Shene-Pin Hu

473 total citations
12 papers, 379 citations indexed

About

Shene-Pin Hu is a scholar working on Biochemistry, Molecular Biology and Rehabilitation. According to data from OpenAlex, Shene-Pin Hu has authored 12 papers receiving a total of 379 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Biochemistry, 4 papers in Molecular Biology and 3 papers in Rehabilitation. Recurrent topics in Shene-Pin Hu's work include Antioxidant Activity and Oxidative Stress (4 papers), Phytochemicals and Antioxidant Activities (3 papers) and Genomics, phytochemicals, and oxidative stress (3 papers). Shene-Pin Hu is often cited by papers focused on Antioxidant Activity and Oxidative Stress (4 papers), Phytochemicals and Antioxidant Activities (3 papers) and Genomics, phytochemicals, and oxidative stress (3 papers). Shene-Pin Hu collaborates with scholars based in Taiwan. Shene-Pin Hu's co-authors include Ching‐Yun Hsu, Pi-Yu Chao, Chi‐Ming Yang, Chiao‐Ming Chen, Jen‐Fang Liu, Wen‐Hsin Chang, Ming‐Yih Wu, Yue‐Hwa Chen, Ling‐Ling Hsieh and Mengyuan Huang and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Applied Physiology and Journal of the American College of Nutrition.

In The Last Decade

Shene-Pin Hu

12 papers receiving 360 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Shene-Pin Hu Taiwan 10 92 82 76 51 48 12 379
Silke De Spirt Germany 11 115 1.3× 30 0.4× 100 1.3× 29 0.6× 71 1.5× 14 486
Yoana Kiselova‐Kaneva Bulgaria 10 61 0.7× 50 0.6× 115 1.5× 44 0.9× 33 0.7× 48 335
Jonathan R. Mein United States 9 230 2.5× 50 0.6× 240 3.2× 46 0.9× 80 1.7× 13 544
Jan Vacek Czechia 9 120 1.3× 78 1.0× 138 1.8× 84 1.6× 94 2.0× 23 651
Lotfi Bitri Tunisia 10 67 0.7× 69 0.8× 108 1.4× 142 2.8× 36 0.8× 16 352
Arezki Bitam Algeria 10 67 0.7× 81 1.0× 72 0.9× 80 1.6× 44 0.9× 23 358
Ali Davoodi Iran 11 37 0.4× 126 1.5× 102 1.3× 52 1.0× 23 0.5× 40 330
Foroogh Namjooyan Iran 9 64 0.7× 98 1.2× 95 1.3× 80 1.6× 29 0.6× 24 374
Zlata Kralik Croatia 14 89 1.0× 70 0.9× 61 0.8× 48 0.9× 166 3.5× 72 467
Kiran Grover India 14 75 0.8× 119 1.5× 93 1.2× 134 2.6× 147 3.1× 57 491

Countries citing papers authored by Shene-Pin Hu

Since Specialization
Citations

This map shows the geographic impact of Shene-Pin Hu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shene-Pin Hu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shene-Pin Hu more than expected).

Fields of papers citing papers by Shene-Pin Hu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Shene-Pin Hu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shene-Pin Hu. The network helps show where Shene-Pin Hu may publish in the future.

Co-authorship network of co-authors of Shene-Pin Hu

This figure shows the co-authorship network connecting the top 25 collaborators of Shene-Pin Hu. A scholar is included among the top collaborators of Shene-Pin Hu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Shene-Pin Hu. Shene-Pin Hu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

12 of 12 papers shown
1.
Hsu, Ching‐Yun, et al.. (2014). Organ-specific distribution of chlorophyll-related compounds from dietary spinach in rabbits.. PubMed. 51(5). 388–95. 13 indexed citations
2.
Hsu, Ching‐Yun, Pi-Yu Chao, Shene-Pin Hu, & Chi‐Ming Yang. (2013). The Antioxidant and Free Radical Scavenging Activities of Chlorophylls and Pheophytins. Food and Nutrition Sciences. 4(8). 1–8. 146 indexed citations
3.
Chao, Pi-Yu, Weiyu Huang, Shene-Pin Hu, et al.. (2013). Indigenous Purple Vegetable Extracts Protect against Hydrogen Peroxide-Induced DNA Damage in Human Lymphocytes. Food and Nutrition Sciences. 4(8). 62–70. 7 indexed citations
4.
Chang, Wen‐Hsin, et al.. (2010). Effect of purple sweet potato leaves consumption on exercise-induced oxidative stress and IL-6 and HSP72 levels. Journal of Applied Physiology. 109(6). 1710–1715. 49 indexed citations
5.
Hsu, Ching‐Yun, Yue‐Hwa Chen, Pi-Yu Chao, et al.. (2008). Naturally occurring chlorophyll derivatives inhibit aflatoxin B1-DNA adduct formation in hepatoma cells. Mutation Research/Genetic Toxicology and Environmental Mutagenesis. 657(2). 98–104. 33 indexed citations
6.
Chang, Wen‐Hsin, et al.. (2007). Effect of purple sweet potato leaf consumption on the modulation of the antioxidative status in basketball players during training.. PubMed. 16(3). 455–61. 16 indexed citations
7.
Chang, Wen‐Hsin, et al.. (2007). Effect of purple sweet potato leaves consumption on the modulation of the immune response in basketball players during the training period.. PubMed. 16(4). 609–15. 13 indexed citations
8.
Hsu, Ching‐Yun, Chi‐Ming Yang, Chiao‐Ming Chen, Pi-Yu Chao, & Shene-Pin Hu. (2005). Effects of Chlorophyll-Related Compounds on Hydrogen Peroxide Induced DNA Damage within Human Lymphocytes. Journal of Agricultural and Food Chemistry. 53(7). 2746–2750. 42 indexed citations
9.
Hu, Shene-Pin, et al.. (2000). Antioxidant status in patients with Parkinson's disease. Nutrition Research. 20(5). 647–652. 9 indexed citations
10.
Hu, Shene-Pin, et al.. (1997). Nutrition knowledge, attitude and practice among primary care physicians in Taiwan.. Journal of the American College of Nutrition. 16(5). 439–442. 37 indexed citations
11.
Hu, Shene-Pin, et al.. (1997). Nutrition knowledge, attitudes and practices among senior medical students in Taiwan.. Journal of the American College of Nutrition. 16(5). 435–438. 12 indexed citations
12.
Hu, Shene-Pin. (1995). Health beliefs and supplement use: Adults in Taipei area. Nutrition Research. 15(9). 1277–1285. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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