N. Berardo

1.1k total citations
33 papers, 842 citations indexed

About

N. Berardo is a scholar working on Plant Science, Agronomy and Crop Science and Ecology, Evolution, Behavior and Systematics. According to data from OpenAlex, N. Berardo has authored 33 papers receiving a total of 842 indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Plant Science, 8 papers in Agronomy and Crop Science and 6 papers in Ecology, Evolution, Behavior and Systematics. Recurrent topics in N. Berardo's work include Ruminant Nutrition and Digestive Physiology (7 papers), Mycotoxins in Agriculture and Food (6 papers) and Food composition and properties (5 papers). N. Berardo is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (7 papers), Mycotoxins in Agriculture and Food (6 papers) and Food composition and properties (5 papers). N. Berardo collaborates with scholars based in Italy, Sweden and Germany. N. Berardo's co-authors include Oreste V. Brenna, R. Redaelli, M. Odoardi, Vincenza Pisacane, M. Motto, Paola Battilani, Andrea Scandolara, Amedeo Pietri, Adriano Marocco and Aldo Tava and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

N. Berardo

32 papers receiving 761 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
N. Berardo Italy 17 459 212 178 126 115 33 842
Haitao Shi China 13 259 0.6× 163 0.8× 248 1.4× 138 1.1× 106 0.9× 26 659
J. Eglinton Australia 24 1.1k 2.3× 128 0.6× 165 0.9× 178 1.4× 384 3.3× 80 1.6k
Candice Gardner United States 17 1.3k 2.8× 86 0.4× 155 0.9× 303 2.4× 132 1.1× 29 1.6k
C. M. B. Damasceno Brazil 14 974 2.1× 42 0.2× 96 0.5× 568 4.5× 67 0.6× 24 1.3k
Benjamin Wittkop Germany 22 946 2.1× 47 0.2× 168 0.9× 644 5.1× 59 0.5× 44 1.3k
Darko Grbeša Croatia 14 203 0.4× 22 0.1× 169 0.9× 51 0.4× 58 0.5× 65 513
Babar Manzoor Atta Pakistan 18 1.0k 2.2× 70 0.3× 152 0.9× 132 1.0× 71 0.6× 52 1.2k
Barry L. Tillman United States 21 1.2k 2.6× 82 0.4× 95 0.5× 198 1.6× 26 0.2× 96 1.3k
R. Scarth Canada 17 692 1.5× 19 0.1× 205 1.2× 393 3.1× 37 0.3× 57 985
V. Carnide Portugal 21 899 2.0× 21 0.1× 113 0.6× 147 1.2× 107 0.9× 70 1.1k

Countries citing papers authored by N. Berardo

Since Specialization
Citations

This map shows the geographic impact of N. Berardo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by N. Berardo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites N. Berardo more than expected).

Fields of papers citing papers by N. Berardo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by N. Berardo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by N. Berardo. The network helps show where N. Berardo may publish in the future.

