Shrabani Pradhan
About
In The Last Decade
Shrabani Pradhan
35 papers receiving 534 citations
Hit Papers
Peers
Comparison fields: 5 of 100
- Food Science 183
- Molecular Biology 162
- Nutrition and Dietetics 95
- Pharmacology 94
- Plant Science 92
Countries citing papers authored by Shrabani Pradhan
This map shows the geographic impact of Shrabani Pradhan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shrabani Pradhan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shrabani Pradhan more than expected).
Fields of papers citing papers by Shrabani Pradhan
This network shows the impact of papers produced by Shrabani Pradhan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shrabani Pradhan. The network helps show where Shrabani Pradhan may publish in the future.
Co-authorship network of co-authors of Shrabani Pradhan
This figure shows the co-authorship network connecting the top 25 collaborators of Shrabani Pradhan. A scholar is included among the top collaborators of Shrabani Pradhan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Shrabani Pradhan. Shrabani Pradhan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 2 | |
| 4 | 4 | |
| 5 | 2 | |
| 6 | 1 | |
| 7 | 3 | |
| 8 | 17 | |
| 9 | 42 | |
| 10 | 5 | |
| 11 | 0 | |
| 12 | 5 | |
| 13 | 8 | |
| 14 | 2 | |
| 15 | 19 | |
| 16 | 17 | |
| 17 | EFFECT OF PHYTOSTEROL EXTRACT FROM SESAME SEED ON EXPERIMENTALLY INDUCED HYPERLIPIDEMIC RATS: DOSE DEPENDENT STUDY | 8 |
| 18 | Effect of starter culture on development of curd (DAHI) and their antagonistic property against some enteric pathogen | 6 |
| 19 | PHYTOCHEMICAL ANALYSIS, ANTIMICROBIAL ACTIVITY AND ASSESSMENT OF POTENTIAL COMPOUNDS BY THIN LAYER CHROMATOGRAPHY OF ETHANOL FRACTION OF ASPARAGUS RACEMOSUS ROOTS | 9 |
| 20 | 17 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.