanga, Tanzania. Tropical Medicine & International Health. 4(11). 744–750. 70 indexed citations
6.
Svanberg, Ulf & W. Lorri. (1997). Fermentation and nutrient availability. Food Control. 8(5-6). 319–327. 64 indexed citations
7.
Lorri, W.. (1997). Nutrition programmes in Tanzania.. PubMed. 6–6. 5 indexed citations
8.
Lorri, W. & Ulf Svanberg. (1995). An overview of the use of fermented foods for child feeding in Tanzania. Ecology of Food and Nutrition. 34(1). 65–81. 35 indexed citations
9.
Lorri, W. & Ulf Svanberg. (1994). Lower Prevalence of Diarrhoea in Young Children Fed Lactic Acid-Fermented Cereal Gruels. Food and Nutrition Bulletin. 15(1). 1–8. 27 indexed citations
10.
Lorri, W. & Ulf Svanberg. (1993). Lactic acid-fermented cereal gruels : viscosity and flour concentration.. International Journal of Food Science & Technology. 44. 207–213. 1 indexed citations
11.
Lorri, W. & Ulf Svanberg. (1993). Lactic acid-fermented cereal gruels: Viscosity and flour concentration. International Journal of Food Sciences and Nutrition. 44(3). 207–213. 27 indexed citations
12.
Svanberg, Ulf, et al.. (1993). Lactic Fermentation of Non‐Tannin and High‐Tannin Cereals: Effects on In Vitro Estimation of Iron Availability and Phytate Hydrolysis. Journal of Food Science. 58(2). 408–412. 110 indexed citations
13.
Lorri, W. & Ulf Svanberg. (1993). Lactic-fermented cereal gruels with improvedin vitroprotein digestibility. International Journal of Food Sciences and Nutrition. 44(1). 29–36. 28 indexed citations
14.
Svanberg, Ulf, et al.. (1992). Inhibited growth of common enteropathogenic bacteria in lactic-fermented cereal gruels. World Journal of Microbiology and Biotechnology. 8(6). 601–606. 67 indexed citations
15.
Mshigeni, K. E. & W. Lorri. (1977). Spore Germination and Early Stages of Development in Hypnea valentiae (Turner) Montagne (Rhodophyta, Gigartinales). Botanica Marina. 20(6). 2 indexed citations
16.
Mshigeni, K. E. & W. Lorri. (1977). Spore germination and early stages of development in Hypnea musciformis (Rhodophyta, Gigartinales). Marine Biology. 42(2). 161–164. 10 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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