Teresa Lima

445 total citations
10 papers, 358 citations indexed

About

Teresa Lima is a scholar working on Food Science, Plant Science and Molecular Biology. According to data from OpenAlex, Teresa Lima has authored 10 papers receiving a total of 358 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Food Science, 7 papers in Plant Science and 3 papers in Molecular Biology. Recurrent topics in Teresa Lima's work include Fermentation and Sensory Analysis (7 papers), Horticultural and Viticultural Research (7 papers) and Wine Industry and Tourism (3 papers). Teresa Lima is often cited by papers focused on Fermentation and Sensory Analysis (7 papers), Horticultural and Viticultural Research (7 papers) and Wine Industry and Tourism (3 papers). Teresa Lima collaborates with scholars based in Portugal, France and Slovenia. Teresa Lima's co-authors include Ricardo Franco‐Duarte, Célia Pais, Dorit Elisabeth Schuller, Jean Michel Mérillon, J.C. Cabanis, Pierre Waffo‐Téguo, Pierre‐Louis Teissèdre, Joseph Vercauteren, Alain Blaise and G. Cassanas and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY.

In The Last Decade

Teresa Lima

10 papers receiving 342 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Teresa Lima Portugal 8 196 167 101 101 88 10 358
Fabienne Larronde France 8 124 0.6× 292 1.7× 312 3.1× 129 1.3× 93 1.1× 9 536
Silvia Wendelin Austria 8 140 0.7× 205 1.2× 39 0.4× 34 0.3× 149 1.7× 15 315
Kévin Billet France 12 120 0.6× 147 0.9× 154 1.5× 37 0.4× 98 1.1× 19 354
Sanja Radeka Croatia 14 465 2.4× 344 2.1× 78 0.8× 4 0.0× 230 2.6× 39 518
Adela Mena‐Morales Spain 10 273 1.4× 213 1.3× 52 0.5× 2 0.0× 158 1.8× 30 333
Ketti Toffali Italy 7 158 0.8× 273 1.6× 281 2.8× 4 0.0× 69 0.8× 7 429
Susanne Rühmann Germany 6 86 0.4× 163 1.0× 118 1.2× 20 0.2× 153 1.7× 7 326
Eva Garcı́a-Beneytez Spain 5 422 2.2× 370 2.2× 92 0.9× 2 0.0× 264 3.0× 6 491
Jesús Martínez Gascueña Spain 3 268 1.4× 207 1.2× 51 0.5× 2 0.0× 254 2.9× 7 364
Jinzhu Jiang China 11 45 0.2× 260 1.6× 278 2.8× 24 0.2× 35 0.4× 26 438

Countries citing papers authored by Teresa Lima

Since Specialization
Citations

This map shows the geographic impact of Teresa Lima's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Teresa Lima with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Teresa Lima more than expected).

Fields of papers citing papers by Teresa Lima

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Teresa Lima. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Teresa Lima. The network helps show where Teresa Lima may publish in the future.

Co-authorship network of co-authors of Teresa Lima

This figure shows the co-authorship network connecting the top 25 collaborators of Teresa Lima. A scholar is included among the top collaborators of Teresa Lima based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Teresa Lima. Teresa Lima is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

10 of 10 papers shown
2.
Čadež, Neža, Matthias Sipiczki, Dénes Dlauchy, et al.. (2020). Starmerella vitis f.a., sp. nov., a yeast species isolated from flowers and grapes. Antonie van Leeuwenhoek. 113(9). 1289–1298. 9 indexed citations
3.
Čadež, Neža, Yazmid Reyes-Domínguez, Andreas Gallmetzer, et al.. (2020). Clavispora santaluciae f.a., sp. nov., a novel ascomycetous yeast species isolated from grapes. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 70(12). 6307–6312. 10 indexed citations
4.
Franco‐Duarte, Ricardo, et al.. (2018). Differentiation of Saccharomyces cerevisiae populations from vineyards of the Azores Archipelago: Geography vs Ecology. Food Microbiology. 74. 151–162. 20 indexed citations
5.
Franco‐Duarte, Ricardo, et al.. (2017). Association between Grape Yeast Communities and the Vineyard Ecosystems. PLoS ONE. 12(1). e0169883–e0169883. 54 indexed citations
6.
Franco‐Duarte, Ricardo, et al.. (2016). Yeast Biodiversity in Vineyard Environments Is Increased by Human Intervention. PLoS ONE. 11(8). e0160579–e0160579. 44 indexed citations
8.
Lima, Teresa, et al.. (2004). Determination of iron, copper, manganese and zinc in the soils, grapes and wines of the Azores. OENO One. 38(2). 109–109. 7 indexed citations
9.
Lima, Teresa, et al.. (2003). Volcanic soils composition impact on the major mineral elements content of grapes and wines. OENO One. 37(3). 171–171. 4 indexed citations
10.
Lima, Teresa, Pierre Waffo‐Téguo, Pierre‐Louis Teissèdre, et al.. (1999). Determination of Stilbenes (trans-Astringin,cis- andtrans-Piceid, andcis- andtrans-Resveratrol) in Portuguese Wines. Journal of Agricultural and Food Chemistry. 47(7). 2666–2670. 173 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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