Simon B. Ross‐Murphy

8.4k total citations · 2 hit papers
80 papers, 5.6k citations indexed

About

Simon B. Ross‐Murphy is a scholar working on Food Science, Plant Science and Fluid Flow and Transfer Processes. According to data from OpenAlex, Simon B. Ross‐Murphy has authored 80 papers receiving a total of 5.6k indexed citations (citations by other indexed papers that have themselves been cited), including 64 papers in Food Science, 34 papers in Plant Science and 15 papers in Fluid Flow and Transfer Processes. Recurrent topics in Simon B. Ross‐Murphy's work include Polysaccharides Composition and Applications (60 papers), Proteins in Food Systems (40 papers) and Polysaccharides and Plant Cell Walls (34 papers). Simon B. Ross‐Murphy is often cited by papers focused on Polysaccharides Composition and Applications (60 papers), Proteins in Food Systems (40 papers) and Polysaccharides and Plant Cell Walls (34 papers). Simon B. Ross‐Murphy collaborates with scholars based in United Kingdom, Japan and United States. Simon B. Ross‐Murphy's co-authors include Gaynor M. Kavanagh, Allan Clark, Edwin R. Morris, David R. Picout, Walraj S. Gosal, Robert K. Richardson, Geoffrey Robinson, Stephen E. Harding, Yoshihito Osada and Ian W. Sutherland and has published in prestigious journals such as Nature, Progress in Polymer Science and Macromolecules.

In The Last Decade

Simon B. Ross‐Murphy

80 papers receiving 5.4k citations

Hit Papers

Rheological characterisation of polymer gels 1982 2026 1996 2011 1998 1982 100 200 300 400
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Rheological characterisation of polymer gels
    1998 499 citations Gaynor M. Kavanagh, Simon B. Ross‐Murphy profile →
  2. Viscosity-molecular weight relationships, intrinsic chain flexibility, and dynamic solution properties of guar galactomannan
    1982 388 citations Geoffrey Robinson, Simon B. Ross‐Murphy et al. Carbohydrate Research profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Simon B. Ross‐Murphy United Kingdom 42 3.3k 1.6k 1.1k 781 707 80 5.6k
Edwin R. Morris United Kingdom 47 4.8k 1.4× 2.9k 1.8× 1.4k 1.3× 1.3k 1.7× 927 1.3× 97 9.1k
S.B. Ross-Murphy United Kingdom 31 2.0k 0.6× 937 0.6× 618 0.6× 465 0.6× 595 0.8× 41 3.8k
E.R. Morris United Kingdom 40 3.5k 1.1× 2.6k 1.7× 590 0.5× 919 1.2× 398 0.6× 118 5.9k
Anne‐Marie Hermansson Sweden 40 3.2k 1.0× 785 0.5× 1.1k 1.0× 1.1k 1.3× 246 0.3× 98 5.1k
Bjørn T. Stokke Norway 45 1.4k 0.4× 1.4k 0.9× 1.4k 1.3× 403 0.5× 757 1.1× 185 6.9k
Saphwan Al‐Assaf United Kingdom 37 2.5k 0.7× 1.6k 1.0× 599 0.5× 529 0.7× 228 0.3× 79 3.9k
A. Patrick Gunning United Kingdom 44 2.6k 0.8× 1.4k 0.9× 519 0.5× 760 1.0× 770 1.1× 112 5.3k
Tommasina Coviello Italy 36 1.3k 0.4× 923 0.6× 1.2k 1.1× 215 0.3× 473 0.7× 94 4.3k
J. M. V. Blanshard United Kingdom 38 3.1k 0.9× 906 0.6× 872 0.8× 2.4k 3.1× 158 0.2× 106 5.7k
Srinivasan Damodaran United States 47 4.5k 1.3× 690 0.4× 491 0.4× 1.2k 1.6× 607 0.9× 137 6.5k

Countries citing papers authored by Simon B. Ross‐Murphy

Since Specialization
Citations

This map shows the geographic impact of Simon B. Ross‐Murphy's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Simon B. Ross‐Murphy with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Simon B. Ross‐Murphy more than expected).

Fields of papers citing papers by Simon B. Ross‐Murphy

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Simon B. Ross‐Murphy. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Simon B. Ross‐Murphy. The network helps show where Simon B. Ross‐Murphy may publish in the future.

