Shusuke Iwata

547 total citations
16 papers, 419 citations indexed

About

Shusuke Iwata is a scholar working on Nutrition and Dietetics, Sensory Systems and Biomedical Engineering. According to data from OpenAlex, Shusuke Iwata has authored 16 papers receiving a total of 419 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Nutrition and Dietetics, 9 papers in Sensory Systems and 6 papers in Biomedical Engineering. Recurrent topics in Shusuke Iwata's work include Biochemical Analysis and Sensing Techniques (13 papers), Olfactory and Sensory Function Studies (9 papers) and Advanced Chemical Sensor Technologies (6 papers). Shusuke Iwata is often cited by papers focused on Biochemical Analysis and Sensing Techniques (13 papers), Olfactory and Sensory Function Studies (9 papers) and Advanced Chemical Sensor Technologies (6 papers). Shusuke Iwata collaborates with scholars based in Japan, United States and Canada. Shusuke Iwata's co-authors include Yuzo Ninomiya, Ryusuke Yoshida, Keiko Yasumatsu, Robert F. Margolskee, Noriatsu Shigemura, Mayuko Inoue, Tadahiro Ohkuri, Keisuke Sanematsu, Shingo Takai and Sunil K. Sukumaran and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Journal of Neuroscience and Scientific Reports.

In The Last Decade

Shusuke Iwata

16 papers receiving 412 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Shusuke Iwata Japan 8 342 268 165 111 47 16 419
Amanda E. T. Elson United States 6 375 1.1× 289 1.1× 184 1.1× 105 0.9× 96 2.0× 8 469
Shingo Takai Japan 9 269 0.8× 223 0.8× 154 0.9× 79 0.7× 36 0.8× 22 348
Shinya Shirosaki Japan 6 311 0.9× 241 0.9× 147 0.9× 78 0.7× 27 0.6× 6 353
Miho Tsuruta Japan 4 259 0.8× 165 0.6× 105 0.6× 101 0.9× 45 1.0× 4 311
Mirko Cristofoletti Italy 7 243 0.7× 199 0.7× 122 0.7× 59 0.5× 28 0.6× 10 313
Tadahiro Ohkuri Japan 12 586 1.7× 474 1.8× 294 1.8× 147 1.3× 64 1.4× 18 694
Toshiaki Yasuo Japan 5 338 1.0× 293 1.1× 185 1.1× 85 0.8× 36 0.8× 10 409
Michaël Chevrot France 7 319 0.9× 180 0.7× 103 0.6× 141 1.3× 132 2.8× 9 498
Arnaud Bernard France 12 235 0.7× 132 0.5× 78 0.5× 75 0.7× 102 2.2× 26 383
Amanda H. McDaniel United States 9 195 0.6× 120 0.4× 57 0.3× 62 0.6× 58 1.2× 12 383

Countries citing papers authored by Shusuke Iwata

Since Specialization
Citations

This map shows the geographic impact of Shusuke Iwata's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shusuke Iwata with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shusuke Iwata more than expected).

Fields of papers citing papers by Shusuke Iwata

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Shusuke Iwata. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shusuke Iwata. The network helps show where Shusuke Iwata may publish in the future.

Co-authorship network of co-authors of Shusuke Iwata

This figure shows the co-authorship network connecting the top 25 collaborators of Shusuke Iwata. A scholar is included among the top collaborators of Shusuke Iwata based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Shusuke Iwata. Shusuke Iwata is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

