Sylvain Norton

509 total citations
9 papers, 385 citations indexed

About

Sylvain Norton is a scholar working on Molecular Biology, Food Science and Biomedical Engineering. According to data from OpenAlex, Sylvain Norton has authored 9 papers receiving a total of 385 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Molecular Biology, 6 papers in Food Science and 4 papers in Biomedical Engineering. Recurrent topics in Sylvain Norton's work include Biofuel production and bioconversion (4 papers), Microbial Metabolic Engineering and Bioproduction (3 papers) and Enzyme Catalysis and Immobilization (3 papers). Sylvain Norton is often cited by papers focused on Biofuel production and bioconversion (4 papers), Microbial Metabolic Engineering and Bioproduction (3 papers) and Enzyme Catalysis and Immobilization (3 papers). Sylvain Norton collaborates with scholars based in Canada, Australia and Iceland. Sylvain Norton's co-authors include Tony D’Amore, Jean-Christophe Vuillemard, Christophe Lacroix, Kenneth Watson, Joseph C. Tucker, John W. Halloran, Sindhura Gangireddy, Sigrún N. Karlsdóttir, Denis Poncelet and Ronald J. Neufeld and has published in prestigious journals such as Applied Microbiology and Biotechnology, Journal of Dairy Science and AIChE Journal.

In The Last Decade

Sylvain Norton

9 papers receiving 369 citations

Peers

Sylvain Norton

MB

FS

BE

BIOTE

ND

S. Parthasarathi India

Neha Gautam India

S. Shioya Japan

Junshan Wang China

Simón J. Téllez-Luis Mexico

M. Hujanen Finland

Marcos Enê Chaves Oliveira Brazil

Carlos Alberto Gasparetto Brazil

M.H. López-Leiva Sweden

Dennis Bayrock Canada

S. Parthasarathi India

Sylvain Norton

64 ×0.3

MB

356 ×1.8

FS

45 ×0.3

BE

27 ×0.4

BIOTE

105 ×1.6

ND

Citations per year, relative to Sylvain Norton Sylvain Norton (= 1×) peers S. Parthasarathi

Countries citing papers authored by Sylvain Norton

Since Specialization

Citations

This map shows the geographic impact of Sylvain Norton's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sylvain Norton with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sylvain Norton more than expected).

Fields of papers citing papers by Sylvain Norton

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Sylvain Norton. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sylvain Norton. The network helps show where Sylvain Norton may publish in the future.

Co-authorship network of co-authors of Sylvain Norton

This figure shows the co-authorship network connecting the top 25 collaborators of Sylvain Norton. A scholar is included among the top collaborators of Sylvain Norton based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sylvain Norton. Sylvain Norton is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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9 of 9 papers shown

1.

Gangireddy, Sindhura, Sigrún N. Karlsdóttir, Sylvain Norton, Joseph C. Tucker, & John W. Halloran. (2010). In situ microscopy observation of liquid flow, zirconia growth, and CO bubble formation during high temperature oxidation of zirconium diboride–silicon carbide. Journal of the European Ceramic Society. 30(11). 2365–2374. 44 indexed citations

2.

Norton, Sylvain, et al.. (2004). Continuous pilot plant–scale immobilization of yeast in κ‐carrageenan gel beads. AIChE Journal. 50(7). 1599–1605. 8 indexed citations

3.

Norton, Sylvain, Kenneth Watson, & Tony D’Amore. (1995). Ethanol tolerance of immobilized brewers' yeast cells. Applied Microbiology and Biotechnology. 43(1). 18–24. 59 indexed citations

4.

Norton, Sylvain & Jean-Christophe Vuillemard. (1994). Food Bioconversions and Metabolite Production Using Immobilized Cell Technology. Critical Reviews in Biotechnology. 14(2). 193–224. 32 indexed citations

5.

Norton, Sylvain, Christophe Lacroix, & Jean-Christophe Vuillemard. (1994). Kinetic study of continuous whey permeate fermentation by immobilized Lactobacillus helveticus for lactic acid production. Enzyme and Microbial Technology. 16(6). 457–466. 82 indexed citations

6.

Norton, Sylvain, Christophe Lacroix, & Jean-Christophe Vuillemard. (1994). Reduction of Yeast Extract Supplementation in Lactic Acid Fermentation of Whey Permeate by Immobllized Cell Technology. Journal of Dairy Science. 77(9). 2494–2508. 21 indexed citations

7.

Norton, Sylvain & Tony D’Amore. (1994). Physiological effects of yeast cell immobilization: Applications for brewing. Enzyme and Microbial Technology. 16(5). 365–375. 96 indexed citations

8.

Norton, Sylvain, Christophe Lacroix, & Jean-Christophe Vuillemard. (1993). Effect of pH on the morphology OFLactobacillus helveticusin free‐cell batch and immobilized‐cell continuous fermentation. Food Biotechnology. 7(3). 235–251. 25 indexed citations

9.

Norton, Sylvain & Christophe Lacroix. (1990). Gellan gum gel as entrapment matrix for high temperature fermentation processes: A rheological study. Biotechnology Techniques. 4(5). 351–356. 18 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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