Sheila John
Impact in
- Biochemistry top 10%
- Phytochemicals and Antioxidant Activities
Papers in
- Food Science 10
- Essential Oils and Antimicrobial Activity 3
- Co-authors
- Manisha Kale (3 shared papers)N. Rathore (3 shared papers)Deepak Bhatnagar (2 shared papers)P Arumugam (5 shared papers)S. Priyadarshini (5 shared papers)Anil Vaidya (2 shared papers)C Sivaraj (4 shared papers)Anand Khakhar (2 shared papers)
- Journals
- International Journal of Food Sciences and Nutrition (3 papers)Journal of Biotechnology (1 paper)Arabian Journal of Chemistry (1 paper)Pharmacological Research (1 paper)Toxicology Letters (1 paper)
- Partner nations
- IndiaSaudi ArabiaBangladesh
In The Last Decade
Sheila John
35 papers receiving 724 citations
Peers
Comparison fields: 5 of 106
- Complementary and alternative medicine 114
- Biochemistry 78
- Health, Toxicology and Mutagenesis 153
- Plant Science 334
- Pharmacology 66
Countries citing papers authored by Sheila John
This map shows the geographic impact of Sheila John's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sheila John with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sheila John more than expected).
Fields of papers citing papers by Sheila John
This network shows the impact of papers produced by Sheila John. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sheila John. The network helps show where Sheila John may publish in the future.
Co-authors
The 22 scholars most cited alongside Sheila John, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 42 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1999 | 369 | |
| 2 | 1998 | 191 | |
| 3 | Lipid peroxidation and antioxidant enzymes in isoproterenol induced oxidative stress in rat erythrocytes. | 2000 | 45 |
| 4 | 2017 | 26 | |
| 5 | Antimicrobial efficacy of mango peel powder and formulation of recipes using mango peel powder (Mangifera indica L.) | 2016 | 19 |
| 6 | 2022 | 17 | |
| 7 | 2012 | 15 | |
| 8 | 2018 | 13 | |
| 9 | 2016 | 11 | |
| 10 | 2016 | 10 | |
| 11 | Phytochemical profile and thin layer chromatographic studies of Daucus Carota peel extracts | 2017 | 8 |
| 12 | 2018 | 6 | |
| 13 | Effect of UV-B Tolerant Plant Growth Promoting Rhizobacteria (PGPR) onSeed Germination and Growth of Withania somnifera | 2012 | 6 |
| 14 | 2018 | 6 | |
| 15 | Investigation on phytochemical profile of Citrus limonum peel extract | 2017 | 5 |
| 16 | Antimicrobial activity and characterisation of microflora of vinegar preparations developed from peels and fruit of sweet lime | 2014 | 5 |
| 17 | 2021 | 4 | |
| 18 | 2017 | 3 | |
| 19 | 2013 | 3 | |
| 20 | 2019 | 3 |
About Sheila John
Sheila John is a scholar working on Plant Science, Food Science, Endocrinology, Diabetes and Metabolism, Nutrition and Dietetics and Biochemistry, having authored 42 papers that have together received 796 indexed citations. Recurring topics across this work include Natural Antidiabetic Agents Studies (7 papers), Phytochemicals and Antioxidant Activities (7 papers), Advances in Cucurbitaceae Research (3 papers), Food Science and Nutritional Studies (3 papers), Essential Oils and Antimicrobial Activity (3 papers), Diabetes, Cardiovascular Risks, and Lipoproteins (3 papers), Health and Lifestyle Studies (3 papers) and Obesity, Physical Activity, Diet (3 papers). The work is most often cited by research in Complementary and alternative medicine (114 citations), Biochemistry (78 citations), Health, Toxicology and Mutagenesis (153 citations), Plant Science (334 citations) and Pharmacology (66 citations). Sheila John has collaborated with scholars based in India, Saudi Arabia and Bangladesh. Frequent co-authors include Manisha Kale, N. Rathore, Deepak Bhatnagar, P Arumugam, S. Priyadarshini, Anil Vaidya, C Sivaraj, Anand Khakhar, S. Priyadarshini and Waseem Raja. Their work appears in journals such as International Journal of Food Sciences and Nutrition, Journal of Biotechnology, Arabian Journal of Chemistry, Pharmacological Research and Toxicology Letters.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.