R. E. Howarth

1.1k total citations
40 papers, 842 citations indexed

About

R. E. Howarth is a scholar working on Agronomy and Crop Science, Plant Science and Ecology, Evolution, Behavior and Systematics. According to data from OpenAlex, R. E. Howarth has authored 40 papers receiving a total of 842 indexed citations (citations by other indexed papers that have themselves been cited), including 24 papers in Agronomy and Crop Science, 16 papers in Plant Science and 15 papers in Ecology, Evolution, Behavior and Systematics. Recurrent topics in R. E. Howarth's work include Ruminant Nutrition and Digestive Physiology (23 papers), Plant and fungal interactions (8 papers) and Botanical Research and Chemistry (7 papers). R. E. Howarth is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (23 papers), Plant and fungal interactions (8 papers) and Botanical Research and Chemistry (7 papers). R. E. Howarth collaborates with scholars based in Canada, United States and Japan. R. E. Howarth's co-authors include B. P. Goplen, R.L. Baldwin, J. W. Costerton, K.-J. Cheng, J. P. Fay, W. Majak, Adrian C E Fesser, G. L. Lees, John W. Hall and S.A. Brandt and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Journal of Nutrition.

In The Last Decade

R. E. Howarth

40 papers receiving 669 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
R. E. Howarth Canada 18 473 252 178 151 92 40 842
J. L. Mangan Slovakia 11 491 1.0× 216 0.9× 86 0.5× 120 0.8× 43 0.5× 17 692
G. Moseley United Kingdom 14 339 0.7× 217 0.9× 68 0.4× 51 0.3× 62 0.7× 21 587
Manohar Singh India 8 291 0.6× 166 0.7× 60 0.3× 64 0.4× 62 0.7× 24 592
Subathira Sivakumaran New Zealand 9 433 0.9× 133 0.5× 74 0.4× 177 1.2× 79 0.9× 12 726
V. R. B. Sastry India 16 238 0.5× 362 1.4× 115 0.6× 90 0.6× 48 0.5× 65 704
H. J. Gorz United States 18 285 0.6× 557 2.2× 90 0.5× 277 1.8× 49 0.5× 124 951
E. W. Crampton Canada 19 463 1.0× 128 0.5× 54 0.3× 85 0.6× 57 0.6× 69 1.2k
N. Berardo Italy 17 178 0.4× 459 1.8× 53 0.3× 126 0.8× 37 0.4× 33 842
Adem Kamalak Türkiye 19 659 1.4× 313 1.2× 98 0.6× 71 0.5× 169 1.8× 109 991
H. Itabashi Japan 13 518 1.1× 91 0.4× 94 0.5× 157 1.0× 43 0.5× 48 770

Countries citing papers authored by R. E. Howarth

Since Specialization
Citations

This map shows the geographic impact of R. E. Howarth's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R. E. Howarth with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R. E. Howarth more than expected).

Fields of papers citing papers by R. E. Howarth

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by R. E. Howarth. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R. E. Howarth. The network helps show where R. E. Howarth may publish in the future.

