R. H. Deibel
- Food Science top 1%
- Molecular Biology
- Infectious Diseases top 5%
- Biotechnology top 2%
- Animal Science and Zoology top 2%
- Co-authors
- C. F. NivenJames B. EvansWilliam H. SperberLynn E BarberJ. H. SillikerGeorge D. WilsonR. V. F. LachicaKarl F. Weiss
- Topics
- Salmonella and Campylobacter epidemiology (13 papers)Probiotics and Fermented Foods (13 papers)Meat and Animal Product Quality (12 papers)
- Partner nations
- United StatesNigeria
In The Last Decade
R. H. Deibel
72 papers receiving 1.4k citations
Peers
Comparison fields: 5 of 104
- Food Science 630
- Molecular Biology 552
- Infectious Diseases 354
- Biotechnology 319
- Animal Science and Zoology 246
Countries citing papers authored by R. H. Deibel
This map shows the geographic impact of R. H. Deibel's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R. H. Deibel with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R. H. Deibel more than expected).
Fields of papers citing papers by R. H. Deibel
This network shows the impact of papers produced by R. H. Deibel. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R. H. Deibel. The network helps show where R. H. Deibel may publish in the future.
Co-authorship network of co-authors of R. H. Deibel
This figure shows the co-authorship network connecting the top 25 collaborators of R. H. Deibel. A scholar is included among the top collaborators of R. H. Deibel based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with R. H. Deibel. R. H. Deibel is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 10 | |
| 2 | 24 | |
| 3 | 20 | |
| 4 | 7 | |
| 5 | 71 | |
| 6 | 3 | |
| 7 | Some effects of ceca removal on salmonella survival and growth in chickens | 1 |
| 8 | 2 | |
| 9 | 58 | |
| 10 | 27 | |
| 11 | 12 | |
| 12 | 5 | |
| 13 | 170 | |
| 14 | 13 | |
| 15 | 13 | |
| 16 | 1 | |
| 17 | 31 | |
| 18 | 22 | |
| 19 | 9 | |
| 20 | 13 |
About R. H. Deibel
R. H. Deibel is a scholar working on Food Science, Endocrinology and Animal Science and Zoology, having authored 73 papers that have together received 1.7k indexed citations. Recurring topics across this work include Salmonella and Campylobacter epidemiology (13 papers), Probiotics and Fermented Foods (13 papers) and Meat and Animal Product Quality (12 papers). The work is most often cited by research in Biotechnology (319 citations), Endocrinology (186 citations) and Food Science (630 citations). R. H. Deibel has collaborated with scholars based in United States and Nigeria. Frequent co-authors include C. F. Niven, James B. Evans, William H. Sperber, Lynn E Barber, J. H. Silliker, George D. Wilson, R. V. F. Lachica, Karl F. Weiss, Alan K. Erickson and Dorothy Jones. Their work appears in journals such as Nature, Applied and Environmental Microbiology and Journal of Bacteriology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.