Seham Abdel-Shafi

714 total citations
33 papers, 539 citations indexed

About

Seham Abdel-Shafi is a scholar working on Food Science, Molecular Biology and Plant Science. According to data from OpenAlex, Seham Abdel-Shafi has authored 33 papers receiving a total of 539 indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Food Science, 14 papers in Molecular Biology and 11 papers in Plant Science. Recurrent topics in Seham Abdel-Shafi's work include Probiotics and Fermented Foods (13 papers), Antimicrobial Peptides and Activities (7 papers) and Protein Hydrolysis and Bioactive Peptides (6 papers). Seham Abdel-Shafi is often cited by papers focused on Probiotics and Fermented Foods (13 papers), Antimicrobial Peptides and Activities (7 papers) and Protein Hydrolysis and Bioactive Peptides (6 papers). Seham Abdel-Shafi collaborates with scholars based in Egypt, Sweden and Saudi Arabia. Seham Abdel-Shafi's co-authors include Gamal Enan, Mahmoud Sitohy, Ali Osman, Abdul-Raouf Al-Mohammadi, Sally Negm, Sahar M. Ouda, Nashwa El‐Gazzar, Ahmed A. Ismaiel, Mohamed A. Taha and Ahmed H. Moustafa and has published in prestigious journals such as Molecules, Frontiers in Microbiology and International Journal of Biological Macromolecules.

In The Last Decade

Seham Abdel-Shafi

31 papers receiving 523 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Seham Abdel-Shafi Egypt 13 202 184 155 68 68 33 539
Abdul-Raouf Al-Mohammadi Egypt 14 207 1.0× 185 1.0× 120 0.8× 48 0.7× 62 0.9× 21 518
Lizi Yin China 15 154 0.8× 280 1.5× 270 1.7× 31 0.5× 69 1.0× 26 766
Ariadna Thalía Bernal-Mercado Mexico 15 324 1.6× 236 1.3× 177 1.1× 25 0.4× 45 0.7× 36 694
Галимжан Дускаев Russia 15 212 1.0× 123 0.7× 213 1.4× 152 2.2× 36 0.5× 112 580
Fei Lv China 5 413 2.0× 100 0.5× 211 1.4× 38 0.6× 22 0.3× 9 605
Melvin R. Tapia-Rodríguez Mexico 11 282 1.4× 215 1.2× 120 0.8× 20 0.3× 32 0.5× 17 538
Jalal Shayegh Iran 13 116 0.6× 245 1.3× 199 1.3× 56 0.8× 14 0.2× 48 666
Ibukun M. Famuyide South Africa 12 186 0.9× 166 0.9× 209 1.3× 13 0.2× 30 0.4× 36 529
Yueyue Meng China 11 424 2.1× 231 1.3× 62 0.4× 68 1.0× 120 1.8× 15 615

Countries citing papers authored by Seham Abdel-Shafi

Since Specialization
Citations

This map shows the geographic impact of Seham Abdel-Shafi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Seham Abdel-Shafi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Seham Abdel-Shafi more than expected).

Fields of papers citing papers by Seham Abdel-Shafi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Seham Abdel-Shafi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Seham Abdel-Shafi. The network helps show where Seham Abdel-Shafi may publish in the future.

