Thomas Schultz
Impact in
- Physical and Theoretical Chemistry top 0.2%
- Photochemistry and Electron Transfer Studies
-
- Spectroscopy and Quantum Chemical Studies
- Advanced Chemical Physics Studies
- Laser-Matter Interactions and Applications
Papers in
-
- Photochemistry and Electron Transfer Studies 22
- Spectroscopy 25
- Mass Spectrometry Techniques and Applications 10
- Molecular Spectroscopy and Structure 10
- Spectroscopy and Laser Applications 9
- Co-authors
- Albert StolowMarek Z. ZgierskiSusanne UllrichElena SamoylovaI. V. HertelRobert A. FlathW. RadloffRoy Teranishi
- Journals
- Physical Chemistry Chemical Physics (11 papers)The Journal of Chemical Physics (8 papers)Journal of the American Chemical Society (7 papers)Journal of Agricultural and Food Chemistry (7 papers)Journal of Food Science (5 papers)
- Partner nations
- GermanyUnited StatesSouth Korea
In The Last Decade
Thomas Schultz
74 papers receiving 3.1k citations
Peers
Comparison fields: 5 of 120
- Physical and Theoretical Chemistry 1.1k
- Atomic and Molecular Physics, and Optics 1.6k
- Spectroscopy 683
- Biochemistry 134
- Food Science 307
Countries citing papers authored by Thomas Schultz
This map shows the geographic impact of Thomas Schultz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Thomas Schultz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Thomas Schultz more than expected).
Fields of papers citing papers by Thomas Schultz
This network shows the impact of papers produced by Thomas Schultz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Thomas Schultz. The network helps show where Thomas Schultz may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Thomas Schultz, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2024 | 1 | |
| 2 | 2024 | 0 | |
| 3 | 2023 | 2 | |
| 4 | 2022 | 11 | |
| 5 | 2022 | 12 | |
| 6 | 2019 | 11 | |
| 7 | 2012 | 59 | |
| 8 | 2010 | 109 | |
| 9 | 2009 | 13 | |
| 10 | 2009 | 52 | |
| 11 | 2007 | 28 | |
| 12 | 2006 | 33 | |
| 13 | 2006 | 17 | |
| 14 | 1997 | 11 | |
| 15 | 1996 | 19 | |
| 16 | 1992 | 37 | |
| 17 | 1988 | 23 | |
| 18 | 1985 | 18 | |
| 19 | Incorporation of natural fruit flavors into fruit juice powders. I. Locking of citrus oils in sucrose and dextrose | 1956 | 13 |
| 20 | 1953 | 13 |
About Thomas Schultz
Thomas Schultz is a scholar working on Physical and Theoretical Chemistry, Spectroscopy, Atomic and Molecular Physics, and Optics, Food Science and Organic Chemistry, having authored 76 papers that have together received 3.2k indexed citations. Recurring topics across this work include Advanced Chemical Physics Studies (28 papers), Photochemistry and Electron Transfer Studies (22 papers), Spectroscopy and Quantum Chemical Studies (21 papers), Mass Spectrometry Techniques and Applications (10 papers), Molecular Spectroscopy and Structure (10 papers), Spectroscopy and Laser Applications (9 papers), DNA and Nucleic Acid Chemistry (8 papers) and Laser-Matter Interactions and Applications (7 papers). The work is most often cited by research in Physical and Theoretical Chemistry (1.1k citations), Atomic and Molecular Physics, and Optics (1.6k citations), Spectroscopy (683 citations), Biochemistry (134 citations) and Food Science (307 citations). Thomas Schultz has collaborated with scholars based in Germany, United States and South Korea. Frequent co-authors include Albert Stolow, Marek Z. Zgierski, Susanne Ullrich, Elena Samoylova, I. V. Hertel, Robert A. Flath, W. Radloff, Roy Teranishi, Ingo Fischer and T. R. Mon. Their work appears in journals such as Physical Chemistry Chemical Physics, The Journal of Chemical Physics, Journal of the American Chemical Society, Journal of Agricultural and Food Chemistry and Journal of Food Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.