Co-authorship network of co-authors of R. E. Howarth

This figure shows the co-authorship network connecting the top 25 collaborators of R. E. Howarth. A scholar is included among the top collaborators of R. E. Howarth based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with R. E. Howarth. R. E. Howarth is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Goplen, B. P., R. E. Howarth, & G. L. Lees. (1993). Selection of alfalfa for a lower initial rate of digestion and corresponding changes in epidermal and mesophyll cell wall thickness. Canadian Journal of Plant Science. 73(1). 111–122. 19 indexed citations
2.
Majak, W., John W. Hall, & R. E. Howarth. (1986). THE DISTRIBUTION OF CHLOROPHYLL IN RUMEN CONTENTS AND THE ONSET OF BLOAT IN CATTLE. Canadian Journal of Animal Science. 66(1). 97–102. 10 indexed citations
3.
Kudo, Hiroshi, et al.. (1985). RUMINAL DIGESTION OF ALFALFA STRAINS SELECTED FOR SLOW AND FAST INITIAL RATES OF DIGESTION. Canadian Journal of Animal Science. 65(1). 157–161. 9 indexed citations
4.
Majak, W., et al.. (1985). CHLOROPHYLL AND PROTEIN LEVELS IN BOVINE RUMEN FLUID IN RELATION TO ALFALFA PASTURE BLOAT. Canadian Journal of Animal Science. 65(1). 147–156. 13 indexed citations
5.
Hall, John W., W. Majak, R. J. Williams, & R. E. Howarth. (1984). EFFECT OF DAILY WEATHER CONDITIONS ON BLOAT IN CATTLE FED FRESH ALFALFA. Canadian Journal of Animal Science. 64(4). 943–950. 11 indexed citations
6.
Goplen, B. P., R. E. Howarth, G. L. Lees, et al.. (1983). Evolution of selection techniques in breeding for bloat-safe alfalfa [Forage crop, cattle]. 1 indexed citations
7.
Majak, W., R. E. Howarth, K. J. Cheng, & John W. Hall. (1983). Rumen Conditions That Predispose Cattle to Pasture Bloat. Journal of Dairy Science. 66(8). 1683–1688. 22 indexed citations
8.
Lees, G. L., R. E. Howarth, & B. P. Goplen. (1982). Morphological characteristics of leaves from some legume forages: relation to digestion and mechanical strength. Canadian Journal of Botany. 60(10). 2126–2132. 28 indexed citations
9.
Howarth, R. E., B. P. Goplen, S.A. Brandt, & K.-J. Cheng. (1982). Disruption of Leaf Tissues by Rumen Microorganisms: An Approach to Breeding Bloat‐safe Forage Legumes. Crop Science. 22(3). 564–568. 22 indexed citations
10.
Lees, G. L., R. E. Howarth, B. P. Goplen, & Adrian C E Fesser. (1981). Mechanical Disruption of Leaf Tissues and Cells in Some Bloat‐Causing and Bloat‐Safe Forage Legumes1. Crop Science. 21(3). 444–448. 27 indexed citations
11.
Howarth, R. E., S.A. Brandt, Adrian C E Fesser, et al.. (1977). RELATIONSHIPS BETWEEN RUMINANT BLOAT AND THE CHEMICAL COMPOSITION OF ALFALFA HERBAGE. I. NITROGEN AND PROTEIN FRACTIONS. Canadian Journal of Animal Science. 57(2). 345–357. 18 indexed citations
12.
Howarth, R. E., et al.. (1976). Condensed Tannins in Herbaceous Legumes1. Crop Science. 16(4). 543–546. 33 indexed citations
13.
Howarth, R. E., et al.. (1976). Specificity of the vanillin test for flavanols. Journal of Agricultural and Food Chemistry. 24(2). 317–320. 144 indexed citations
14.
Goplen, B. P., et al.. (1976). Heritability of Soluble Proteins in Alfalfa1. Crop Science. 16(2). 199–201. 6 indexed citations
15.
Pedersen, M. W., D. K. Barnes, E. L. Sorensen, et al.. (1976). Effects of Low and High Saponin Selection in Alfalfa on Agronomic and Pest Resistance Traits and the Interrelationship of these Traits1. Crop Science. 16(2). 193–199. 28 indexed citations
16.
Howarth, R. E., et al.. (1975). Soluble proteins of alfalfa (Medicago sativa) herbage. Fractionation by ammonium sulfate and gel chromatography. Journal of Agricultural and Food Chemistry. 23(4). 626–630. 7 indexed citations
17.
Howarth, R. E.. (1975). A review of bloat in cattle.. PubMed. 16(10). 281–94. 24 indexed citations
18.
Miltimore, J. E., J.M. McArthur, B. P. Goplen, W. Majak, & R. E. Howarth. (1974). Variability of Fraction 1 Protein and Heritability Estimates for Fraction 1 Protein and Total Phenolic Constituents in Alfalfa1. Agronomy Journal. 66(3). 384–386. 4 indexed citations
19.
Howarth, R. E., et al.. (1973). BLOAT INVESTIGATIONS: DENATURATION OF ALFALFA FRACTION II PROTEINS BY FOAMING. Canadian Journal of Animal Science. 53(3). 439–443. 3 indexed citations
20.

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