Takumi Tochio

1.2k total citations
74 papers, 856 citations indexed

About

Takumi Tochio is a scholar working on Molecular Biology, Nutrition and Dietetics and Food Science. According to data from OpenAlex, Takumi Tochio has authored 74 papers receiving a total of 856 indexed citations (citations by other indexed papers that have themselves been cited), including 38 papers in Molecular Biology, 32 papers in Nutrition and Dietetics and 21 papers in Food Science. Recurrent topics in Takumi Tochio's work include Gut microbiota and health (33 papers), Microbial Metabolites in Food Biotechnology (28 papers) and Probiotics and Fermented Foods (19 papers). Takumi Tochio is often cited by papers focused on Gut microbiota and health (33 papers), Microbial Metabolites in Food Biotechnology (28 papers) and Probiotics and Fermented Foods (19 papers). Takumi Tochio collaborates with scholars based in Japan, Bulgaria and United Kingdom. Takumi Tochio's co-authors include Akihito Endo, Satoru Nakata, Hiroshi Tanaka, Yoshihiro Kadota, Katsuaki Hirano, Tadashi Fujii, Yasuhiro Koga, Junichi Nakagawa, Toshio Tanaka and Shintaro Maeno and has published in prestigious journals such as PLoS ONE, Scientific Reports and The FASEB Journal.

In The Last Decade

Takumi Tochio

66 papers receiving 836 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Takumi Tochio Japan 20 439 310 202 130 113 74 856
Prithy Rupa Canada 18 269 0.6× 83 0.3× 184 0.9× 184 1.4× 83 0.7× 40 897
Katerina Tsilingiri Italy 11 434 1.0× 142 0.5× 262 1.3× 190 1.5× 125 1.1× 14 932
Zhiming Yu China 12 542 1.2× 131 0.4× 311 1.5× 105 0.8× 15 0.1× 25 898
Xuanyi Meng China 13 257 0.6× 145 0.5× 233 1.2× 85 0.7× 41 0.4× 60 724
Mensiena B. G. Kiewiet Netherlands 14 251 0.6× 182 0.6× 89 0.4× 73 0.6× 31 0.3× 22 658
K. Hayakawa Japan 13 403 0.9× 295 1.0× 439 2.2× 270 2.1× 209 1.8× 30 1.2k
Guillermo Docena Argentina 21 438 1.0× 123 0.4× 190 0.9× 164 1.3× 99 0.9× 58 1.4k
Guénolée Prioult Switzerland 15 339 0.8× 131 0.4× 271 1.3× 165 1.3× 78 0.7× 20 716
Ana Cristina Gomes-Santos Brazil 16 468 1.1× 127 0.4× 214 1.1× 134 1.0× 17 0.2× 24 885
Chang-Suk Chae South Korea 13 495 1.1× 70 0.2× 288 1.4× 136 1.0× 119 1.1× 22 1.1k

Countries citing papers authored by Takumi Tochio

Since Specialization
Citations

This map shows the geographic impact of Takumi Tochio's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Takumi Tochio with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Takumi Tochio more than expected).

Fields of papers citing papers by Takumi Tochio

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Takumi Tochio. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Takumi Tochio. The network helps show where Takumi Tochio may publish in the future.

