T. Stuchbury

964 total citations
28 papers, 704 citations indexed

About

T. Stuchbury is a scholar working on Plant Science, Molecular Biology and Food Science. According to data from OpenAlex, T. Stuchbury has authored 28 papers receiving a total of 704 indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Plant Science, 14 papers in Molecular Biology and 5 papers in Food Science. Recurrent topics in T. Stuchbury's work include Plant tissue culture and regeneration (8 papers), Seed Germination and Physiology (5 papers) and Insect Pest Control Strategies (4 papers). T. Stuchbury is often cited by papers focused on Plant tissue culture and regeneration (8 papers), Seed Germination and Physiology (5 papers) and Insect Pest Control Strategies (4 papers). T. Stuchbury collaborates with scholars based in United Kingdom and Sri Lanka. T. Stuchbury's co-authors include K Brocklehurst, M Shipton, Lindsay Burch, J. Paul G. Malthouse, Robert E. L. Naylor, H. Suschitzky, Roger D. Norris, Eunice J. Allan, A. J. Mordue and P. F. Wareing and has published in prestigious journals such as Biochemical Journal, Phytochemistry and Planta.

In The Last Decade

T. Stuchbury

28 papers receiving 598 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
T. Stuchbury United Kingdom 17 407 358 85 62 44 28 704
Henry N. Wood United States 18 848 2.1× 517 1.4× 168 2.0× 54 0.9× 40 0.9× 33 1.1k
R.G.O. Kekwick United Kingdom 18 581 1.4× 201 0.6× 50 0.6× 54 0.9× 36 0.8× 40 925
Grażyna Muszyńska Poland 20 738 1.8× 577 1.6× 29 0.3× 42 0.7× 24 0.5× 34 1.1k
Alexandra Z. Andreou Germany 15 831 2.0× 311 0.9× 67 0.8× 120 1.9× 24 0.5× 24 1.4k
David J. Aceti United States 17 741 1.8× 151 0.4× 60 0.7× 31 0.5× 44 1.0× 25 1.0k
Xiaolan Xu China 18 474 1.2× 211 0.6× 56 0.7× 172 2.8× 72 1.6× 41 960
Jenq‐Kuen Huang United States 14 627 1.5× 207 0.6× 85 1.0× 16 0.3× 27 0.6× 40 847
Isao Uno Japan 13 399 1.0× 138 0.4× 78 0.9× 190 3.1× 28 0.6× 31 669
Ute Splittgerber Germany 12 426 1.0× 181 0.5× 50 0.6× 92 1.5× 140 3.2× 17 673
Siegfried B. Christensen United States 15 435 1.1× 186 0.5× 37 0.4× 169 2.7× 16 0.4× 17 791

Countries citing papers authored by T. Stuchbury

Since Specialization
Citations

This map shows the geographic impact of T. Stuchbury's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T. Stuchbury with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T. Stuchbury more than expected).

Fields of papers citing papers by T. Stuchbury

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by T. Stuchbury. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T. Stuchbury. The network helps show where T. Stuchbury may publish in the future.

