Radomir Savić
About
In The Last Decade
Radomir Savić
33 papers receiving 158 citations
Peers
Comparison fields: 5 of 41
- Genetics 74
- Animal Science and Zoology 68
- Reproductive Medicine 47
- Agronomy and Crop Science 43
- Small Animals 25
Countries citing papers authored by Radomir Savić
This map shows the geographic impact of Radomir Savić's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Radomir Savić with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Radomir Savić more than expected).
Fields of papers citing papers by Radomir Savić
This network shows the impact of papers produced by Radomir Savić. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Radomir Savić. The network helps show where Radomir Savić may publish in the future.
Co-authorship network of co-authors of Radomir Savić
This figure shows the co-authorship network connecting the top 25 collaborators of Radomir Savić. A scholar is included among the top collaborators of Radomir Savić based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Radomir Savić. Radomir Savić is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 0 | |
| 3 | 20 | |
| 4 | 1 | |
| 5 | 11 | |
| 6 | 3 | |
| 7 | 4 | |
| 8 | 0 | |
| 9 | 1 | |
| 10 | 3 | |
| 11 | 2 | |
| 12 | 1 | |
| 13 | 6 | |
| 14 | 4 | |
| 15 | 2 | |
| 16 | 5 | |
| 17 | Fatty Acids Profiles, Cholesterol Content and Sensory Properties of Fermented Dry " Sremska " Sausages Made of Pork Meat From Various Breeds | 1 |
| 18 | LIBIDO AND EJACULATE TRAITS OF PERFORMANCE TESTED BOARS | 8 |
| 19 | 5 | |
| 20 | 10 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.