P. Barros

909 total citations
18 papers, 739 citations indexed

About

P. Barros is a scholar working on Food Science, Plant Science and Biomedical Engineering. According to data from OpenAlex, P. Barros has authored 18 papers receiving a total of 739 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Food Science, 5 papers in Plant Science and 5 papers in Biomedical Engineering. Recurrent topics in P. Barros's work include Advanced Chemical Sensor Technologies (5 papers), Fermentation and Sensory Analysis (4 papers) and Aquatic Ecosystems and Phytoplankton Dynamics (3 papers). P. Barros is often cited by papers focused on Advanced Chemical Sensor Technologies (5 papers), Fermentation and Sensory Analysis (4 papers) and Aquatic Ecosystems and Phytoplankton Dynamics (3 papers). P. Barros collaborates with scholars based in Portugal, France and Morocco. P. Barros's co-authors include Arminda Alves, Paulo Herbert, Carolina Silva, Lúcia Guilhermino, Amadeu M.V.M. Soares, Lúcia Santos, Vı́tor Vasconcelos, Rosário Martíns, Margarida Costa and João Costa‐Rodrigues and has published in prestigious journals such as The Science of The Total Environment, Journal of Food Science and Talanta.

In The Last Decade

P. Barros

17 papers receiving 707 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
P. Barros Portugal 12 196 192 185 140 109 18 739
Karen A. Marley United States 15 174 0.9× 75 0.4× 138 0.7× 93 0.7× 35 0.3× 28 721
Anna Torelli Italy 18 365 1.9× 83 0.4× 375 2.0× 81 0.6× 76 0.7× 37 775
Lisette D’Souza India 20 144 0.7× 47 0.2× 289 1.6× 62 0.4× 184 1.7× 41 1.1k
Prabha Devi India 15 117 0.6× 46 0.2× 176 1.0× 36 0.3× 134 1.2× 29 714
Sándor Gonda Hungary 19 279 1.4× 52 0.3× 258 1.4× 85 0.6× 88 0.8× 53 862
Kanika Sharma India 15 465 2.4× 40 0.2× 415 2.2× 88 0.6× 49 0.4× 63 1.0k
Kamen Stefanov Bulgaria 19 198 1.0× 42 0.2× 217 1.2× 46 0.3× 86 0.8× 55 829
Angelo Faberi Italy 17 253 1.3× 251 1.3× 164 0.9× 339 2.4× 38 0.3× 21 1.1k
Ronald Maul Germany 22 722 3.7× 169 0.9× 302 1.6× 272 1.9× 46 0.4× 50 1.4k
WU Guang-hong China 12 231 1.2× 60 0.3× 238 1.3× 79 0.6× 207 1.9× 22 892

Countries citing papers authored by P. Barros

Since Specialization
Citations

This map shows the geographic impact of P. Barros's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. Barros with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. Barros more than expected).

Fields of papers citing papers by P. Barros

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by P. Barros. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. Barros. The network helps show where P. Barros may publish in the future.

Co-authorship network of co-authors of P. Barros

This figure shows the co-authorship network connecting the top 25 collaborators of P. Barros. A scholar is included among the top collaborators of P. Barros based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with P. Barros. P. Barros is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