Co-authorship network of co-authors of Simon B. Ross‐Murphy

This figure shows the co-authorship network connecting the top 25 collaborators of Simon B. Ross‐Murphy. A scholar is included among the top collaborators of Simon B. Ross‐Murphy based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Simon B. Ross‐Murphy. Simon B. Ross‐Murphy is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Ren, Yilong, David R. Picout, P. R. Ellis, Simon B. Ross‐Murphy, & J. S. Grant Reid. (2005). A novel xyloglucan from seeds of Afzelia africana Se. Pers.—extraction, characterization, and conformational properties. Carbohydrate Research. 340(5). 997–1005. 25 indexed citations
2.
Picout, David R. & Simon B. Ross‐Murphy. (2002). On the chain flexibility of arabinoxylans and other β-(1→4) polysaccharides. Carbohydrate Research. 337(19). 1781–1784. 52 indexed citations
3.
Gilsenan, P.M. & Simon B. Ross‐Murphy. (2001). Shear creep of gelatin gels from mammalian and piscine collagens. International Journal of Biological Macromolecules. 29(1). 53–61. 46 indexed citations
4.
Kavanagh, Gaynor M., Allan Clark, & Simon B. Ross‐Murphy. (2000). Heat-induced gelation of globular proteins: part 3. Molecular studies on low pH β-lactoglobulin gels. International Journal of Biological Macromolecules. 28(1). 41–50. 180 indexed citations
5.
Ross‐Murphy, Simon B.. (1998). Reversible and irreversible biopolymer gels — Structure and mechanical properties. Berichte der Bunsengesellschaft für physikalische Chemie. 102(11). 1534–1539. 28 indexed citations
6.
Ross‐Murphy, Simon B., et al.. (1997). Heat-Induced Gelation of Globular Proteins. 1. Model for the Effects of Time and Temperature on the Gelation Time of BSA Gels. Macromolecules. 30(17). 4845–4854. 123 indexed citations
7.
Wang, Qi, P. R. Ellis, Simon B. Ross‐Murphy, & J. S. Grant Reid. (1996). A new polysaccharide from a traditional Nigerian plant food: Detarium senegalense Gmelin. Carbohydrate Research. 284(2). 229–239. 47 indexed citations
8.
Navarini, Luciano, Attilio Cesàro, & Simon B. Ross‐Murphy. (1992). Exopolysaccharides from Rhizobium meliloti YE-2 grown under different osmolarity conditions: viscoelastic properties. Carbohydrate Research. 223. 227–234. 21 indexed citations
9.
Sellers, Lynda A., Adrian Allen, Edwin R. Morris, & Simon B. Ross‐Murphy. (1991). The rheology of pig small intestinal and colonic mucus: weakening of gel structure by non-mucin components. Biochimica et Biophysica Acta (BBA) - General Subjects. 1115(2). 174–179. 40 indexed citations
10.
Shatwell, Karolyn P., Ian W. Sutherland, & Simon B. Ross‐Murphy. (1990). Influence of acetyl and pyruvate substituents on the solution properties of xanthan polysaccharide. International Journal of Biological Macromolecules. 12(2). 71–78. 60 indexed citations
11.
Shatwell, Karolyn P., Ian W. Sutherland, I.C.M. Dea, & Simon B. Ross‐Murphy. (1990). The influence of acetyl and pyruvate substituents on the helix-coil transition behaviour of xanthan. Carbohydrate Research. 206(1). 87–103. 47 indexed citations
12.
Shatwell, Karolyn P., Ian W. Sutherland, Simon B. Ross‐Murphy, & I.C.M. Dea. (1990). Influence of the acetyl substituent on the interaction of xanthan with plant polysaccharides — II. Xanthan-guar gum systems. Carbohydrate Polymers. 14(2). 115–130. 51 indexed citations
13.
Richardson, Robert K., et al.. (1989). Characterization of the perceived texture of thickened systems by dynamic viscosity measurements. Food Hydrocolloids. 3(3). 175–191. 92 indexed citations
14.
Sellers, Lynda A., Adrian Allen, Edwin R. Morris, & Simon B. Ross‐Murphy. (1988). Mucus glycoprotein gels. Role of glycoprotein polymeric structure and carbohydrate side-chains in gel-formation. Carbohydrate Research. 178(1). 93–110. 89 indexed citations
15.
Richardson, Robert K. & Simon B. Ross‐Murphy. (1987). Non-linear viscoelasticity of polysaccharide solutions. 2: Xanthan polysaccharide solutions. International Journal of Biological Macromolecules. 9(5). 257–264. 108 indexed citations
16.
Richardson, Robert K. & Simon B. Ross‐Murphy. (1987). Non-linear viscoelasticity of polysaccharide solutions. 1: Guar galactomannan solutions. International Journal of Biological Macromolecules. 9(5). 250–256. 64 indexed citations
17.
Bell, Alan E., Adrian Allen, Edwin R. Morris, & Simon B. Ross‐Murphy. (1984). Functional interactions of gastric mucus glycoprotein. International Journal of Biological Macromolecules. 6(6). 309–315. 34 indexed citations
18.
Bell, Alan E., Adrian Allen, Edwin R. Morris, & Simon B. Ross‐Murphy. (1984). Gel-forming interactions in pig gastric mucous glycoprotein. Biochemical Society Transactions. 12(4). 648–648. 5 indexed citations
19.
Robinson, Geoffrey, Simon B. Ross‐Murphy, & Edwin R. Morris. (1982). Viscosity-molecular weight relationships, intrinsic chain flexibility, and dynamic solution properties of guar galactomannan. Carbohydrate Research. 107(1). 17–32. 388 indexed citations breakdown →
20.
Gordon, M., Simon B. Ross‐Murphy, & Hidematsu Suzuki. (1976). The graph-like state of matter—VI. European Polymer Journal. 12(10). 733–740. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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