Seul Lee

541 total citations
32 papers, 427 citations indexed

About

Seul Lee is a scholar working on Molecular Biology, Food Science and Nutrition and Dietetics. According to data from OpenAlex, Seul Lee has authored 32 papers receiving a total of 427 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Molecular Biology, 8 papers in Food Science and 6 papers in Nutrition and Dietetics. Recurrent topics in Seul Lee's work include Food Quality and Safety Studies (8 papers), Ginseng Biological Effects and Applications (4 papers) and Food composition and properties (3 papers). Seul Lee is often cited by papers focused on Food Quality and Safety Studies (8 papers), Ginseng Biological Effects and Applications (4 papers) and Food composition and properties (3 papers). Seul Lee collaborates with scholars based in South Korea, Japan and Spain. Seul Lee's co-authors include Hyun‐Soo Roh, Byoungseung Yoo, Ki Hyun Kim, Jin‐Woo Park, Kwan‐Hyuck Baek, Jae Sik Yu, Sang‐Han Lee, Sil Kim, Jin-Chul Heo and Tae Su Jang and has published in prestigious journals such as International Journal of Molecular Sciences, Molecules and Emerging infectious diseases.

In The Last Decade

Seul Lee

26 papers receiving 401 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Seul Lee South Korea 13 170 73 64 38 37 32 427
Pingrong Yang China 10 215 1.3× 63 0.9× 30 0.5× 37 1.0× 20 0.5× 16 348
Veena P. Salvi India 12 151 0.9× 50 0.7× 44 0.7× 71 1.9× 48 1.3× 16 486
Chinchu Bose India 13 213 1.3× 37 0.5× 54 0.8× 67 1.8× 37 1.0× 20 506
Enas M. Ali Egypt 14 166 1.0× 89 1.2× 73 1.1× 80 2.1× 60 1.6× 37 555
Meenakshi Sharma India 16 161 0.9× 83 1.1× 87 1.4× 114 3.0× 57 1.5× 44 650
Ruifen Zhang China 7 182 1.1× 38 0.5× 27 0.4× 39 1.0× 21 0.6× 13 377
Randa Mohammed Zaki Saudi Arabia 14 157 0.9× 55 0.8× 27 0.4× 43 1.1× 22 0.6× 51 587
Abdulraheem Ali Almalki Saudi Arabia 12 226 1.3× 72 1.0× 32 0.5× 62 1.6× 24 0.6× 29 520
Lalana Kongkaneramit Thailand 9 197 1.2× 38 0.5× 36 0.6× 39 1.0× 25 0.7× 10 397

Countries citing papers authored by Seul Lee

Since Specialization
Citations

This map shows the geographic impact of Seul Lee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Seul Lee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Seul Lee more than expected).

Fields of papers citing papers by Seul Lee

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Seul Lee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Seul Lee. The network helps show where Seul Lee may publish in the future.

Co-authorship network of co-authors of Seul Lee

This figure shows the co-authorship network connecting the top 25 collaborators of Seul Lee. A scholar is included among the top collaborators of Seul Lee based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Seul Lee. Seul Lee is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Lee, Seul, et al.. (2024). Effects of storage temperature on quality characteristics of texturized vegetable protein. 31(1). 46–63. 2 indexed citations
4.
Lee, Seul, et al.. (2023). Quality Characteristics of Yukwa Containing Tomato Powder. Journal of the Korean Society of Food Science and Nutrition. 52(10). 1048–1056.
5.
Lee, Seul, et al.. (2023). Quality properties of texturized vegetable protein made from defatted soybean flour with different soybean seed coat contents. Korean Journal of Food Preservation. 30(5). 896–904. 1 indexed citations
6.
Hwang, Dae Youn, Seul Lee, Tae‐Won Goo, Kwang‐Sik Lee, & Eun‐Young Yun. (2023). Standardisation of fermented pellet feed of Tenebrio molitor larvae for use as a biodiesel raw material. Journal of Insects as Food and Feed. 10(4). 611–625.
7.
Park, Jin‐Woo, et al.. (2020). Effects of texture properties of semi-solid food on the sensory test for pharyngeal swallowing effort in the older adults. BMC Geriatrics. 20(1). 493–493. 41 indexed citations
8.
Lee, Heejin, Jun Woo Kim, Dae Kyung Kim, et al.. (2020). Calcium Channels as Novel Therapeutic Targets for Ovarian Cancer Stem Cells. International Journal of Molecular Sciences. 21(7). 2327–2327. 51 indexed citations
9.
Lee, Seul, et al.. (2018). Development of guideline for reporting CAse REport for Sasang medicine (CARES). Journal of Sasang Constitutional Medicine. 30(3). 74–94. 3 indexed citations
10.
Kim, Miseon, Seul Lee, Dong Hoon Suh, et al.. (2018). Silencing Bmi1 expression suppresses cancer stemness and enhances chemosensitivity in endometrial cancer cells. Biomedicine & Pharmacotherapy. 108. 584–589. 23 indexed citations
11.
Yu, Jae Sik, Hyun‐Soo Roh, Kwan‐Hyuck Baek, et al.. (2018). Bioactivity-guided isolation of ginsenosides from Korean Red Ginseng with cytotoxic activity against human lung adenocarcinoma cells. Journal of Ginseng Research. 42(4). 562–570. 62 indexed citations
12.
Song, Jiho, et al.. (2018). Click chemistry for improvement in selectivity of quinazoline-based kinase inhibitors for mutant epidermal growth factor receptors. Bioorganic & Medicinal Chemistry Letters. 29(3). 477–480. 23 indexed citations
13.
Lee, Seul, et al.. (2017). The solid-state fermentation of Artemisia capillaris leaves with Ganoderma lucidum enhances the anti-inflammatory effects in a model of atopic dermatitis. International Journal of Molecular Medicine. 39(5). 1233–1241. 27 indexed citations
14.
Jang, Sunyoung, Seul Lee, Mi‐Ra Kim, et al.. (2015). Synthesis of Quinazoline Analogues with Differential Activity for HER2‐overexpressing Breast Cancer Cells. Bulletin of the Korean Chemical Society. 36(7). 1933–1935. 1 indexed citations
15.
Kim, Hee Jung, Kyung Mi Yoo, Seul Lee, Kyung‐Tack Kim, & In Koo Hwang. (2013). Physicochemical Characteristics of Various Ginseng Seeds. Korean Journal of Food Science and Technology. 45(3). 274–278. 7 indexed citations
16.
Lim, JongChoo, et al.. (2012). A Study on Isoelectric Point and Softness of an Ethylene Oxide Adducted Amphoteric Surfactant. Applied Chemistry for Engineering. 23(6). 521–528.
17.
Kim, Min Kyoung, et al.. (2010). Physicochemical Characteristics of Soybeans Cultivated in Different Regions and the Accompanying Soybean Curd Properties. Korean Journal of Food and Cookery Science. 26(4). 441–449. 13 indexed citations
18.
Lee, Seul, et al.. (2009). Experience of Addictive Exercisers under the Conditions of Exercise Deprivation. Korean Society of Sport Psychology. 20(2). 129–143.
19.
Lee, Seul, et al.. (2005). Effects of Extrusion and Enzyme Treatment on Characteristics of Whole Grains. Korean Journal of Food Science and Technology. 37(1). 15–22. 5 indexed citations
20.
Lee, Seul, et al.. (2003). Decision Making Factors of IT Outsourcing in Public Sector : A Delphi Method. Journal of the Korea society of IT services. 2(2). 121–134. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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