16 of 16 papers shown
1.
Kawabata, Yuko, Shingo Takai, Keisuke Sanematsu, et al.. (2023). The G protein‐coupled receptor GPRC5C is a saccharide sensor with a novel ‘off’ response. FEBS Letters. 597(15). 2006–2016. 2 indexed citations
2.
Iwata, Shusuke, Ryusuke Yoshida, Shingo Takai, et al.. (2023). Adrenomedullin Enhances Mouse Gustatory Nerve Responses to Sugars via T1R-Independent Sweet Taste Pathway. Nutrients. 15(13). 2941–2941. 3 indexed citations
3.
Iwata, Shusuke, Yuko Kawabata, Shingo Takai, et al.. (2023). Cellular mechanisms of taste disturbance induced by the non-steroidal anti-inflammatory drug, diclofenac, in mice. Frontiers in Cellular Neuroscience. 17. 1279059–1279059. 1 indexed citations
4.
Sanematsu, Keisuke, Masato Yamamoto, Yuko Kawabata, et al.. (2023). Prediction of dynamic allostery for the transmembrane domain of the sweet taste receptor subunit, TAS1R3. Communications Biology. 6(1). 340–340. 5 indexed citations
5.
Iwata, Shusuke, Yuko Kawabata, Shingo Takai, et al.. (2022). Bisphosphonate affects the behavioral responses to HCl by disrupting farnesyl diphosphate synthase in mouse taste bud and tongue epithelial cells. Scientific Reports. 12(1). 21246–21246. 3 indexed citations
6.
Yamada, Yuichi, Shingo Takai, Yu Watanabe, et al.. (2021). Gene expression profiling of α-gustducin-expressing taste cells in mouse fungiform and circumvallate papillae. Biochemical and Biophysical Research Communications. 557. 206–212. 8 indexed citations
7.
Yasumatsu, Keiko, Tadahiro Ohkuri, Ryusuke Yoshida, et al.. (2020). Sodium‐glucose cotransporter 1 as a sugar taste sensor in mouse tongue. Acta Physiologica. 230(4). e13529–e13529. 49 indexed citations
8.
Sanematsu, Keisuke, Yu Watanabe, Yuko Kawabata, et al.. (2020). Drinking Ice-Cold Water Reduces the Severity of Anticancer Drug-Induced Taste Dysfunction in Mice. International Journal of Molecular Sciences. 21(23). 8958–8958. 7 indexed citations
9.
Yasumatsu, Keiko, Shusuke Iwata, Mayuko Inoue, & Yuzo Ninomiya. (2018). Fatty acid taste quality information via GPR120 in the anterior tongue of mice. Acta Physiologica. 226(1). e13215–e13215. 43 indexed citations
10.
Sukumaran, Sunil K., Karen K. Yee, Shusuke Iwata, et al.. (2016). Taste cell-expressed α-glucosidase enzymes contribute to gustatory responses to disaccharides. Proceedings of the National Academy of Sciences. 113(21). 6035–6040. 83 indexed citations
11.
Takai, Shingo, Keiko Yasumatsu, Mayuko Inoue, et al.. (2015). Glucagon‐like peptide‐1 is specifically involved in sweet taste transmission. The FASEB Journal. 29(6). 2268–2280. 71 indexed citations
12.
Iwata, Shusuke, Ryusuke Yoshida, & Yuzo Ninomiya. (2014). Taste Transductions in Taste Receptor Cells: Basic Tastes and Moreover. Current Pharmaceutical Design. 20(16). 2684–2692. 61 indexed citations
13.
Shigemura, Noriatsu, Shusuke Iwata, Keiko Yasumatsu, et al.. (2013). Angiotensin II Modulates Salty and Sweet Taste Sensitivities. Journal of Neuroscience. 33(15). 6267–6277. 73 indexed citations
14.
Byrne, Bernadette, Mika Jormakka, Jeff Abramson, & Shusuke Iwata. (2000). A novel, fusion protein strategy for membrane protein crystallization. Acta Crystallographica Section A Foundations of Crystallography. 56(s1). s58–s58. 2 indexed citations
15.
Ostermeier, Christian, Shusuke Iwata, & Hartmut Michel. (1996). Crystallization of membrane proteins with the help of antibody fragments. Acta Crystallographica Section A Foundations of Crystallography. 52(a1). C140–C140. 1 indexed citations
16.
Koide, Shohei, Shusuke Iwata, Hiroshi Matsuzawa, & Toshiaki Ohta. (1991). Crystallization of allosteric L-lactate dehydrogenase from Thermus caldophilus and preliminary crystallographic data.. PubMed. 109(1). 6–7. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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