Co-authorship network of co-authors of Takumi Tochio

This figure shows the co-authorship network connecting the top 25 collaborators of Takumi Tochio. A scholar is included among the top collaborators of Takumi Tochio based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Takumi Tochio. Takumi Tochio is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Takahashi, Hideaki, Tadashi Fujii, Chikako Yamada, et al.. (2025). Host Dietary Nutrients Shape GH32-Mediated Microbial Responses to Prebiotic Fructans: A Randomized Trial. Foods. 14(23). 4090–4090. 1 indexed citations
2.
Ohno, Eizaburo, Teiji Kuzuya, Kohei Funasaka, et al.. (2024). Efficacy of 1-Kestose Supplementation in Patients with Pancreatic Ductal Adenocarcinoma: A Randomized Controlled Pilot Study. Nutrients. 16(17). 2889–2889. 4 indexed citations
3.
Tanaka, Saori, Koo Nagasawa, Hironori Sato, et al.. (2024). The prebiotic effect of 1-kestose in low-birth-weight neonates taking bifidobacteria: a pilot randomized trial in comparison with lactulose. Bioscience of Microbiota Food and Health. 43(4). 329–335.
4.
Uchida, Yuichiro, Tadashi Fujii, Hideaki Takahashi, et al.. (2024). Alterations in the gut microbiota in patients with long-term follow-up after pancreaticoduodenectomy and their association with postoperative fatty liver: A pilot study. Pancreatology. 24(8). 1348–1354. 2 indexed citations
5.
6.
Nakamura, Masanao, Takashi Honda, Takeshi Yamamura, et al.. (2023). Efficacy of 1‐kestose supplementation in patients with mild to moderate ulcerative colitis: A randomised, double‐blind, placebo‐controlled pilot study. Alimentary Pharmacology & Therapeutics. 57(11). 1249–1257. 22 indexed citations
7.
Suzuki, Takahiro, Takashi Honda, Kenta Yamamoto, et al.. (2023). Effects of 1‐kestose on microbiome changes caused by vonoprazan: a randomized, double‐blind, placebo‐controlled pilot study. Journal of Gastroenterology and Hepatology. 39(3). 480–488. 1 indexed citations
8.
Li, Ding, Yuki Miyasaka, Yoshikazu Kitano, et al.. (2023). Characterization and alteration of product specificity of Beijerinckia indica subsp. indica β-fructosyltransferase. Bioscience Biotechnology and Biochemistry. 87(9). 981–990. 1 indexed citations
9.
Sugiura, Shiro, Yoshihiro Kadota, Teruaki Matsui, et al.. (2023). Kestose Increases the Relative Abundance of Faecalibacterium spp. and Nominally Increases Cow Milk Tolerant Dose in Children with Cow's Milk Allergy – Preliminary Results. Polish Journal of Microbiology. 72(3). 299–306.
10.
Tochio, Takumi, Yoshiki Hirooka, Tadashi Fujii, et al.. (2023). Topical erythritol combined with L-ascorbyl-2-phosphate inhibits staphylococcal growth and alleviates staphylococcal overgrowth in skin lesions of canine superficial pyoderma. Polish Journal of Veterinary Sciences. 26(4). 647–655. 2 indexed citations
11.
Ohno, Eizaburo, Naoto Kawabe, Teiji Kuzuya, et al.. (2023). Current Status of the Diagnosis of Early-Stage Pancreatic Ductal Adenocarcinoma. Diagnostics. 13(2). 215–215. 26 indexed citations
12.
Shibata, Rumiko, et al.. (2023). In children with cow’s milk allergy, 1-kestose affects the gut microbiota and reaction threshold. Pediatric Research. 94(3). 1067–1074. 5 indexed citations
13.
Matsuoka, Hiroshi, Takumi Tochio, Ayako Watanabe, et al.. (2022). The Effects of Enteral Nutrition on the Intestinal Environment in Patients in a Persistent Vegetative State. Foods. 11(4). 549–549. 2 indexed citations
14.
Fujii, Tadashi, et al.. (2022). Ribotype‐dependent growth inhibition and promotion by erythritol in Cutibacterium acnes. Journal of Cosmetic Dermatology. 21(10). 5049–5057. 4 indexed citations
15.
Tochio, Takumi, et al.. (2022). The bacteriostatic effect of erythritol on canine periodontal disease–related bacteria. Polish Journal of Veterinary Sciences. 25(1). 75–82. 4 indexed citations
16.
Fujii, Tadashi, et al.. (2021). Suppression of axillary odor and control of axillary bacterial flora by erythritol. Journal of Cosmetic Dermatology. 21(3). 1224–1233. 7 indexed citations
17.
Nogacka, Alicja, Nuria Salazar, Silvia Arboleya, et al.. (2020). In Vitro Evaluation of Different Prebiotics on the Modulation of Gut Microbiota Composition and Function in Morbid Obese and Normal-Weight Subjects. International Journal of Molecular Sciences. 21(3). 906–906. 32 indexed citations
18.
Kadota, Yoshihiro, et al.. (2020). Intestinal microbiota transplantation reveals the role of microbiota in dietary regulation of RegIIIβ and RegIIIγ expression in mouse intestine. Biochemical and Biophysical Research Communications. 529(1). 64–69. 14 indexed citations
19.
Fujii, Tadashi, et al.. (2019). Characterization of fructooligosaccharide-degrading enzymes in human commensal Bifidobacterium longum and Anaerostipes caccae. Biochemical and Biophysical Research Communications. 518(2). 294–298. 19 indexed citations
20.
Tochio, Takumi, Hiroshi Tanaka, Satoru Nakata, & Hiroshi Ikeno. (2009). Accumulation of lipid peroxide in the content of comedones may be involved in the progression of comedogenesis and inflammatory changes in comedones. Journal of Cosmetic Dermatology. 8(2). 152–158. 34 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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