R. G. Board

5.6k total citations
125 papers, 3.9k citations indexed

About

R. G. Board is a scholar working on Animal Science and Zoology, Food Science and Molecular Biology. According to data from OpenAlex, R. G. Board has authored 125 papers receiving a total of 3.9k indexed citations (citations by other indexed papers that have themselves been cited), including 65 papers in Animal Science and Zoology, 49 papers in Food Science and 27 papers in Molecular Biology. Recurrent topics in R. G. Board's work include Animal Nutrition and Physiology (37 papers), Meat and Animal Product Quality (28 papers) and Identification and Quantification in Food (18 papers). R. G. Board is often cited by papers focused on Animal Nutrition and Physiology (37 papers), Meat and Animal Product Quality (28 papers) and Identification and Quantification in Food (18 papers). R. G. Board collaborates with scholars based in United Kingdom, United States and Italy. R. G. Board's co-authors include R. Fuller, S. G. Tullett, M. Goodfellow, N.H.C. Sparks, S.K. Sagoo, Sibel Roller, J.G. Banks, Andrew R. Davies, Vivian M. Dillon and V. D. Scott and has published in prestigious journals such as Biological reviews/Biological reviews of the Cambridge Philosophical Society, Food Research International and International Journal of Food Microbiology.

In The Last Decade

R. G. Board

124 papers receiving 3.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
R. G. Board United Kingdom	34	1.6k	1.4k	806	655	558	125	3.9k
N.H.C. Sparks United Kingdom	43	595 0.4×	2.1k 1.5×	984 1.2×	165 0.3×	430 0.8×	118	5.1k
Robert B. Hespell United States	38	429 0.3×	176 0.1×	2.5k 3.1×	580 0.9×	845 1.5×	79	5.1k
Marc Anton France	42	2.9k 1.8×	1.2k 0.8×	886 1.1×	253 0.4×	205 0.4×	108	5.3k
Chris W. Michiels Belgium	57	2.7k 1.6×	813 0.6×	4.4k 5.4×	3.6k 5.5×	1.6k 2.8×	238	11.0k
Valerie J. Smith United Kingdom	45	368 0.2×	125 0.1×	1.2k 1.5×	299 0.5×	867 1.6×	86	7.2k
Indrani Karunasagar India	40	741 0.5×	167 0.1×	1.7k 2.1×	340 0.5×	1.3k 2.4×	184	5.8k
M.R.J. Salton United Kingdom	39	566 0.3×	106 0.1×	2.1k 2.7×	442 0.7×	676 1.2×	95	4.2k
Ikuo Hırono Japan	62	169 0.1×	1.1k 0.8×	2.8k 3.5×	169 0.3×	1.2k 2.2×	473	13.7k
Ingrid Huber Germany	30	621 0.4×	210 0.1×	1.8k 2.2×	249 0.4×	930 1.7×	72	4.3k
William G. Miller United States	42	3.0k 1.8×	186 0.1×	1.7k 2.1×	664 1.0×	1.2k 2.2×	162	5.9k

Countries citing papers authored by R. G. Board

Since Specialization

Citations

This map shows the geographic impact of R. G. Board's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R. G. Board with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R. G. Board more than expected).

Fields of papers citing papers by R. G. Board

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by R. G. Board. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R. G. Board. The network helps show where R. G. Board may publish in the future.

Co-authorship network of co-authors of R. G. Board

This figure shows the co-authorship network connecting the top 25 collaborators of R. G. Board. A scholar is included among the top collaborators of R. G. Board based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with R. G. Board. R. G. Board is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Sagoo, S.K., R. G. Board, & Sibel Roller. (2002). Chitosan potentiates the antimicrobial action of sodium benzoate on spoilage yeasts. Letters in Applied Microbiology. 34(3). 168–172. 40 indexed citations

Roller, Sibel, et al.. (2002). Novel combinations of chitosan, carnocin and sulphite for the preservation of chilled pork sausages. Meat Science. 62(2). 165–177. 83 indexed citations

Davies, Andrew R. & R. G. Board. (1998). The microbiology of meat and poultry. 138 indexed citations

Board, R. G., et al.. (1995). Microbial fermentations : beverages, foods and feeds. 9 indexed citations

Board, R. G., et al.. (1995). The influence of acidulants and oils on autosterilization of home-made mayonnaise. Food Research International. 28(6). 569–572. 8 indexed citations

Drosinos, Eleftherios H. & R. G. Board. (1994). Growth of Listeria monocytogenes in meat juice under a modified atmosphere at 4°C with or without members of a microbial association from chilled lamb under a modified atmosphere. Letters in Applied Microbiology. 19(3). 134–137. 13 indexed citations

Board, R. G., Dorothy Jones, & F. A. Skinner. (1992). Identification methods in applied and environmental microbiology. 77 indexed citations

Board, R. G., et al.. (1992). Effect of faecal extract on the growth ofsalmonella enteritidisin artificially contaminated hens’ eggs. British Poultry Science. 33(4). 755–760. 7 indexed citations

Board, R. G., et al.. (1992). The influence of temperature on the behaviour of mixed bacterial contamination of the shell membrane of the hen's egg. Epidemiology and Infection. 108(1). 115–121. 15 indexed citations

10.

Nychas, George‐John E., Howard S. Tranter, Rossalyn D. Brehm, & R. G. Board. (1991). Staphylococcus aureus S‐6: factors affecting its growth, enterotoxin B production and exoprotein formation. Journal of Applied Bacteriology. 70(4). 344–350. 10 indexed citations

11.

Mann, Stephen, N.H.C. Sparks, & R. G. Board. (1990). Magnetotactic Bacteria: Microbiology, Biomineralization, Palaeomagnetism and Biotechnology. Advances in microbial physiology. 31. 125–181. 107 indexed citations

12.

French, N.A. & R. G. Board. (1983). Water vapour conductance of wildfowl eggs and incubator humidity. Wildfowl (Wildfowl & Wetlands Trust). 3 indexed citations

13.

Board, R. G., et al.. (1983). The Classification of Pseudomonads and Other Obligately Aerobic Gram-Negative Bacteria from British Pork Sausage and Ingredients. Systematic and Applied Microbiology. 4(3). 424–438. 14 indexed citations

14.

Board, R. G., et al.. (1982). Sulfite-Inhibition of Enterobacteriaceae Including Salmonella in British Fresh Sausage and in Culture Systems. Journal of Food Protection. 45(14). 1292–1298. 8 indexed citations

15.

Board, R. G., et al.. (1975). The society for applied bacteriology technical series no 8 some methods for microbiological assay.

16.

Board, R. G., et al.. (1975). Some methods for microbiological assay. Academic Press eBooks. 20 indexed citations

17.

Board, R. G., et al.. (1973). Sampling - microbiological monitoring of environments.. Academic Press eBooks. 108 indexed citations

18.

Shapton, D. A. & R. G. Board. (1972). Safety in microbiology. 12 indexed citations

19.

Seviour, Elizabeth M., et al.. (1972). A microbiological survey of the incubated eggs of chickens and waterfowl. British Poultry Science. 13(6). 549–556. 16 indexed citations

20.

Shapton, D. A. & R. G. Board. (1971). Isolation of anaerobes. Academic Press eBooks. 46 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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