T. Padmavathi

462 citations
17 papers · 363 indexed · h-index 10

Impact in

    • Enzyme Production and Characterization
    • Microbial Metabolism and Applications
  • Food Science top 10%
    • Probiotics and Fermented Foods

Papers in

T. Padmavathi

16 papers receiving 330 citations

Peers

T. Padmavathi
Comparison fields: 5 of 60
  • Biotechnology 107
  • Food Science 125
  • Nutrition and Dietetics 68
  • Plant Science 123
  • Molecular Biology 136
Replace Yetti Marlida with:
Yetti Marlida Indonesia
Ayokunmi Oyeleye Nigeria
Wahengbam Romi India
Boliang Gao China
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Marcia Leyva Salas France
Sebnem Ozturkoglu‐Budak Türkiye
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Citations per field
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Citations per year

Countries citing papers authored by T. Padmavathi

Since Specialization
Citations

This map shows the geographic impact of T. Padmavathi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T. Padmavathi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T. Padmavathi more than expected).

Fields of papers citing papers by T. Padmavathi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by T. Padmavathi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T. Padmavathi. The network helps show where T. Padmavathi may publish in the future.

Co-authorship network

The 5 scholars most cited alongside T. Padmavathi, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with T. Padmavathi Line = papers co-authored together T. Padmavathi links everyone, so they are left out of the graph.

All Works

17 of 17 papers shown
#Work
1 20231
2 201923
3 2018152
4 201633
5
Biosynthesis, Characterization and Optimization of Auxins by Piriformospora indica: It’s Impact on Growth of Solanum melongena L. Cultivars
20163
6
Decolourization of azo, heterocyclic and reactive dyes using spent mycelium substrate of Hypsizygus ulmarius.
20152
7 201514
8 201517
9
Assessment of Soil Physic-Chemical Properties and Macronutrients Status in Coimbatore District of Tamil Nadu Using GIS Techniques
20142
10
Oxidative Stress Damage and Antioxidant Activity in 4 Cultivars of Peanut (Arachis hypogaea l.) under Drought Stress
20142
11
Lignocellulose biomass degradation by marine microorganisms
20138
12 20139
13
A Solid Liquid State Culture Method to Stimulate Monascus Pigments by Intervention of Different Substrates
201314
14
Exploring Monascus sanguineus as a Potential Natural Source for Pigment Production
201314
15
Optimization of the medium for the production of cellulases by Aspergillus terreus and Mucor plumbeus
201218
16
Optimization of growth conditions for xylanase production by Aspergillus niger in solid state fermentation.
200937
17 199314

About T. Padmavathi

T. Padmavathi is a scholar working on Biotechnology, Nutrition and Dietetics, Pharmacology, Plant Science and Food Science, having authored 17 papers that have together received 363 indexed citations. Recurring topics across this work include Enzyme Production and Characterization (5 papers), Microbial Metabolites in Food Biotechnology (4 papers), Biofuel production and bioconversion (3 papers), Mycorrhizal Fungi and Plant Interactions (3 papers), Enzyme-mediated dye degradation (2 papers), Microbial Metabolism and Applications (2 papers), Fungal Biology and Applications (2 papers) and Phytochemistry and Bioactivity Studies (2 papers). The work is most often cited by research in Biotechnology (107 citations), Food Science (125 citations), Nutrition and Dietetics (68 citations), Plant Science (123 citations) and Molecular Biology (136 citations). T. Padmavathi has collaborated with scholars based in India. Frequent co-authors include S. Swetha, Puneet Agarwal, Rashmi Dikshit, Kadiyala Venkateswarlu and Ajit Varma. Their work appears in journals such as Journal of soil science and plant nutrition, Agriculture Ecosystems & Environment, 3 Biotech, Proceedings of the National Academy of Sciences India Section B Biological Sciences and Revista Brasileira de Botânica.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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