18 of 18 papers shown
1.
Barros, P., et al.. (2023). Can Collagen Membrane on Bone Graft Interfere with Light Transmission and Influence Tissue Neoformation During Photobiomodulation? A Preliminary Study. Photobiomodulation Photomedicine and Laser Surgery. 41(4). 167–174.
2.
Barros, P., et al.. (2020). Electrochemical genosensor for the detection of Alexandrium minutum dinoflagellates. Talanta. 222. 121416–121416. 10 indexed citations
3.
Bragança, Idalina, Paulo C. Lemos, P. Barros, Cristina Delerue‐Matos, & Valentina F. Domingues. (2017). Phytotoxicity of pyrethroid pesticides and its metabolite towards Cucumis sativus. The Science of The Total Environment. 619-620. 685–691. 42 indexed citations
4.
Freitas, Sara, Rosário Martíns, Alexandre Campos, et al.. (2016). Insights into the potential of picoplanktonic marine cyanobacteria strains for cancer therapies – Cytotoxic mechanisms against the RKO colon cancer cell line. Toxicon. 119. 140–151. 13 indexed citations
5.
Costa, Margarida, Mónica Pereira Garcia, João Costa‐Rodrigues, et al.. (2013). Exploring Bioactive Properties of Marine Cyanobacteria Isolated from the Portuguese Coast: High Potential as a Source of Anticancer Compounds. Marine Drugs. 12(1). 98–114. 65 indexed citations
6.
Costa, Margarida, João Costa‐Rodrigues, Maria Helena Fernandes, et al.. (2012). Marine Cyanobacteria Compounds with Anticancer Properties: A Review on the Implication of Apoptosis. Marine Drugs. 10(10). 2181–2207. 104 indexed citations
7.
Ratola, Nuno, et al.. (2006). Worldwide interlaboratory study on the determination of ochratoxin A in different wine type samples. Talanta. 70(4). 720–731. 15 indexed citations
8.
Herbert, Paulo, Lúcia Santos, Margarida M. S. M. Bastos, P. Barros, & Arminda Alves. (2002). New HPLC Method to Determine Ethyl Carbamate in Alcoholic Beverages Using Fluorescence Detection. Journal of Food Science. 67(5). 1616–1620. 63 indexed citations
9.
Barros, P.. (2001). Efeitos tóxicos de cianobactérias em cladóceros. 1 indexed citations
10.
Barros, P.. (2001). Resistance of Cladoceran species to toxic Microcystis. Limnetica. 20(1). 173–177. 13 indexed citations
11.
Alvelos, Helena, et al.. (2000). Statistical Methods for Controlling Wine Tasting Panels. Ciência e técnica vitivinícola. 15(1). 15–26. 3 indexed citations
12.
Herbert, Paulo, P. Barros, Nuno Ratola, & Arminda Alves. (2000). HPLC Determination of Amino Acids in Musts and Port Wine Using OPA/FMOC Derivatives. Journal of Food Science. 65(7). 1130–1133. 77 indexed citations
13.
Herbert, Paulo, P. Barros, & Arminda Alves. (2000). Detection of Port Wine Imitations by Discriminant Analysis Using Free Amino Acids Profiles. American Journal of Enology and Viticulture. 51(3). 262–268. 9 indexed citations
14.
Herbert, Paulo, et al.. (2000). Ochratoxin A in Some Portuguese Wines: Method Validation and Screening in Port Wine and Vinho Verde. American Journal of Enology and Viticulture. 51(2). 150–154. 54 indexed citations
15.
Oudra, Brahim, Susana França, P. Barros, et al.. (2000). Harmful cyanobacterial toxic blooms in waste stabilisation ponds. Water Science & Technology. 42(10-11). 179–186. 26 indexed citations
16.
Mafra, Isabel, Paulo Herbert, Lúcia Santos, P. Barros, & Arminda Alves. (1999). Evaluation of Biogenic Amines in Some Portuguese Quality Wines by HPLC Fluorescence Detection of OPA Derivatives. American Journal of Enology and Viticulture. 50(1). 128–132. 42 indexed citations
17.
Guilhermino, Lúcia, P. Barros, Carolina Silva, & Amadeu M.V.M. Soares. (1998). SHORT COMMUNICATION Should the use of inhibition of cholinesterases as a specific biomarker for organophosphate and carbamate pesticides be questioned. Biomarkers. 3(2). 157–163. 200 indexed citations
18.
Bertrand, Alain & P. Barros. (1988). Dosage du carbamate d'éthyle dans les vins et les eaux-de-vie. OENO One. 22(1). 39–39. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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