S. W. Terrill

690 total citations
42 papers, 439 citations indexed

About

S. W. Terrill is a scholar working on Animal Science and Zoology, Small Animals and Food Science. According to data from OpenAlex, S. W. Terrill has authored 42 papers receiving a total of 439 indexed citations (citations by other indexed papers that have themselves been cited), including 32 papers in Animal Science and Zoology, 9 papers in Small Animals and 5 papers in Food Science. Recurrent topics in S. W. Terrill's work include Animal Nutrition and Physiology (29 papers), Meat and Animal Product Quality (11 papers) and Animal Behavior and Welfare Studies (8 papers). S. W. Terrill is often cited by papers focused on Animal Nutrition and Physiology (29 papers), Meat and Animal Product Quality (11 papers) and Animal Behavior and Welfare Studies (8 papers). S. W. Terrill collaborates with scholars based in United States. S. W. Terrill's co-authors include D. E. Becker, A. H. Jensen, H. W. Norton, D. E. Ullrey, Ian D. Smith, R. J. Meade, Richard M. Edwards, Paul B. Brown, J. L. Krider and Richard C. Wahlstrom and has published in prestigious journals such as Science, Journal of Nutrition and Archives of Biochemistry and Biophysics.

In The Last Decade

S. W. Terrill

41 papers receiving 351 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
S. W. Terrill United States 13 275 92 58 50 49 42 439
G. E. Combs United States 14 345 1.3× 180 2.0× 73 1.3× 47 0.9× 87 1.8× 55 553
G. W. Vander Noot United States 11 164 0.6× 49 0.5× 35 0.6× 42 0.8× 153 3.1× 24 354
E. P. Young United States 11 191 0.7× 77 0.8× 61 1.1× 63 1.3× 126 2.6× 29 452
A. D. L. Gorrill Canada 12 186 0.7× 85 0.9× 70 1.2× 38 0.8× 145 3.0× 41 399
GL McClymont Czechia 13 175 0.6× 48 0.5× 69 1.2× 112 2.2× 223 4.6× 50 498
W. L. Stockland United States 10 180 0.7× 46 0.5× 34 0.6× 17 0.3× 36 0.7× 18 368
J. H. Maner Colombia 12 191 0.7× 64 0.7× 52 0.9× 26 0.5× 45 0.9× 28 360
R. G. Shields United States 10 367 1.3× 196 2.1× 75 1.3× 72 1.4× 60 1.2× 15 521
H.‐D. Bock Germany 13 260 0.9× 98 1.1× 49 0.8× 16 0.3× 91 1.9× 49 508
A. P. Grifo United States 14 229 0.8× 121 1.3× 72 1.2× 76 1.5× 209 4.3× 45 521

Countries citing papers authored by S. W. Terrill

Since Specialization
Citations

This map shows the geographic impact of S. W. Terrill's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. W. Terrill with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. W. Terrill more than expected).

Fields of papers citing papers by S. W. Terrill

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by S. W. Terrill. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. W. Terrill. The network helps show where S. W. Terrill may publish in the future.

Co-authorship network of co-authors of S. W. Terrill

This figure shows the co-authorship network connecting the top 25 collaborators of S. W. Terrill. A scholar is included among the top collaborators of S. W. Terrill based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with S. W. Terrill. S. W. Terrill is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Becker, D. E., et al.. (1962). Crystalline Amino Acid Mixtures as the Sole Source of Nitrogen for the Baby Pig. Journal of Animal Science. 21(3). 639–642. 7 indexed citations
2.
Jensen, A. H., S. W. Terrill, & D. E. Becker. (1961). Response of the Young Pig to Levels of Dietary Potassium. Journal of Animal Science. 20(3). 464–467. 12 indexed citations
3.
Jensen, A. H., S. W. Terrill, & D. E. Becker. (1960). Nutritive Value of Corn Dried at 140°, 180° and 220° Fahrenheit for Swine of Different Ages. Journal of Animal Science. 19(2). 629–638. 5 indexed citations
4.
Becker, D. E., et al.. (1959). Zinc Toxicity in the Weanling Pig. Journal of Animal Science. 18(2). 836–842. 28 indexed citations
5.
Terrill, S. W., et al.. (1957). COMPARISON OF FREE-CHOICE AND COMPLETE RATIONS FOR GROWING-FINISHING PIGS ON PASTURE AND DRYLOT. Journal of Animal Science. 16(3). 562–567. 3 indexed citations
6.
Becker, D. E., et al.. (1957). High Levels of Dried Whey Powder in the Diet of Swine. Journal of Animal Science. 16(2). 404–412. 18 indexed citations
7.
Jensen, A. H., et al.. (1957). THE LYSINE REQUIREMENT OF THE WEANLING PIG. Journal of Animal Science. 16(3). 558–561. 8 indexed citations
8.
Jensen, A. H., et al.. (1957). THE LYSINE REQUIREMENT OF THE PIG FROM TWO TO SIX WEEKS OF AGE. Journal of Animal Science. 16(3). 553–557. 6 indexed citations
9.
Becker, D. E., et al.. (1956). Dehydrated Alfalfa Meal as a Dietary Ingredient for Swine. Journal of Animal Science. 15(3). 820–829. 2 indexed citations
10.
Becker, D. E., et al.. (1956). The Inhibitory Effect of Dehydrated Alfalfa Meal in the Diet of Swine. Journal of Animal Science. 15(3). 830–839. 7 indexed citations
11.
Norton, H. W., et al.. (1956). A Genetic Study of Weight at Five Ages in Hampshire Swine2. Journal of Animal Science. 15(1). 242–256. 16 indexed citations
12.
Becker, D. E., et al.. (1955). The Tryptophan Requirement of the Young Pig. Journal of Animal Science. 14(3). 664–673. 9 indexed citations
13.
Ullrey, D. E., et al.. (1955). Dietary Levels of Pantothenic Acid and Reproductive Performance of Female Swine. Journal of Nutrition. 57(3). 401–414. 16 indexed citations
14.
Becker, D. E., A. H. Jensen, S. W. Terrill, & H. W. Norton. (1955). The Methionine-Cystine Need of the Young Pig. Journal of Animal Science. 14(4). 1086–1094. 19 indexed citations
15.
Becker, D. E., et al.. (1955). Saccharin and Dried Cane Molasses in Swine Rations. Journal of Animal Science. 14(4). 1068–1072. 6 indexed citations
16.
Becker, D. E., D. E. Ullrey, & S. W. Terrill. (1954). A comparison of carbohydrates in a synthetic milk diet for the baby pig. Archives of Biochemistry and Biophysics. 48(1). 178–183. 30 indexed citations
17.
Becker, D. E., D. E. Ullrey, & S. W. Terrill. (1954). Protein and Amino Acid Intakes for Optimum Growth Rate in the Young Pig. Journal of Animal Science. 13(2). 346–356. 33 indexed citations
18.
Becker, D. E. & S. W. Terrill. (1954). Various carbohydrates in a semipurified diet for the growing pig. Archives of Biochemistry and Biophysics. 50(2). 399–403. 23 indexed citations
19.
Terrill, S. W., et al.. (1952). Response of Growing-Fattening Pigs to Bacitracin, Aureomycin and Other Supplements. Journal of Animal Science. 11(1). 84–91. 11 indexed citations
20.
Terrill, S. W., et al.. (1951). Comparison of Solvent Soybean Oil Meals and the Effect of Dried Whey Products and Antibiotics in Drylot Rations for Pigs. Journal of Animal Science. 10(4). 828–836. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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