Peter B. Skou

464 total citations
14 papers, 364 citations indexed

About

Peter B. Skou is a scholar working on Analytical Chemistry, Industrial and Manufacturing Engineering and Biophysics. According to data from OpenAlex, Peter B. Skou has authored 14 papers receiving a total of 364 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Analytical Chemistry, 6 papers in Industrial and Manufacturing Engineering and 5 papers in Biophysics. Recurrent topics in Peter B. Skou's work include Spectroscopy and Chemometric Analyses (7 papers), Water Quality Monitoring and Analysis (6 papers) and Spectroscopy Techniques in Biomedical and Chemical Research (5 papers). Peter B. Skou is often cited by papers focused on Spectroscopy and Chemometric Analyses (7 papers), Water Quality Monitoring and Analysis (6 papers) and Spectroscopy Techniques in Biomedical and Chemical Research (5 papers). Peter B. Skou collaborates with scholars based in Denmark, Netherlands and Norway. Peter B. Skou's co-authors include Bekzod Khakimov, Lea G. Johnsen, Rasmus Bro, Frans van den Berg, Søren Balling Engelsen, Klavs Martin Sørensen, Morten Arendt Rasmussen, Colin Ray, Lis Alban and M. Larsen and has published in prestigious journals such as Journal of Chromatography A, Journal of Dairy Science and Analytica Chimica Acta.

In The Last Decade

Peter B. Skou

13 papers receiving 359 citations

Peers

Peter B. Skou
Francesca Di Donato Italy
Mario Li Vigni Italy
Miguel Á. Cantarelli Argentina
Alessandro Gori Italy
Abdelkhalek Oussama Morocco
Carini Aparecida Lelis Brazil
Lea G. Johnsen Denmark
Hanne Winning Denmark
Rita Boerrigter‐Eenling Netherlands
Francesca Di Donato Italy
Peter B. Skou
Citations per year, relative to Peter B. Skou Peter B. Skou (= 1×) peers Francesca Di Donato

Countries citing papers authored by Peter B. Skou

Since Specialization
Citations

This map shows the geographic impact of Peter B. Skou's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Peter B. Skou with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Peter B. Skou more than expected).

Fields of papers citing papers by Peter B. Skou

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Peter B. Skou. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Peter B. Skou. The network helps show where Peter B. Skou may publish in the future.

Co-authorship network of co-authors of Peter B. Skou

This figure shows the co-authorship network connecting the top 25 collaborators of Peter B. Skou. A scholar is included among the top collaborators of Peter B. Skou based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Peter B. Skou. Peter B. Skou is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

14 of 14 papers shown
1.
Berg, Frans van den, et al.. (2023). Near-infrared spectroscopy as a process analytical technology tool for monitoring performance of membrane filtration in a whey protein fractionation process.. Journal of Food Engineering. 350. 111487–111487. 9 indexed citations
2.
Skou, Peter B., et al.. (2023). Unbiased prediction errors for partial least squares regression models: Choosing a representative error estimator for process monitoring. Journal of Near Infrared Spectroscopy. 31(4). 186–195. 3 indexed citations
3.
Skou, Peter B., et al.. (2022). UV spectroscopy as a quantitative monitoring tool in a dairy side-stream fractionation process. Chemometrics and Intelligent Laboratory Systems. 225. 104561–104561. 4 indexed citations
4.
Skou, Peter B., et al.. (2021). Orthogonality constrained inverse regression to improve model selectivity and analyte predictions from vibrational spectroscopic measurements. Analytica Chimica Acta. 1185. 339073–339073. 2 indexed citations
5.
Eskildsen, Carl Emil, Tormod Næs, Peter B. Skou, et al.. (2021). Cage of covariance in calibration modeling: Regressing multiple and strongly correlated response variables onto a low rank subspace of explanatory variables. Chemometrics and Intelligent Laboratory Systems. 213. 104311–104311. 19 indexed citations
6.
7.
Skou, Peter B., et al.. (2018). Investigation of nitrite alternatives for the color stabilization of heme–iron hydrolysates. Journal of Food Science and Technology. 55(10). 4287–4296. 5 indexed citations
8.
Johnsen, Lea G., Peter B. Skou, Bekzod Khakimov, & Rasmus Bro. (2017). Gas chromatography – mass spectrometry data processing made easy. Journal of Chromatography A. 1503. 57–64. 242 indexed citations
9.
10.
Skou, Peter B., Tomas Rindzevicius, Kaiyu Wu, et al.. (2017). SERS spectroscopy for detection of hydrogen cyanide in breath from children colonised with P. aeruginosa. Analytical Methods. 9(39). 5757–5762. 10 indexed citations
11.
Skou, Peter B., et al.. (2017). Tutorial—applying extreme value theory to characterize food‐processing systems. Journal of Chemometrics. 31(7).
12.
Skou, Peter B., Stephen E. Holroyd, & Frans van den Berg. (2017). Tutorial – applying extreme value theory to characterize food‐processing systems. Journal of Chemometrics. 31(7). 3 indexed citations
13.
Skou, Peter B., et al.. (2016). Monitoring Process Water Quality Using Near Infrared Spectroscopy and Partial Least Squares Regression with Prediction Uncertainty Estimation. Applied Spectroscopy. 71(3). 410–421. 23 indexed citations
14.
Larsen, M., et al.. (2014). Assessment of human health risk associated with pyaemia in Danish finisher pigs when conducting visual-only inspection of the lungs. International Journal of Food Microbiology. 196. 32–39. 13 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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