Reeba Panesar
Impact in
- Biotechnology top 1%
- Enzyme Production and Characterization
- Microbial Metabolism and Applications
- Nutrition and Dietetics top 5%
- Microbial Metabolites in Food Biotechnology
Papers in ⓘ
-
- Enzyme Catalysis and Immobilization 9
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- Enzyme Production and Characterization 5
- Microbial Metabolism and Applications 4
- Co-authors
- Parmjit S. Panesar (18 shared papers)Shweta Kumari (4 shared papers)Ram Sarup Singh (5 shared papers)John F. Kennedy (3 shared papers)Shubhneet Kaur (1 shared paper)Harish Kumar (1 shared paper)Girish Singh (1 shared paper)Terence W. Atkins (1 shared paper)
- Journals
- Journal of Chemical Technology & Biotechnology (2 papers)Bioprocess and Biosystems Engineering (1 paper)Food Chemistry (1 paper)Current Opinion in Food Science (1 paper)Critical Reviews in Food Science and Nutrition (1 paper)
- Partner nations
- IndiaUnited KingdomIsrael
In The Last Decade
Reeba Panesar
20 papers receiving 952 citations
Peers
Comparison fields: 5 of 98
- Biotechnology 428
- Nutrition and Dietetics 265
- Endocrinology, Diabetes and Metabolism 173
- Food Science 173
- Biochemistry 56
Countries citing papers authored by Reeba Panesar
This map shows the geographic impact of Reeba Panesar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Reeba Panesar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Reeba Panesar more than expected).
Fields of papers citing papers by Reeba Panesar
This network shows the impact of papers produced by Reeba Panesar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Reeba Panesar. The network helps show where Reeba Panesar may publish in the future.
Co-authors
The 16 scholars most cited alongside Reeba Panesar, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2006 | 193 | |
| 2 | 1981 | 178 | |
| 3 | 2010 | 166 | |
| 4 | 2014 | 147 | |
| 5 | 2013 | 100 | |
| 6 | 2012 | 52 | |
| 7 | 2006 | 46 | |
| 8 | 2010 | 27 | |
| 9 | 2011 | 16 | |
| 10 | 2007 | 15 | |
| 11 | 2007 | 15 | |
| 12 | 2011 | 14 | |
| 13 | 2017 | 13 | |
| 14 | 2007 | 12 | |
| 15 | BIOUTILIZATION OF KINNOW WASTE FOR THE PRODUCTION OF BIOPIGMENTS USING SUBMERGED FERMENTATION | 2014 | 9 |
| 16 | 2011 | 8 | |
| 17 | 2005 | 7 | |
| 18 | Application of response surface methodology in the optimization of process parameters for the production of Kinnow wine. | 2009 | 6 |
| 19 | Prebiotics: Current status and perspectives | 2011 | 3 |
| 20 | 2013 | 3 |
About Reeba Panesar
Reeba Panesar is a scholar working on Molecular Biology, Biotechnology, Nutrition and Dietetics, Genetics and Biomedical Engineering, having authored 20 papers that have together received 1.0k indexed citations. Recurring topics across this work include Enzyme Catalysis and Immobilization (9 papers), Microbial Metabolites in Food Biotechnology (5 papers), Biofuel production and bioconversion (5 papers), Enzyme Production and Characterization (5 papers), Microbial Metabolism and Applications (4 papers), Digestive system and related health (4 papers), Horticultural and Viticultural Research (2 papers) and Medicinal Plants and Neuroprotection (2 papers). The work is most often cited by research in Biotechnology (428 citations), Nutrition and Dietetics (265 citations), Endocrinology, Diabetes and Metabolism (173 citations), Food Science (173 citations) and Biochemistry (56 citations). Reeba Panesar has collaborated with scholars based in India, United Kingdom and Israel. Frequent co-authors include Parmjit S. Panesar, Shweta Kumari, Ram Sarup Singh, John F. Kennedy, Shubhneet Kaur, Harish Kumar, Girish Singh, Terence W. Atkins, Clifford J. Bailey and B A Leatherdale. Their work appears in journals such as Journal of Chemical Technology & Biotechnology, Bioprocess and Biosystems Engineering, Food Chemistry, Current Opinion in Food Science and Critical Reviews in Food Science and Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.