Sara Primavilla
- Food Science top 10%
- Infectious Diseases
- Molecular Biology
- Biomaterials
- Rehabilitation top 10%
- Co-authors
- Luana PerioliMaurizio RicciCinzia PaganoStefania ScuotaMaria Rachele CeccariniAlessandro Di MicheleRossana RoilaRaffaella Branciari
- Topics
- Phytochemicals and Antioxidant Activities (6 papers)Bee Products Chemical Analysis (6 papers)Salmonella and Campylobacter epidemiology (6 papers)
In The Last Decade
Sara Primavilla
35 papers receiving 400 citations
Peers
Comparison fields: 5 of 88
- Food Science 137
- Infectious Diseases 73
- Molecular Biology 69
- Biomaterials 65
- Rehabilitation 50
Countries citing papers authored by Sara Primavilla
This map shows the geographic impact of Sara Primavilla's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sara Primavilla with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sara Primavilla more than expected).
Fields of papers citing papers by Sara Primavilla
This network shows the impact of papers produced by Sara Primavilla. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sara Primavilla. The network helps show where Sara Primavilla may publish in the future.
Co-authorship network of co-authors of Sara Primavilla
This figure shows the co-authorship network connecting the top 25 collaborators of Sara Primavilla. A scholar is included among the top collaborators of Sara Primavilla based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sara Primavilla. Sara Primavilla is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 0 | |
| 3 | 0 | |
| 4 | 1 | |
| 5 | 2 | |
| 6 | 6 | |
| 7 | 5 | |
| 8 | 5 | |
| 9 | 9 | |
| 10 | 1 | |
| 11 | 1 | |
| 12 | 16 | |
| 13 | 34 | |
| 14 | 25 | |
| 15 | 20 | |
| 16 | 16 | |
| 17 | 46 | |
| 18 | 14 | |
| 19 | 45 | |
| 20 | 4 |
About Sara Primavilla
Sara Primavilla is a scholar working on Food Science, Biochemistry and Biotechnology, having authored 37 papers that have together received 407 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (6 papers), Bee Products Chemical Analysis (6 papers) and Salmonella and Campylobacter epidemiology (6 papers). The work is most often cited by research in Food Science (137 citations), Molecular Medicine (37 citations) and Rehabilitation (50 citations). Sara Primavilla has collaborated with scholars based in Italy, Spain and Albania. Frequent co-authors include Luana Perioli, Maurizio Ricci, Cinzia Pagano, Stefania Scuota, Maria Rachele Ceccarini, Alessandro Di Michele, Rossana Roila, Raffaella Branciari, David Ranucci and Tommaso Beccari. Their work appears in journals such as Molecules, Frontiers in Microbiology and International Journal of Pharmaceutics.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.