Saïd Labrèche

463 total citations
6 papers, 339 citations indexed

About

Saïd Labrèche is a scholar working on Biomedical Engineering, Animal Science and Zoology and Control and Systems Engineering. According to data from OpenAlex, Saïd Labrèche has authored 6 papers receiving a total of 339 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Biomedical Engineering, 3 papers in Animal Science and Zoology and 1 paper in Control and Systems Engineering. Recurrent topics in Saïd Labrèche's work include Advanced Chemical Sensor Technologies (5 papers), Meat and Animal Product Quality (3 papers) and Fault Detection and Control Systems (1 paper). Saïd Labrèche is often cited by papers focused on Advanced Chemical Sensor Technologies (5 papers), Meat and Animal Product Quality (3 papers) and Fault Detection and Control Systems (1 paper). Saïd Labrèche collaborates with scholars based in Switzerland and France. Saïd Labrèche's co-authors include Eric Chanie, Rebecca N. Bleibaum, Herbert Stone, G. Ólafsdóttir, Rósa Jónsdóttir, Frank Westad and Frank Lundby and has published in prestigious journals such as Sensors and Actuators B Chemical, Journal of Food Science and Food Quality and Preference.

In The Last Decade

Saïd Labrèche

6 papers receiving 316 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Saïd Labrèche Switzerland 5 267 114 100 64 59 6 339
Magdalena Śliwińska Poland 13 323 1.2× 70 0.6× 109 1.1× 92 1.4× 170 2.9× 17 569
Paulina Wiśniewska Poland 13 352 1.3× 78 0.7× 111 1.1× 117 1.8× 214 3.6× 17 590
András Fekete Hungary 10 176 0.7× 34 0.3× 99 1.0× 67 1.0× 63 1.1× 27 298
Devdulal Ghosh India 7 295 1.1× 27 0.2× 47 0.5× 143 2.2× 75 1.3× 14 394
Ítala M.G. Marx Portugal 13 214 0.8× 35 0.3× 78 0.8× 99 1.5× 104 1.8× 27 406
Elżbieta Górska‐Horczyczak Poland 13 164 0.6× 192 1.7× 86 0.9× 58 0.9× 221 3.7× 30 512
Beata Plutowska Poland 7 163 0.6× 90 0.8× 41 0.4× 43 0.7× 304 5.2× 7 474
Ronggang Chen Japan 8 330 1.2× 69 0.6× 326 3.3× 22 0.3× 96 1.6× 13 530
Yoshinobu Naito Japan 4 242 0.9× 53 0.5× 234 2.3× 12 0.2× 63 1.1× 7 383
Yuezhong Mao China 8 111 0.4× 45 0.4× 61 0.6× 26 0.4× 137 2.3× 20 296

Countries citing papers authored by Saïd Labrèche

Since Specialization
Citations

This map shows the geographic impact of Saïd Labrèche's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Saïd Labrèche with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Saïd Labrèche more than expected).

Fields of papers citing papers by Saïd Labrèche

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Saïd Labrèche. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Saïd Labrèche. The network helps show where Saïd Labrèche may publish in the future.

Co-authorship network of co-authors of Saïd Labrèche

This figure shows the co-authorship network connecting the top 25 collaborators of Saïd Labrèche. A scholar is included among the top collaborators of Saïd Labrèche based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Saïd Labrèche. Saïd Labrèche is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

6 of 6 papers shown
1.
Chanie, Eric, Frank Westad, Rósa Jónsdóttir, et al.. (2006). Rapid control of smoked Atlantic salmon (Salmo salar) quality by electronic nose: Correlation with classical evaluation methods. Sensors and Actuators B Chemical. 116(1-2). 72–77. 50 indexed citations
2.
Ólafsdóttir, G., Eric Chanie, Frank Westad, et al.. (2005). Prediction of Microbial and Sensory Quality of Cold Smoked Atlantic Salmon ( Salmo salar ) by Electronic Nose. Journal of Food Science. 70(9). 54 indexed citations
3.
Labrèche, Saïd, et al.. (2005). Shelf life determination by electronic nose: application to milk. Sensors and Actuators B Chemical. 106(1). 199–206. 91 indexed citations
4.
Bleibaum, Rebecca N., et al.. (2002). Comparison of sensory and consumer results with electronic nose and tongue sensors for apple juices. Food Quality and Preference. 13(6). 409–422. 138 indexed citations
5.
Labrèche, Saïd, et al.. (2002). Quality control of coffee using the FOX4000 electronic nose. 1. SS140–SS145. 4 indexed citations
6.
Labrèche, Saïd, et al.. (1997). Pattern Recognition-Based Approach for Complex System Diagnosis -New Method. IFAC Proceedings Volumes. 30(18). 1189–1194. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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