S. Ghazi

442 total citations
13 papers, 325 citations indexed

About

S. Ghazi is a scholar working on Animal Science and Zoology, Plant Science and Aquatic Science. According to data from OpenAlex, S. Ghazi has authored 13 papers receiving a total of 325 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Animal Science and Zoology, 6 papers in Plant Science and 3 papers in Aquatic Science. Recurrent topics in S. Ghazi's work include Animal Nutrition and Physiology (10 papers), Rabbits: Nutrition, Reproduction, Health (6 papers) and Moringa oleifera research and applications (4 papers). S. Ghazi is often cited by papers focused on Animal Nutrition and Physiology (10 papers), Rabbits: Nutrition, Reproduction, Health (6 papers) and Moringa oleifera research and applications (4 papers). S. Ghazi collaborates with scholars based in Iran, United Kingdom and Nepal. S. Ghazi's co-authors include H. Galbraith, J.A. Rooke, M.R. Bedford, M.M. Moeini, A.M. Tahmasbi, Ahmad Ahmadi, Omid Karami, Zabihollah Zamani, Ali Asghar Saki and Mahmood Habibian and has published in prestigious journals such as British Poultry Science, The Journal of Applied Poultry Research and Journal of Animal Physiology and Animal Nutrition.

In The Last Decade

S. Ghazi

13 papers receiving 290 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
S. Ghazi Iran 6 210 122 94 56 38 13 325
V. Jackson United States 12 277 1.3× 53 0.4× 39 0.4× 55 1.0× 40 1.1× 15 402
Anaam E. Omar Egypt 10 202 1.0× 75 0.6× 147 1.6× 45 0.8× 6 0.2× 27 355
Magdalena Michalczyk Poland 11 117 0.6× 42 0.3× 140 1.5× 63 1.1× 17 0.4× 32 409
V. ARANDA‐CATALÁ Spain 8 345 1.6× 42 0.3× 49 0.5× 118 2.1× 12 0.3× 9 439
K. Dhanapal India 8 129 0.6× 78 0.6× 17 0.2× 98 1.8× 17 0.4× 35 256
Ana María Martín-Sánchez Spain 9 161 0.8× 38 0.3× 184 2.0× 101 1.8× 14 0.4× 10 459
Boris Semjon Slovakia 10 188 0.9× 19 0.2× 65 0.7× 80 1.4× 18 0.5× 31 377
Eva Mrkvicová Czechia 11 145 0.7× 26 0.2× 100 1.1× 42 0.8× 8 0.2× 43 313
Shokoufe Ghazanfari Iran 13 300 1.4× 15 0.1× 154 1.6× 76 1.4× 37 1.0× 30 454
Sharmin Suraiya Bangladesh 10 25 0.1× 133 1.1× 25 0.3× 109 1.9× 78 2.1× 29 318

Countries citing papers authored by S. Ghazi

Since Specialization
Citations

This map shows the geographic impact of S. Ghazi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. Ghazi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. Ghazi more than expected).

Fields of papers citing papers by S. Ghazi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by S. Ghazi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. Ghazi. The network helps show where S. Ghazi may publish in the future.

Co-authorship network of co-authors of S. Ghazi

This figure shows the co-authorship network connecting the top 25 collaborators of S. Ghazi. A scholar is included among the top collaborators of S. Ghazi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with S. Ghazi. S. Ghazi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

13 of 13 papers shown
1.
Moeini, M.M., et al.. (2016). Effect of Different Levels of Molasses Distillers Condensed Soluble on Broiler Chickens Performance, Carcass Traits and Intestinal Morphology of Broilers. Iranian journal of applied animal science. 6(1). 157–162. 2 indexed citations
2.
3.
Ghazi, S., et al.. (2014). The effects of exposure duration to optimal concentration of 2‐phenoxyethanol on primary and secondary stress responses in kutum (Rutilus frisii kutum). Journal of Animal Physiology and Animal Nutrition. 99(4). 661–667. 5 indexed citations
4.
Moeini, M.M., et al.. (2013). The Effect of Red Pepper (Capsicum annuum) and Marigold Flower (Tageteserectus) Powder on Egg Production, Egg Yolk Color and Some Blood Metabolites of Laying Hens. Iranian journal of applied animal science. 3(2). 301–305. 9 indexed citations
5.
Ghazi, S., et al.. (2013). THE EFFECTS OF DIFFERENT LEVELS OF EDIBLE POTATO (SOLANUM TUBRESUM) REPLACING MAIZE ON PERFORMANCE, SERUM METABOLITE AND IMMUNE SYSTEM OF BROILER CHICKS. Iranian journal of applied animal science. 3(3). 583–588. 4 indexed citations
6.
Moeini, M.M., et al.. (2012). The effects of different levels of ginger (Zingiber officinale Rosc) and turmeric (Curcuma longa Linn) rhizomes powder on some blood metabolites and production performance characteristics of laying hens.. Journal of Agricultural Science and Technology. 14(1). 127–134. 38 indexed citations
7.
Moeini, M.M., et al.. (2012). The effect of different levels of organic and inorganic chromium supplementation on immune function of broiler chicken under heat-stress conditions. The Journal of Applied Poultry Research. 21(2). 209–215. 35 indexed citations
8.
Tahmasbi, A.M., et al.. (2010). The Effect of Different Treatments of Rapeseed Meal on Nitrogen Digestibility and Metabolizable Energy in Broilers and Chicks Performance. Journal of Animal and Veterinary Advances. 9(19). 2517–2521. 2 indexed citations
9.
Saki, Ali Asghar, et al.. (2009). Protein Pattern and Urease Activity of Two Types of Soybean Meal on Protein Digestibility and Chicken Performance. Journal of Applied Animal Research. 35(1). 45–48. 3 indexed citations
10.
Ghazi, S., et al.. (2006). The effects of different levels of tomato pomace in broilers chick performance.. 6 indexed citations
11.
Ghazi, S., J.A. Rooke, & H. Galbraith. (2003). Improvement of the nutritive value of soybean meal by protease and a-galactosidase treatment in broiler cockerels and broiler chicks. British Poultry Science. 44(3). 410–418. 108 indexed citations
12.
Ghazi, S., et al.. (2003). Improvement of the nutritive value of soybean meal by protease and α-galactosidase treatment in broiler cockerels and broiler chicks. British Poultry Science. 44(3). 410–418. 3 indexed citations
13.
Ghazi, S., J.A. Rooke, H. Galbraith, & M.R. Bedford. (2002). The potential for the improvement of the nutritive value of soya-bean meal by different proteases in broiler chicks and broiler cockerels. British Poultry Science. 43(1). 70–77. 109 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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