Sijie Li
- Plant Science top 10%
- Food Science top 5%
- Molecular Biology
- Pollution top 10%
- Biomedical Engineering
- Topics
- Mycotoxins in Agriculture and Food (5 papers)Wheat and Barley Genetics and Pathology (4 papers)Consumer Retail Behavior Studies (4 papers)
- Partner nations
- ChinaUnited StatesIndonesia
In The Last Decade
Sijie Li
21 papers receiving 597 citations
Peers
Comparison fields: 5 of 83
- Plant Science 266
- Food Science 180
- Molecular Biology 157
- Pollution 86
- Biomedical Engineering 74
Countries citing papers authored by Sijie Li
This map shows the geographic impact of Sijie Li's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sijie Li with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sijie Li more than expected).
Fields of papers citing papers by Sijie Li
This network shows the impact of papers produced by Sijie Li. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sijie Li. The network helps show where Sijie Li may publish in the future.
Co-authorship network of co-authors of Sijie Li
This figure shows the co-authorship network connecting the top 25 collaborators of Sijie Li. A scholar is included among the top collaborators of Sijie Li based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sijie Li. Sijie Li is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 1 | |
| 3 | 0 | |
| 4 | 0 | |
| 5 | 2 | |
| 6 | 1 | |
| 7 | 2 | |
| 8 | 1 | |
| 9 | 5 | |
| 10 | 8 | |
| 11 | 5 | |
| 12 | 13 | |
| 13 | 26 | |
| 14 | 31 | |
| 15 | 17 | |
| 16 | 1 | |
| 17 | 7 | |
| 18 | 54 | |
| 19 | 110 | |
| 20 | 171 |
About Sijie Li
Sijie Li is a scholar working on Marketing, Strategy and Management and Animal Science and Zoology, having authored 23 papers that have together received 612 indexed citations. Recurring topics across this work include Mycotoxins in Agriculture and Food (5 papers), Wheat and Barley Genetics and Pathology (4 papers) and Consumer Retail Behavior Studies (4 papers). The work is most often cited by research in Food Science (180 citations), Pollution (86 citations) and Analytical Chemistry (71 citations). Sijie Li has collaborated with scholars based in China, United States and Indonesia. Frequent co-authors include Nan Zheng, Jiaqi Wang, Y.D. Zhang, Rongwei Han, Xiaorong Xu, Fang Wen, Lingli Huang, Jianbo Cheng, Baohua Zheng and Yanan Gao. Their work appears in journals such as Food Chemistry, Journal of Dairy Science and Food and Chemical Toxicology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.