Co-authorship network of co-authors of N. Berardo

This figure shows the co-authorship network connecting the top 25 collaborators of N. Berardo. A scholar is included among the top collaborators of N. Berardo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with N. Berardo. N. Berardo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Redaelli, R., et al.. (2015). Variability of tocopherols, tocotrienols and avenanthramides contents in European oat germplasm. Euphytica. 207(2). 273–292. 20 indexed citations
2.
Locatelli, Sabrina & N. Berardo. (2014). Chemical composition and phytosterols profile of degermed maize products derived from wet and dry milling. Maydica. 59(3). 261–266. 3 indexed citations
3.
Balconi, Carlotta, et al.. (2014). Evaluation of ear rot (Fusarium verticillioides) resistance and fumonisin accumulation in Italian maize inbred lines. SHILAP Revista de lepidopterología. 25 indexed citations
4.
Hidalgo, Alyssa, et al.. (2014). Carotenoid composition and heterotic effect in selected Italian maize germplasm. Journal of Cereal Science. 59(2). 181–188. 19 indexed citations
5.
Hamudikuwanda, H., et al.. (2013). Near infrared reflectance spectroscopy (NIRS) prediction of herbage quality from forage and browse legumes, and natural pasture grass grown in Zimbabwe. African Journal of Agricultural Research. 8(10). 868–871. 1 indexed citations
6.
Berardo, N., et al.. (2011). Levels of total fumonisins in maize samples from Italy during 2006–2008. Food Additives and Contaminants Part B. 4(2). 116–124. 18 indexed citations
7.
Balconi, Carlotta, et al.. (2010). Ear secondary traits related to aflatoxin accumulation in commercial maize hybrids under artificial field inoculation. World Mycotoxin Journal. 3(3). 239–250. 10 indexed citations
8.
Berardo, N., et al.. (2009). Characterization of Maize Germplasm for the Chemical Composition of the Grain. Journal of Agricultural and Food Chemistry. 57(6). 2378–2384. 65 indexed citations
9.
Hartings, H., et al.. (2008). Assessment of genetic diversity and relationships among maize (Zea mays L.) Italian landraces by morphological traits and AFLP profiling. Theoretical and Applied Genetics. 117(6). 831–842. 78 indexed citations
10.
Redaelli, R. & N. Berardo. (2007). Prediction of fibre components in oat hulls by near infrared reflectance spectroscopy. Journal of the Science of Food and Agriculture. 87(4). 580–585. 17 indexed citations
11.
Martiniello, P. & N. Berardo. (2007). Residual fertilizer effects on dry‐matter yield and nutritive value of Mediterranean pastures. Grass and Forage Science. 62(1). 87–99. 9 indexed citations
12.
Cavaliere, Chiara, Patrizia Foglia, Chiara Guarino, et al.. (2007). Mycotoxins produced by Fusarium genus in maize: determination by screening and confirmatory methods based on liquid chromatography tandem mass spectrometry. Food Chemistry. 105(2). 700–710. 42 indexed citations
13.
Martiniello, P., Gabriela Chiquito Gesualdo, Emilio Sabia, et al.. (2007). Input-output cost of agronomic production of crops under rotate growing condition for applying to Mediterranean Italian buffaloes. Italian Journal of Animal Science. 6(sup2). 1380–1383.
14.
Pisacane, Vincenza, R. Redaelli, & N. Berardo. (2004). Reducing time of analysis for the determination of tocols in cereals by Normal-Phase High Performance Liquid Chromatography. Journal of genetics & breeding. 2 indexed citations
15.
Berardo, N., et al.. (2004). Carotenoids concentration among maize genotypes measured by near infrared reflectance spectroscopy (NIRS). Innovative Food Science & Emerging Technologies. 5(3). 393–398. 49 indexed citations
16.
Pecetti, Luciano, N. Berardo, M. Odoardi, & E. Piano. (2001). Forage Quality Components in Grazing‐Type Lucerne (Medicago sativa L. complex). Journal of Agronomy and Crop Science. 187(3). 145–152. 8 indexed citations
17.
Balconi, Carlotta, N. Berardo, Alessandra Reali, & M. Motto. (1998). Variation in protein fractions and nitrogen metabolism of developing normal and opaque endosperm mutants of maize. Maydica. 43(3). 195–203. 12 indexed citations
18.
Tava, Aldo, Wiesław Oleszek, Marian Jurzysta, N. Berardo, & M. Odoardi. (1993). Alfalfa saponins and sapogenins: Isolation and quantification in two different cultivars. Phytochemical Analysis. 4(6). 269–274. 50 indexed citations
19.
Confalonieri, Massimo, et al.. (1992). Influence of Phytohemagglutinin on the Agronomic Performance of Beans (Phaseolus vulgaris L.). Plant Breeding. 109(4). 329–334. 11 indexed citations
20.
Tava, Aldo, N. Berardo, & M. Odoardi. (1991). Composition of essential oil of tall fescue. Phytochemistry. 30(5). 1455–1458. 16 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Haitao Shi Breakdown of academic impact, for papers by J. Eglinton Breakdown of academic impact, for papers by Candice Gardner Breakdown of academic impact, for papers by C. M. B. Damasceno Breakdown of academic impact, for papers by Benjamin Wittkop Breakdown of academic impact, for papers by Darko Grbeša Breakdown of academic impact, for papers by Babar Manzoor Atta Breakdown of academic impact, for papers by Barry L. Tillman Breakdown of academic impact, for papers by R. Scarth Breakdown of academic impact, for papers by V. Carnide
Rankless by CCL
2026