Rajni Goyal

1.4k citations
42 papers · 945 indexed · h-index 14
Topics
Food composition and properties (5 papers)Tuberculosis Research and Epidemiology (4 papers)Fungal Biology and Applications (4 papers)

In The Last Decade

Rajni Goyal

39 papers receiving 887 citations

Peers

Rajni Goyal
Comparison fields: 5 of 126
  • Nutrition and Dietetics 296
  • Immunology 217
  • Molecular Biology 204
  • Plant Science 142
  • Food Science 126
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Citations per year

Countries citing papers authored by Rajni Goyal

Since Specialization
Citations

This map shows the geographic impact of Rajni Goyal's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rajni Goyal with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rajni Goyal more than expected).

Fields of papers citing papers by Rajni Goyal

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Rajni Goyal. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rajni Goyal. The network helps show where Rajni Goyal may publish in the future.

Co-authorship network of co-authors of Rajni Goyal

This figure shows the co-authorship network connecting the top 25 collaborators of Rajni Goyal. A scholar is included among the top collaborators of Rajni Goyal based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Rajni Goyal. Rajni Goyal is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 0
2 1
3 14
4 2
5 2
6 2
7 33
8
Stack Overflow Question Retrieval System
2
9 4
10 37
11 125
12 21
13 6
14 7
15 38
16 25
17
Effect of germination and probiotic fermentation on antinutrients and in vitro digestibility of starch and protein and availability of minerals from barley based food mixtures.
9
18 308
19 3
20
HPTLC fingerprint profile of an aqueous extract of Enicostemma littorale
1

About Rajni Goyal

Rajni Goyal is a scholar working on Nutrition and Dietetics, General Dentistry and Pharmacology, having authored 42 papers that have together received 945 indexed citations. Recurring topics across this work include Food composition and properties (5 papers), Tuberculosis Research and Epidemiology (4 papers) and Fungal Biology and Applications (4 papers). The work is most often cited by research in Nutrition and Dietetics (296 citations), Immunology (217 citations) and Biochemistry (58 citations). Rajni Goyal has collaborated with scholars based in India, United States and Germany. Frequent co-authors include Samsher Gautam, Raj Bala Grewal, Claudia Jakubzick, Miglena G. Prabagar, Shaikh M. Atif, Sophie L. Gibbings, Donna L. Bratton, William J. Janssen, Neelam Khetarpaul and A. Nicole Desch. Their work appears in journals such as Journal of Biological Chemistry, Blood and American Journal of Clinical Nutrition.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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