Seo-Young Han
- Co-authors
- Teruyoshi YanagitaHiroaki YotsumotoKoji NagaoYuming WangShaikh Mizanoor RahmanJae-Young ChaShuji InoueYing Hu
- Topics
- Cholesterol and Lipid Metabolism (5 papers)Food Quality and Safety Studies (5 papers)Garlic and Onion Studies (3 papers)
- Cited by
- Nutrition and DieteticsBiochemistry
- Partner nations
- JapanUnited StatesSouth Korea
In The Last Decade
Seo-Young Han
14 papers receiving 330 citations
Peers
Comparison fields: 5 of 59
- Nutrition and Dietetics 201
- Molecular Biology 111
- Physiology 80
- Plant Science 63
- Biochemistry 59
Countries citing papers authored by Seo-Young Han
This map shows the geographic impact of Seo-Young Han's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Seo-Young Han with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Seo-Young Han more than expected).
Fields of papers citing papers by Seo-Young Han
This network shows the impact of papers produced by Seo-Young Han. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Seo-Young Han. The network helps show where Seo-Young Han may publish in the future.
Co-authorship network of co-authors of Seo-Young Han
This figure shows the co-authorship network connecting the top 25 collaborators of Seo-Young Han. A scholar is included among the top collaborators of Seo-Young Han based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Seo-Young Han. Seo-Young Han is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 3 | |
| 3 | 0 | |
| 4 | 2 | |
| 5 | 5 | |
| 6 | 0 | |
| 7 | 2 | |
| 8 | Effect of the Change of pH Condition on the Dyeing using Caesalpinia sappan | 2 |
| 9 | 53 | |
| 10 | Lipids in Health and Disease | 17 |
| 11 | 50 | |
| 12 | 43 | |
| 13 | 20 | |
| 14 | Major Components of Fermented Tofu Prepared with Different Molds and Coagulants | 2 |
| 15 | 16 | |
| 16 | 3 | |
| 17 | 137 |
About Seo-Young Han
Seo-Young Han is a scholar working on Biochemistry, Nutrition and Dietetics and Biochemistry, having authored 17 papers that have together received 357 indexed citations. Recurring topics across this work include Cholesterol and Lipid Metabolism (5 papers), Food Quality and Safety Studies (5 papers) and Garlic and Onion Studies (3 papers). The work is most often cited by research in Nutrition and Dietetics (201 citations), Biochemistry (59 citations) and Biochemistry (34 citations). Seo-Young Han has collaborated with scholars based in Japan, United States and South Korea. Frequent co-authors include Teruyoshi Yanagita, Hiroaki Yotsumoto, Koji Nagao, Yuming Wang, Shaikh Mizanoor Rahman, Jae-Young Cha, Shuji Inoue, Ying Hu, Shigeru Murakami and Yuming Wang. Their work appears in journals such as Scientific Reports, Nutrition and EMBO Molecular Medicine.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.