Sonja Winkler

621 total citations
12 papers, 471 citations indexed

About

Sonja Winkler is a scholar working on Plant Science, Molecular Biology and Food Science. According to data from OpenAlex, Sonja Winkler has authored 12 papers receiving a total of 471 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Plant Science, 5 papers in Molecular Biology and 4 papers in Food Science. Recurrent topics in Sonja Winkler's work include Genomics, phytochemicals, and oxidative stress (3 papers), Free Radicals and Antioxidants (3 papers) and Plant nutrient uptake and metabolism (3 papers). Sonja Winkler is often cited by papers focused on Genomics, phytochemicals, and oxidative stress (3 papers), Free Radicals and Antioxidants (3 papers) and Plant nutrient uptake and metabolism (3 papers). Sonja Winkler collaborates with scholars based in Germany, Australia and Austria. Sonja Winkler's co-authors include Rod Jones, John D. Faragher, Michael Imsic, Peter Franz, Renee Jones, Robert Premier, B. Tomkins, D. Stefanelli, S. Gorbach and Sheila M. Brady and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Applied Microbiology and Biotechnology.

In The Last Decade

Sonja Winkler

10 papers receiving 437 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Sonja Winkler Germany 9 234 218 150 112 91 12 471
Min Woong Lee South Korea 15 265 1.1× 146 0.7× 108 0.7× 92 0.8× 66 0.7× 36 664
Yung‐Shin Shyu Taiwan 9 204 0.9× 147 0.7× 104 0.7× 218 1.9× 57 0.6× 17 515
Ergin Murat Altuner Türkiye 16 230 1.0× 107 0.5× 95 0.6× 251 2.2× 40 0.4× 76 586
Alane Cabral de Oliveira Brazil 7 106 0.5× 77 0.4× 151 1.0× 124 1.1× 80 0.9× 10 410
María Gabriela Goñi Argentina 11 261 1.1× 90 0.4× 132 0.9× 186 1.7× 69 0.8× 20 523
Savaliram G. Ghane India 14 200 0.9× 170 0.8× 65 0.4× 132 1.2× 64 0.7× 35 505
Alexandra Nerantzaki Greece 8 178 0.8× 142 0.7× 150 1.0× 307 2.7× 31 0.3× 8 599
S.A. Loewen Canada 8 222 0.9× 130 0.6× 308 2.1× 182 1.6× 49 0.5× 14 580
M. Paraggio Italy 7 157 0.7× 96 0.4× 139 0.9× 224 2.0× 30 0.3× 8 424
Lea Demšar Slovenia 12 206 0.9× 72 0.3× 195 1.3× 239 2.1× 81 0.9× 42 554

Countries citing papers authored by Sonja Winkler

Since Specialization
Citations

This map shows the geographic impact of Sonja Winkler's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sonja Winkler with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sonja Winkler more than expected).

Fields of papers citing papers by Sonja Winkler

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Sonja Winkler. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sonja Winkler. The network helps show where Sonja Winkler may publish in the future.

Co-authorship network of co-authors of Sonja Winkler

This figure shows the co-authorship network connecting the top 25 collaborators of Sonja Winkler. A scholar is included among the top collaborators of Sonja Winkler based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sonja Winkler. Sonja Winkler is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

12 of 12 papers shown
1.
Stefanelli, D., et al.. (2014). Reduction in Nitrogen Prior to Harvest Increases Phenolic Content of Baby Red Lettuce Leaves. Agricultural Sciences. 5(6). 546–554. 1 indexed citations
2.
Stefanelli, D., Sheila M. Brady, Sonja Winkler, Renee Jones, & B. Tomkins. (2012). LETTUCE (LACTUCA SATIVA L.) GROWTH AND QUALITY RESPONSE TO APPLIED NITROGEN UNDER HYDROPONIC CONDITIONS. Acta Horticulturae. 353–359. 9 indexed citations
3.
4.
Jones, Renee, et al.. (2010). Cooking method significantly effects glucosinolate content and sulforaphane production in broccoli florets. Food Chemistry. 123(2). 237–242. 86 indexed citations
5.
Ribitsch, Doris, Sonja Winkler, Karl Gruber, et al.. (2010). Engineering of choline oxidase from Arthrobacter nicotianae for potential use as biological bleach in detergents. Applied Microbiology and Biotechnology. 87(5). 1743–1752. 15 indexed citations
6.
Imsic, Michael, Sonja Winkler, B. Tomkins, & Rod Jones. (2010). Effect of Storage and Cooking on β-Carotene Isomers in Carrots (Daucus carota L. cv. ‘Stefano’). Journal of Agricultural and Food Chemistry. 58(8). 5109–5113. 47 indexed citations
7.
Jones, Rod, John D. Faragher, & Sonja Winkler. (2006). A review of the influence of postharvest treatments on quality and glucosinolate content in broccoli (Brassica oleracea var. italica) heads. Postharvest Biology and Technology. 41(1). 1–8. 155 indexed citations
8.
Winkler, Sonja, John D. Faragher, Peter Franz, Michael Imsic, & Rod Jones. (2006). Glucoraphanin and flavonoid levels remain stable during simulated transport and marketing of broccoli (Brassica oleracea var. italica) heads. Postharvest Biology and Technology. 43(1). 89–94. 38 indexed citations
9.
Winkler, Sonja, et al.. (2000). Efficacy of chlorine for inactivation of Escherichia coli on vegetables. Postharvest Biology and Technology. 19(2). 187–192. 73 indexed citations
10.
Gorbach, S., et al.. (1973). Beitrag zur Anwendung der Gel-Chromatographie in der R�ckstandsanalyse, insbesondere am Beispiel der Bestimmung von Triazophos und Pyrazophos. Analytical and Bioanalytical Chemistry. 267(3). 173–181. 10 indexed citations
11.
Winkler, Sonja, et al.. (1967). Bestimmung der α‐Amylase‐Aktivität im Getreide durch papiercapillarographische Viscositätsmessung (PcV‐Methode). Starch - Stärke. 19(6). 166–169. 3 indexed citations
12.
Winkler, Sonja, et al.. (1965). Das Amyloskop. Starch - Stärke. 17(10). 331–333.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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