Co-authorship network of co-authors of Seham Abdel-Shafi

This figure shows the co-authorship network connecting the top 25 collaborators of Seham Abdel-Shafi. A scholar is included among the top collaborators of Seham Abdel-Shafi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Seham Abdel-Shafi. Seham Abdel-Shafi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Ashour, Elwy A., Islam M. Youssef, Mahmoud Moustafa, et al.. (2025). The effect of celery (Apium graveolens) seed powder in the diet on growth, immune function, antioxidant status and gut microbial balance in broiler chickens. Tropical Animal Health and Production. 57(8). 377–377.
2.
Shindia, Ahmed A., et al.. (2024). Antibacterial activity of carrot peel HCl-ethanol extracts and its potential application in meat preservation. LWT. 207. 116638–116638. 5 indexed citations
3.
4.
Sitohy, Mahmoud, Gamal Enan, Seham Abdel-Shafi, et al.. (2024). Mapping pathogenic bacteria resistance against common antibiotics and their potential susceptibility to methylated white kidney bean protein. BMC Microbiology. 24(1). 49–49. 4 indexed citations
5.
Abdel-Shafi, Seham, et al.. (2023). Inhibition of Bacterial Biofilms Formation and Stability by Modified Proteins.. 2023(1). 208–222. 1 indexed citations
6.
Abdel-Shafi, Seham, et al.. (2023). The efficacy of some probiotics and prebiotics on the prevalence of E. coli and the immune response of chickens. Poultry Science. 102(12). 103219–103219. 6 indexed citations
7.
Enan, Gamal, et al.. (2023). Controlling bacterial biofilm formation by native and methylated lupine 11S globulins. Frontiers in Microbiology. 14. 1259334–1259334. 5 indexed citations
8.
Enan, Gamal, et al.. (2022). The pathogen inhibition effects of probiotics and prebiotics against Salmonella spp. in chicken. Annals of Animal Science. 23(2). 537–544. 10 indexed citations
9.
Osman, Ali, Gamal Enan, Abdul-Raouf Al-Mohammadi, et al.. (2021). Antibacterial Peptides Produced by Alcalase from Cowpea Seed Proteins. Antibiotics. 10(7). 870–870. 35 indexed citations
10.
Sitohy, Mahmoud, Abdul-Raouf Al-Mohammadi, Ali Osman, et al.. (2021). Silver-Protein Nanocomposites as Antimicrobial Agents. Nanomaterials. 11(11). 3006–3006. 18 indexed citations
11.
Al-Mohammadi, Abdul-Raouf, Ali Osman, Gamal Enan, et al.. (2020). Powerful Antibacterial Peptides from Egg Albumin Hydrolysates. Antibiotics. 9(12). 901–901. 27 indexed citations
12.
Osman, Ali, et al.. (2020). Catfish Glycoprotein, a Highly Powerful Safe Preservative of Minced Beef Stored at 4 °C for 15 Days. Foods. 9(8). 1115–1115. 19 indexed citations
13.
Abdel-Shafi, Seham, Abdul-Raouf Al-Mohammadi, Taghreed N. Almanaa, et al.. (2020). Identification and Testing of Antidermatophytic Oxaborole-6-Benzene Sulphonamide Derivative (OXBS) from Streptomyces atrovirens KM192347 Isolated from Soil. Antibiotics. 9(4). 176–176. 26 indexed citations
14.
Enan, Gamal, Abdul-Raouf Al-Mohammadi, Samir A. Mahgoub, et al.. (2020). Inhibition of Staphylococcus aureus LC 554891 by Moringa oleifera Seed Extract either Singly or in Combination with Antibiotics. Molecules. 25(19). 4583–4583. 34 indexed citations
15.
Abdel-Shafi, Seham, Abdul-Raouf Al-Mohammadi, Mahmoud Sitohy, et al.. (2019). Antimicrobial Activity and Chemical Constitution of the Crude, Phenolic-Rich Extracts of Hibiscus sabdariffa, Brassica oleracea and Beta vulgaris. Molecules. 24(23). 4280–4280. 70 indexed citations
16.
Abdel-Shafi, Seham, et al.. (2019). Characterization and Antibacterial Activity of 7S and 11S Globulins Isolated from Cowpea Seed Protein. Molecules. 24(6). 1082–1082. 59 indexed citations
17.
Abdel-Shafi, Seham, et al.. (2019). Biochemical, biological characteristics and antibacterial activity of glycoprotein extracted from the epidermal mucus of African catfish (Clarias gariepinus). International Journal of Biological Macromolecules. 138. 773–780. 46 indexed citations
18.
Ismail, Mohamed A., et al.. (2019). Potential control of Salmonella spp. isolated from different environmental sources by combined mixture of henna, garlic and onion extracts. Biocatalysis and Agricultural Biotechnology. 22. 101350–101350. 1 indexed citations
19.
Enan, Gamal, Seham Abdel-Shafi, Sahar M. Ouda, & Sally Negm. (2013). Novel antibacterial activity of lactococcus lactis subspecies lactis z11 isolated from zabady.. Europe PMC (PubMed Central). 9(3). 174–80. 30 indexed citations
20.
Enan, Gamal, Seham Abdel-Shafi, Sally Negm, & Sahar M. Ouda. (2013). Novel Antibacterial Activity of Lactococcus Lactis Subspecies Lactis Z11 Isolated from Zabady. International Journal of Biomedical Science. 9(3). 174–180. 34 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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