Co-authorship network of co-authors of T. Stuchbury

This figure shows the co-authorship network connecting the top 25 collaborators of T. Stuchbury. A scholar is included among the top collaborators of T. Stuchbury based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with T. Stuchbury. T. Stuchbury is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Stuchbury, T., et al.. (2003). Cowpea [Vigna unguiculata (L.) Walp.] seed coat pigmentation in relation to its chemical composition and function.. Tropical Agriculture. 80(4). 215–221. 1 indexed citations
2.
Stuchbury, T., et al.. (2003). Water Uptake and Germination Pattern of Rice Seeds under Iso-osmotic Solutions ofNaCl and Peg, Different Concentrations of CaCl2 and Combinations of NaCl and CaCl2. Pakistan Journal of Biological Sciences. 6(12). 1059–1066. 7 indexed citations
3.
Alam, Mohammad Zahangeer, et al.. (2003). Effect of Salinity on Growth of Some Modern Rice Cultivars. Journal of Agronomy. 3(1). 1–10. 50 indexed citations
4.
5.
Stuchbury, T., et al.. (2002). Effect of NaCl and PEG Induced Osmotic Potentials on Germination and Early Seedling Growth of Rice Cultivars Differing in Salt Tolerance. Pakistan Journal of Biological Sciences. 5(11). 1207–1210. 19 indexed citations
6.
Powell, A. A., et al.. (2000). Cowpea seed coat chemical analysis in relation to storage seed quality. African Crop Science Journal. 8(3). 22 indexed citations
7.
Gardner, Peter T., et al.. (1999). Effect of degradation on the porosity and surface area of forage cell walls of differing lignin content. Journal of the Science of Food and Agriculture. 79(1). 11–18. 17 indexed citations
8.
Allan, Eunice J., et al.. (1999). A procedure for sterilizing leaf explants collected from wild neem (Azadirachta indica) trees. Journal of the National Science Foundation of Sri Lanka. 27(2). 131–131. 4 indexed citations
9.
Stuchbury, T., et al.. (1998). A standard procedure for the micropropagation of the neem tree ( Azadirachta indica A. Juss). Plant Cell Reports. 17(3). 215–219. 34 indexed citations
10.
Naylor, Robert E. L., et al.. (1996). The influence of seed maturity at harvest and drying method on the embryo, α-amylase activity and seed vigour in sorghum (Sorghum bicolor (L.) Moench). Seed Science and Technology. 24(2). 245–259. 8 indexed citations
11.
Naylor, Robert E. L., et al.. (1995). The influence of seed maturity at harvest and drying method on the embryo, alpha-amylase activity and seed vigour in rice (Oryza sativa L.). Seed Science and Technology. 23(2). 487–499. 5 indexed citations
12.
Stuchbury, T., et al.. (1989). Cytokinin Production in Rooted Bean (Phaseolus vulgaris L.) Cuttings. Journal of Plant Physiology. 135(4). 439–445. 4 indexed citations
13.
Stuchbury, T., et al.. (1988). Dihydrozeatin riboside from Phaseolus sap: Quantification by radioimmunoassay and GC-MS. Phytochemistry. 27(6). 1583–1587. 6 indexed citations
14.
Burch, Lindsay & T. Stuchbury. (1986). Metabolism of purine nucleotides in the tomato plant. Phytochemistry. 25(11). 2445–2449. 28 indexed citations
15.
Burch, Lindsay & T. Stuchbury. (1986). Purification and Properties of Adenosine Nucleosidases from Tomato (Lycopersicon esculentum) Roots and Leaves. Journal of Plant Physiology. 125(3-4). 267–273. 12 indexed citations
16.
Palni, L. M. S., et al.. (1983). Cytokinin biosynthesis in crown-gall tissue ofVinca rosea. Planta. 159(1). 50–59. 31 indexed citations
17.
Stuchbury, T., L. M. S. Palni, R. Horgan, & P. F. Wareing. (1979). The biosynthesis of cytokinins in crown-gall tissue of Vinca rosea. Planta. 147(2). 97–102. 51 indexed citations
18.
Shipton, M, T. Stuchbury, & K Brocklehurst. (1977). Evaluation of benzofuroxan as a chromophoric oxidizing agent for thiol groups by using its reactions with papain, ficin, bromelain and low-molecular-weight thiols. Biochemical Journal. 161(3). 627–637. 17 indexed citations
19.
20.
Stuchbury, T., M Shipton, Roger D. Norris, et al.. (1975). A reporter group delivery system with both absolute and selective specificity for thiol groups and an improved fluorescent probe containing the 7-nitrobenzo-2-oxa-1,3-diazole moiety. Biochemical Journal. 151(2). 417–432. 182 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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